治一切冷气，心腹刺痛，胸膈痞闷，胁腹胀满，呕逆恶心，饮食无味，脾胃不
多伤，呕吐不止。
缩砂仁（不见火） 甘草〔炒，各十二两（一本作各二两）〕 桔梗（焙，六十两） 丁
香皮（
上为细末。每服一钱，入盐少许，沸汤点服，食前。常服消滞气，宽胸膈，健脾胃，进
饮食，止呕吐。
治脾胃受寒，胸膈不利，心腹疼痛，呕逆恶心。常服温暖脾胃，去寒顺气。
红豆 肉桂（不见火，各一两） 胡椒（六两） 干姜（焙，三两） 桔梗（焙，三十
两） 甘
上为细末。每服一大钱，入盐少许，沸汤点服，不拘时。
治脾胃不快，宿酲留滞，呕吐酸水，心腹胀痛，不思饮食，伤冷泄泻，并宜服
麻油（四两） 良姜（十五两） 茴香（炒，七两半） 甘草（十一两七钱半）
上炒盐一斤同药炒，为细末。每服一钱，白汤点下。常服快气，大解中酒，美进饮食。
治脾胃中和，中寒上冲，胸胁逆满，心腹 痛，饮酒过度，痰逆恶心，或时
虚胀，隔塞不通，饮食减少，短气羸困，温中逐水去湿。又治肠胃冷湿，泄泻注
分，腹中雷鸣，霍乱吐利，手足厥冷，胸痹心痛，逆气结气，并皆治之。
苍术（米泔浸，焙，五两） 生姜（五斤） 甘草（生用，十两） 盐（炒，十五两）
上锉碎同碾，淹一宿，焙干，碾为细末。每一钱，沸汤点，空心服。
【缩砂汤】
治疗各种冷气，心腹部刺痛，胸膈部痞塞闷胀，胁肋及腹部胀满，呕吐逆气恶心，饮食没有味道，脾胃多受损伤，呕吐不止。
药材：缩砂仁（不经过火炒）、甘草（炒制，各十二两，另一版本作各二两）、桔梗（焙干，六十两）、丁香皮。
以上药物研成细末。每次服用一钱，加入少许盐，用沸水冲服，饭前服用。经常服用可以消除滞气，宽畅胸膈，健运脾胃，增进饮食，停止呕吐。
【小理中汤】
治疗脾胃受寒，胸膈不畅，心腹疼痛，呕吐逆气恶心。经常服用可以温暖脾胃，驱除寒气，顺调气机。
药材：红豆、肉桂（不经过火炒，各一两）、胡椒（六两）、干姜（焙干，三两）、桔梗（焙干，三十两）、甘草。
以上药物研成细末。每次服用一大钱，加入少许盐，用沸水冲服，不拘泥于固定时间。
【第三首方剂】
治疗脾胃不适，宿酒滞留体内，呕吐酸水，心腹胀痛，不想进食，因受冷引起的泄泻，都适宜服用此方。
药材：麻油（四两）、良姜（十五两）、茴香（炒制，七两半）、甘草（十一两七钱半）。
将上述药材与一斤炒盐一同炒制，研成细末。每次服用一钱，用白开水送服。经常服用可以行气，解酒毒，促进食欲。
【第四首方剂】
治疗脾胃不和，寒气上冲，胸胁逆气胀满，心腹疼痛，饮酒过度，痰饮上逆恶心，有时出现虚胀，膈塞不通，饮食减少，气短体弱困倦，具有温中散寒、逐水祛湿的功效。又治疗肠胃冷湿，泄泻如水注下，肠鸣音亢进，霍乱吐泻，手足厥冷，胸痹心痛，逆气结聚之气，均能治疗。
药材：苍术（米泔水浸泡，焙干，五两）、生姜（五斤）、甘草（生用，十两）、盐（炒制，十五两）。
以上药物切碎混合碾磨，浸泡一夜，焙干，再碾成细末。每次服用一钱，用沸水冲服，空腹服用。
[Suosha Tang (Amomum Decoction)]
Indicated for various types of Cold Qi, stabbing pain in the heart and abdomen, stuffiness and oppression in the chest and diaphragm, distension and fullness in the hypochondrium and abdomen, vomiting with nausea, loss of taste, frequent injury to the Spleen and Stomach, and incessant vomiting.
Herbs: Suosharen (Fructus Amomi Rotundus, 缩砂仁) [not exposed to fire], Gancao (Radix Glycyrrhizae, 甘草) [stir-fried, 12 liang each; another version states 2 liang each], Jiegeng (Radix Platycodi, 桔梗) [roasted, 60 liang], Dingxiangpi (Caryophylli Cortex, 丁香皮).
Pulverize the above herbs into a fine powder. Take 1 qian per dose, add a small amount of salt, and brew with boiling water. Administer before meals. Regular consumption can resolve Qi stagnation, broaden the chest and diaphragm, strengthen the Spleen and Stomach, promote appetite, and stop vomiting.
[Xiaolizhong Tang (Minor Regulation of the Middle Decoction)]
Indicated for Cold invading the Spleen and Stomach, discomfort in the chest and diaphragm, pain in the heart and abdomen, vomiting with nausea. Regular consumption can warm the Spleen and Stomach, dispel Cold, and regulate Qi.
Herbs: Hongdou (Adzuki Bean, 红豆), Rougui (Cinnamomi Cortex, 肉桂) [not exposed to fire, 1 liang each], Hujiao (Piperis Fructus, 胡椒) [6 liang], Jiangjiang (Zingiberis Rhizoma Recens Dried, 干姜) [roasted, 3 liang], Jiegeng (Radix Platycodi, 桔梗) [roasted, 30 liang], Gancao (Radix Glycyrrhizae, 甘草).
Pulverize the above herbs into a fine powder. Take 1 large qian per dose, add a small amount of salt, and brew with boiling water. Administer at any time without restriction.
[Third Formula]
Indicated for Spleen and Stomach discomfort, retention of residual alcohol, vomiting of sour fluid, abdominal distension and pain, anorexia, and cold-induced diarrhea. It is suitable for all these conditions.
Herbs: Mayou (Sesame Oil, 麻油) [4 liang], Liangjiang (Alpiniae Officinarum Rhizoma, 良姜) [15 liang], Huixiang (Foeniculi Fructus, 茴香) [stir-fried, 7.5 liang], Gancao (Radix Glycyrrhizae, 甘草) [11.75 liang].
Stir-fry the above herbs together with 1 jin of stir-fried salt, then pulverize into a fine powder. Take 1 qian per dose, wash down with plain boiled water. Regular consumption can move Qi, resolve alcohol intoxication, and improve appetite.
[Fourth Formula]
Indicated for disharmony of the Spleen and Stomach, upward rushing of Cold Qi, rebellious Qi causing distension in the chest and hypochondrium, pain in the heart and abdomen, excessive alcohol consumption, rebellious Phlegm causing nausea, occasional false distension, blockage in the diaphragm, reduced food intake, shortness of breath, emaciation, and fatigue. It has the effects of warming the Middle, driving out water, and eliminating dampness. It also treats Cold-Dampness in the intestines and stomach, watery diarrhea, borborygmus, cholera with vomiting and diarrhea, cold extremities, chest bi with heart pain, and rebellious or knotted Qi. All these are treated by this formula.
Herbs: Cangzhu (Atractylodis Rhizoma, 苍术) [soaked in rice washing water, roasted, 5 liang], Shengjiang (Zingiberis Rhizoma Recens, 生姜) [5 jin], Gancao (Radix Glycyrrhizae, 甘草) [used raw, 10 liang], Yan (Sal, 盐) [stir-fried, 15 liang].
Chop the above herbs finely, mix, and grind. Soak overnight, roast until dry, then grind into a fine powder. Take 1 qian per dose, brew with boiling water, and administer on an empty stomach.