病源风 曳者。肢体弛缓不收摄也。人以胃气养于肌肉经脉也。胃若衰损。其气不实。
气不实则经脉虚。经脉虚则筋肉懈惰。故风邪搏于筋而使 曳也。（出第一卷中）
范汪疗中风 不能起。逐水消食。平胃下气方。
百部（四分） 乌头（炮） 牛膝 白术（各一分）
上四味捣下筛。以酒服方寸匕。日三。稍增。可至三匕良。忌猪肉冷水桃李。（出第二
十卷中）
古今录验疗风懿不能言。四肢不收。手足 挛。独活汤方。
独活（四两） 生姜（六两） 甘草（炙） 桂心 生葛根 芍药 栝蒌（各二两）
上七味 咀。以水五升。煮取三升。服一升。日三。忌海藻菘菜生葱。（出第四卷中）
病源血气俱虚。风邪并入。在于阳则皮肤缓。在于阴则腹里急。柔风之状。皮外缓腹里
急。四肢不能自收。里急不得伸息者。柔风侯也。（出第一卷中）
深师疗柔风。体疼白汗出。石膏散方。
石膏（二两研） 甘草（一两炙）
上二味捣筛为散。以酒服方寸匕。可以七服。武家黄素方。（出第九卷中）
古今录验疗中柔风。身体疼痛。四肢缓弱欲不随。独活葛根汤。产后中柔风。亦用此方
羌活 桂心 干地黄 葛根 芍药（各三两） 生姜（六两） 麻黄去节 甘草（炙各
二两）
上八味切。以清酒三升。水五升。煮取三升。温服五合。日三。忌生葱芜荑海藻菘菜。
（范汪同出第八卷中）
病因中，风曳的症状是肢体弛缓、无法收摄控制。人体依靠胃气来滋养肌肉和经脉。如果胃气衰弱受损，其气就不充实。气不充实则经脉虚弱，经脉虚弱则筋肉懈怠松弛。因此，当风邪与筋脉相搏结时，就会导致肢体弛缓不收。（出自第一卷）
范汪治疗中风导致身体不能起立，采用逐水消食、平胃下气的方剂。
药材：百部（四分）、乌头（炮制）、牛膝、白术（各一分）。
以上四味药捣碎过筛。用酒送服一方寸匕的药量，每日三次。逐渐增加剂量，最多可用至三匕，效果良好。忌食猪肉、冷水、李子、桃。（出自第二十卷）
《古今录验》治疗风懿导致不能言语，四肢无法收摄，手足拘挛的独活汤方。
药材：独活（四两）、生姜（六两）、甘草（炙）、桂心、生葛根、芍药、栝蒌（各二两）。
以上七味药切碎。用水五升，煮取三升药液。每次服用一升，每日三次。忌食海藻、菘菜（白菜类）、生葱。（出自第四卷）
病因中，血气都虚弱，风邪乘虚而入。风邪侵犯阳分则皮肤松弛，侵犯阴分则腹部内部拘急。柔风的症状表现为皮肤外部松弛而腹部内部拘急，四肢不能自主收摄，腹部拘急且呼吸不畅者，即为柔风候。（出自第一卷）
《深师方》治疗柔风，身体疼痛且出白色冷汗，使用石膏散方。
药材：石膏（二两，研细）、甘草（一两，炙）。
以上两味药捣碎过筛制成散剂。用酒送服一方寸匕的药量，可以服用七次。（出自第九卷）
《古今录验》治疗中柔风，身体疼痛，四肢松弛软弱似不能随意活动。产后患柔风也使用此方，名为独活葛根汤。
药材：羌活、桂心、干地黄、葛根、芍药（各三两）、生姜（六两）、麻黄（去节）、甘草（炙，各二两）。
以上八味药切碎。用清酒三升、水五升，煮取三升药液。温服五合，每日三次。忌食生葱、芜荑、海藻、菘菜。（范汪方同，出自第八卷）
In the etiology, the symptom of "Feng Ye" (Wind Dragging) refers to flaccidity and inability to control the limbs. The human body relies on Stomach Qi (Stomach Energy) to nourish the muscles and meridians. If Stomach Qi is weak or damaged, its energy becomes insufficient. Insufficient energy leads to deficiency in the meridians; deficiency in the meridians leads to laxity and slackness of the muscles and sinews. Therefore, when Wind Pathogen (Wind Evil) combats with the sinews, it results in flaccidity and loss of control of the limbs. (From Volume 1)
Fan Wang's prescription for treating Zhong Feng (Stroke/Wind Stroke) resulting in inability to rise, which expels water, aids digestion, regulates the Stomach, and directs Qi downward:
Herbs: Stemona Root (Baibu, 4 fen), Aconite Root (Wutou, processed), Achyranthes Root (Niuxi), Atractylodes Rhizome (Baizhu, each 1 fen).
The above four herbs are crushed and sifted. Take one cubic inch spoonful (fang cun bi) with wine, three times daily. Gradually increase the dose up to three spoonfuls for good effect. Avoid pork, cold water, plums, and peaches. (From Volume 20)
"Gujin Luyan" treats Feng Yi (Wind Obscuration) causing inability to speak, inability to control the four limbs, and spasms of hands and feet, using the Du Huo Decoction:
Herbs: Angelicae Pubescentis Radix (Du Huo, 4 liang), Fresh Ginger (Sheng Jiang, 6 liang), Licorice Root (Gan Cao, roasted), Cinnamon Twig (Gui Xin), Pueraria Root (Ge Gen), Peony Root (Shao Yao), Trichosanthes Fruit (Gua Lou, each 2 liang).
The above seven herbs are chopped. Boil in five sheng of water until three sheng remain. Take one sheng per dose, three times daily. Avoid Seaweed (Haizao), Chinese Cabbage (Song Cai), and raw Scallion (Sheng Cong). (From Volume 4)
In the etiology, when both Blood and Qi are deficient, Wind Pathogen enters together. When invading the Yang aspect, the skin becomes flaccid; when invading the Yin aspect, the abdominal interior becomes tense. The presentation of Rou Feng (Soft Wind) is characterized by external skin flaccidity and internal abdominal tension, inability to voluntarily control the four limbs, abdominal tension with difficulty in extending the breath. This is the syndrome of Rou Feng. (From Volume 1)
"Shen Shi Fang" treats Rou Feng with body pain and profuse white sweat, using Shih Gao San (Gypsum Powder):
Herbs: Gypsum Fibrosum (Shi Gao, 2 liang, ground), Licorice Root (Gan Cao, 1 liang, roasted).
The above two herbs are crushed and sifted into a powder. Take one cubic inch spoonful with wine, can be taken for seven doses. (From Volume 9)
"Gujin Luyan" treats Zhong Rou Feng (Internal Soft Wind) with body pain, flaccidity and weakness of the four limbs resembling paralysis. For postpartum Rou Feng, this same formula, named Du Huo Ge Gen Tang (Angelica Pubescens and Pueraria Decoction), is also used:
Herbs: Notopterygium Rhizome (Qiang Huo), Cinnamon Twig (Gui Xin), Rehmannia Root (Shu Di Huang), Pueraria Root (Ge Gen), Peony Root (Shao Yao, each 3 liang), Fresh Ginger (Sheng Jiang, 6 liang), Ephedra Stem (Mahuang, de-segmented), Licorice Root (Gan Cao, roasted, each 2 liang).
The above eight herbs are chopped. Boil in three sheng of clear wine and five sheng of water until three sheng remain. Take warm five he, three times daily. Avoid raw Scallion, Elaeagnus Fruit (Wuyi), Seaweed, and Chinese Cabbage. (Same as Fan Wang's, From Volume 8)