《活人书》论伤寒小儿、大人治,一般但小分剂,药差凉耳。问伤寒瘥后发热者,何也?此名劳食复也。病新瘥,
血气尚虚,津液未复,因劳动生热,热气既还,复入经络,名曰劳复。仲景云∶伤寒瘥以后更发热,小柴胡汤主之。脉
浮者,以汗解,(宜柴胡桂枝汤。)脉实者,以下解,(宜大柴胡汤。)又大病瘥后劳复者,枳实栀子汤主之。
《千金》∶劳复起死人,麦门冬汤。又有食复者,大病新瘥,脾胃尚弱,谷气未复,强食过多,停积不化,因尔
发热,名曰食复。(大抵新病瘥,多因伤食,便作痞,干噫食臭,腹中雷鸣,下痢等症,可与生姜泻心汤。)仲景于枳实
栀子汤证云∶若有宿食,内大黄如博棋子五、六枚,服之愈。(黄帝曰∶热病已愈,时有所遗者何也?岐伯曰∶诸遗者,
热甚而强食,故有所遗也。若此者,皆病已衰而热有所藏。因其谷气相搏,两热相合,故有所遗也。帝曰∶善,治遗奈
何?岐伯曰∶视其虚实,调其逆从,可使必已。食肉则复,多食则遗,此其禁也。)
《广济》疗患劳复,雄鼠屎散方、许仁则七味葱白汤,皆可选用之耳。
《千金要》治小儿伤寒,病久不除,瘥后复剧,瘦瘠骨立。五味子汤
五味子(十铢) 甘草(炙) 当归(各十二铢) 芒硝(五铢) 石膏(一两) 大黄 麦门冬 黄芩 前胡 黄
连(各六铢)
上十味 咀,以水三升,煮取一升半。服二合,得下便止,计大小增减服。
《外台》疗伤寒瘥令不复。白芷散方
白芷(十二分) 白术(十分) 栝蒌(五分) 桔梗(四分) 细辛(三分) 附子(炮,去皮) 干姜 桂心
(各二分) 防风(八分)
上九味捣筛为散。以粳米粥清服一钱匕,食已服二钱,小儿服一钱。常以鸡子作羹,吃粳米饭,多少与病
人服之。亦未必常鸡子羹、粳米饭,如服药讫,即扶起令行步,仍 头洗手、面。食辄服之,劳行如前则不
复。浩云∶数用佳,范汪同。忌猪肉、桃李、雀肉、胡荽、蒜青、鱼 、生葱、生菜。一方有人参三分。
《活人书》仲景小柴胡汤,方见伤寒头汗门中。
《活人书》仲景柴胡桂枝汤
柴胡(二两) 半夏(三钱一字,洗) 甘草(半两,炙) 桂枝(去皮) 黄芩 人参 芍药(各三分)
上锉如麻豆大。每服抄五钱匕,生姜四片,枣子一枚,水一盏半,煮至八分。去滓温服。
《活人书》仲景大柴胡汤,方见伤寒呕 门中。
《活人书》仲景枳实栀子汤
枳实(二枚,去瓤,麸炒) 栀子(七枚,肥者) 豉(二两)
上以清浆水二盏半,空煮,退八分;内枳实、栀子,取九分;下豉再煮五、六沸,去滓温服。覆令汗出,
若有宿食,内大黄,如博棋子五、六枚同煎。
《活人书》麦门冬汤
麦门冬(一两) 甘草(二两)
上锉如麻豆大。先用水二小盏,入粳米半合煎,令米熟、去米,约得水一小盏半;入药五钱,枣子二枚,
竹叶十五片,同煎至一盏,去滓服。不能服者,绵滴口中。
《活人书》仲景生姜泻心汤,方见伤寒下痢门。
《活人书》∶《广济》雄鼠屎散方
雄鼠屎(二七枚,两头尖者是) 栀子(十四枚,掰) 枳壳(二枚,炙)
上为粗末。每服四钱,以水一盏半,入葱白二寸,豉三十粒,同煎一盏,分二服。勿令病患知鼠屎。
《活人书》许仁则七味葱白汤
葱白(连须切,半升) 干葛(切,三合) 新豉(半合,绵裹) 生姜(切,一合) 麦门冬(去心) 生地黄
(三两) 劳水(四升,以杓扬之一千过,名劳水)
上前药,用劳水煎之,三分减二,去滓,分二服。渐渐覆之取汗。
《活人书》论述小儿与大人伤寒的治疗,方法基本相同,只是剂量稍小,药性偏凉罢了。问:伤寒病愈后再次发热,是什么原因?这称为“劳复”或“食复”。疾病刚刚痊愈,气血仍然虚弱,津液尚未恢复,因劳累产生内热,热气回归并侵入经络,称为“劳复”。张仲景说:伤寒病愈后再次发热,用小柴胡汤主治。脉象浮的,用发汗法解除(适宜用柴胡桂枝汤);脉象实的,用泻下法解除(适宜用大柴胡汤)。另外,大病初愈后因劳累导致复发者,用枳实栀子汤主治。
《千金方》记载:治疗劳复起死回生,用麦门冬汤。又有“食复”的情况,大病刚愈,脾胃功能依然薄弱,谷气未恢复,强行进食过多,食物停滞积聚无法消化,因此发热,称为“食复”。(大致新病初愈,多因饮食损伤,出现心下痞满、干呕伴有食物腐臭味、肠中雷鸣、腹泻等症状,可与生姜泻心汤。)张仲景在枳实栀子汤的证治中说:如果有宿食积滞,加入大黄如博棋子大小五、六枚,服用后痊愈。(黄帝问:热病已经痊愈,但时常有余热遗留,为什么呢?岐伯答:凡是余热遗留,是因为热势盛大时勉强进食,所以有余热遗留。像这种情况,都是病情已衰退但热邪有所潜藏。因为食物之气与残留之热相互搏结,两热相合,所以有余热遗留。黄帝说:好,治疗余热遗留该怎么办?岐伯说:观察其虚实,调理其逆顺,可以使病必愈。吃肉类会导致复发,多吃会导致余热遗留,这是禁忌。)
《广济方》治疗患劳复症,雄鼠屎散方、许仁则七味葱白汤,都可以选用。
《千金要方》治疗小儿伤寒,病程长久不愈,病愈后反而加重,身体消瘦,骨骼突出。用五味子汤:
五味子(十铢)、甘草(炙)、当归(各十二铢)、芒硝(五铢)、石膏(一两)、大黄、麦门冬、黄芩、前胡、黄连(各六铢)。
以上十味药,切碎,用水三升,煮取一升半。每次服用二合,如果大便通畅就停止服药,根据患者年龄大小增减剂量。
《外台秘要》治疗伤寒病愈后不再复发。白芷散方:
白芷(十二分)、白术(十分)、栝蒌(五分)、桔梗(四分)、细辛(三分)、附子(炮制,去皮)、干姜、桂心(各二分)、防风(八分)。
以上九味药捣碎过筛成散剂。用粳米粥的清汁送服一钱匕,饭后服用二钱,小儿服用一钱。平时常以鸡蛋做羹,吃粳米饭,分量根据病人情况调整。也不一定非要常吃鸡蛋羹和粳米饭,如服药结束后,即扶起病人让其行走,并洗头洗脸。饮食方面要遵循上述原则,经常这样劳作行走就不会复发。浩云:多次使用效果佳,范汪的观点也相同。忌食猪肉、桃李、雀肉、胡荽、蒜青、鱼、生葱、生菜。另一版本方中有的人参三分。
《活人书》中张仲景的柴胡桂枝汤:
柴胡(二两)、半夏(三钱一字,洗)、甘草(半两,炙)、桂枝(去皮)、黄芩、人参、芍药(各三分)。
以上药物锉碎如麻豆大小。每次取五钱匕,加生姜四片,枣子一枚,水一盏半,煮至八分。去渣温服。
《活人书》中张仲景的枳实栀子汤:
枳实(二枚,去瓤,麸炒)、栀子(七枚,肥大的)、豉(二两)。
以上用清浆水二盏半,先空煮,减少八分水量;放入枳实、栀子,煮取九分水;再放入豉煮五、六沸,去渣温服。覆盖衣被令其出汗,如果有宿食,加入大黄,如博棋子大小五、六枚同煎。
《活人书》中的麦门冬汤:
麦门冬(一两)、甘草(二两)。
以上锉碎如麻豆大小。先用水二小盏,加入粳米半合煎煮,令米熟,去掉米粒,约剩水一小盏半;放入药五钱,枣子二枚,竹叶十五片,同煎至一盏,去渣服用。不能吞咽者,用绵布蘸药汁滴入口中。
《活人书》引用《广济方》的雄鼠屎散方:
雄鼠屎(十四枚,两头尖的是正品)、栀子(十四枚,掰开)、枳壳(二枚,炙)。
以上为粗末。每次服用四钱,用水一盏半,加入葱白二寸,豉三十粒,同煎至一盏,分两次服用。不要让病患知道里面有鼠屎。
《活人书》引用许仁则的七味葱白汤:
葱白(连须切,半升)、干葛(切,三合)、新豉(半合,用绵包裹)、生姜(切,一合)、麦门冬(去心)、生地黄(三两)、劳水(四升,用勺子扬动一千次,称为劳水)。
以上前七味药,用劳水煎煮,剩余三分之二药液,去渣,分两次服用。渐渐覆盖衣被取汗。
The *Huoren Shu* (Book of Vitality) discusses the treatment of Shanghan (Cold Damage) for both children and adults; the methods are generally the same, but with slightly smaller dosages and cooler medicinal properties. Question: What is the cause of fever recurring after the recovery from Shanghan? This is named "Laofu" (Recurrence due to Labor) or "Shifu" (Recurrence due to Diet). When a disease has just healed, Qi and Blood are still deficient, and Body Fluids have not yet recovered. Due to physical exertion generating internal heat, this heat returns and re-enters the meridians, which is called "Laofu". Zhang Zhongjing stated: If fever recurs after the recovery from Shanghan, Xiao Chaihu Tang (Minor Bupleurum Decoction) should be administered as the primary treatment. If the pulse is floating, resolve it by inducing sweating (Chaihu Guizhi Tang [Bupleurum and Cinnamon Twig Decoction] is suitable); if the pulse is excess/solid, resolve it by purging (Daxiehu Tang [Major Bupleurum Decoction] is suitable). Furthermore, for recurrence due to labor after a major illness, Zhishi Zhizi Tang (Immature Bitter Orange and Gardenia Decoction) should be administered.
The *Qianjin Fang* (Essential Prescriptions Worth a Thousand Gold) records: To treat Laofu and revive the seemingly dead, use Maimendong Tang (Ophiopogon Decoction). There is also "Shifu" (Recurrence due to Diet). After a major illness has just healed, the Spleen and Stomach remain weak, and Grain Qi has not recovered. Forcing excessive food intake causes stagnation and accumulation that cannot be digested, leading to fever, which is called "Shifu". (Generally, after a new illness heals, recurrence is often due to dietary injury, presenting with symptoms such as epigastric fullness/stuffiness, dry belching with a smell of rotting food, borborygmus in the abdomen, and diarrhea; in such cases, Shengjiang Xiexin Tang [Ginger Decoction for Draining the Epigastrium] can be given.) Zhang Zhongjing, regarding the syndrome of Zhishi Zhizi Tang, stated: If there is retained food, add Dahuang (Rhubarb Rhizome) pieces the size of five or six chess pieces, and administer; the patient will recover. (The Yellow Emperor asked: Why is there sometimes residual heat after the resolution of a Heat Disease? Qibo answered: In all cases of residual heat, it is because the patient ate strongly while the pathogenic heat was severe, thus leaving residual heat. In such instances, the disease has declined but the heat is hidden within. Because the Qi of the food struggles with the residual heat, the two heats combine, resulting in residual heat. The Emperor said: Excellent. How should residual heat be treated? Qibo said: Observe their deficiency or excess, regulate their reversal or normalcy, and the disease can certainly be cured. Eating meat causes recurrence; eating too much causes residual heat; these are the prohibitions.)
The *Guangji Fang* (Extensive Rescue Formulas) treats Laofu; Xiongshushi San (Male Rat Dropping Powder) and Xu Renze Qiwei Congbai Tang (Xu Renze's Seven-Ingredient Scallion White Decoction) are both selectable options.
The *Qianjin Yaofang* (Essential Prescriptions Worth a Thousand Gold) treats pediatric Shanghan where the disease persists for a long time without resolving, and upon recovery, the condition worsens, leading to emaciation and visible bones. Use Wuweizi Tang (Schisandra Decoction):
Wuweizi (Schisandrae Fructus, 10 zhu), Gancao (Licorice Root, processed), Danggui (Angelicae Sinensis Radix, each 12 zhu), Mangxiao (Natrii Sulfas, 5 zhu), Shigao (Gypsum Fibrosum, 1 liang), Dahuang (Rhubarb Rhizome), Maimendong (Ophiopogonis Radix), Huangqin (Scutellariae Radix), Qianhu (Peucedani Radix), Huanglian (Coptidis Rhizoma, each 6 zhu).
These ten ingredients are cut into small pieces. Boil in three sheng of water until one and a half sheng remains. Administer two ge per dose. Stop administration once bowel movement occurs. Adjust dosage according to age and size.
The *Waitai Miyao* (Secret Essentials of the Outer Cabinet) treats Shanghan to prevent recurrence after healing. Baizhi San (Angelica Dahurica Powder):
Baizhi (Angelicae Dahuricae Radix, 12 fen), Baizhu (Atractylodis Macrocephalae Rhizoma, 10 fen), Gualou (Trichosanthis Fructus, 5 fen), Jiegeng (Platycodonis Radix, 4 fen), Xixin (Asari Radix et Rhizoma, 3 fen), Fuzi (Aconiti Lateralis Radix Praeparata, processed, skin removed), Ganjiang (Zingiberis Rhizoma), Guixin (Cinnamomi Ramulus, each 2 fen), Fangfeng (Saposhnikoviae Radix, 8 fen).
These nine ingredients are crushed and sifted into a powder. Take one qianbi with clear rice gruel. After meals, take two qian; children take one qian. Regularly consume egg soup and glutinous rice porridge, adjusting amounts to suit the patient. It is not strictly necessary to always eat egg soup and glutinous rice; after taking medicine, support the patient to walk, and wash their head and face. Adhere to this diet and activity regimen; frequent walking prevents recurrence. Hao Yun: Frequent use is beneficial; Fan Wang agrees. Avoid pork, peaches, plums, sparrow meat, coriander, garlic greens, fish, raw green onions, and raw vegetables. Another version includes Renshen (Ginseng Radix et Rhizoma) 3 fen.
In the *Huoren Shu*, Zhang Zhongjing's Xiao Chaihu Tang (Minor Bupleurum Decoction) is found in the chapter on Head Sweating in Shanghan.
In the *Huoren Shu*, Zhang Zhongjing's Chaihu Guizhi Tang (Bupleurum and Cinnamon Twig Decoction):
Chaihu (Bupleuri Radix, 2 liang), Banxia (Pinelliae Rhizoma, 3 qian 1 zi, washed), Gancao (Licorice Root, half liang, processed), Guizhi (Cinnamomi Ramulus, bark removed), Huangqin (Scutellariae Radix), Renshen (Ginseng Radix et Rhizoma), Shaoyao (Paeoniae Radix Alba, each 3 fen).
Crush the herbs to the size of hemp seeds. Each dose takes five qianbi, four slices of Shengjiang (Fresh Zingiberis Rhizoma), and one Zao (Jujubae Fructus). Add one and a half dregs of water, boil until eight parts remain. Strain and take warm.
In the *Huoren Shu*, Zhang Zhongjing's Daxiehu Tang (Major Bupleurum Decoction) is found in the chapter on Vomiting in Shanghan.
In the *Huoren Shu*, Zhang Zhongjing's Zhishi Zhizi Tang (Immature Bitter Orange and Gardenia Decoction):
Zhishi (Immature Bitter Orange Fruit, 2 pieces, pith removed, stir-fried with bran), Zhizi (Gardeniae Fructus, 7 pieces, plump ones), Chi (Fermented Soybean, 2 liang).
Take two and a half cups of Qingjiangshui (Clear Fermented Rice Water). Boil empty first, reducing by eight parts. Add Zhishi and Zhizi, cook until nine parts remain. Add Chi and boil for five or six boils. Strain and take warm. Cover to induce sweating. If there is retained food, add Dahuang (Rhubarb Rhizome) pieces the size of five or six chess pieces and decoct together.
In the *Huoren Shu*, Maimendong Tang (Ophiopogon Decoction):
Maimendong (Ophiopogonis Radix, 1 liang), Gancao (Licorice Root, 2 liang).
Crush to the size of hemp seeds. First, take two small cups of water, add half he of Jingmi (Glutinous Rice), and boil until the rice is cooked. Remove the rice; approximately one and a half cups of water remain. Add five qian of the herbal mixture, two Zao (Jujubae Fructus), and fifteen leaves of Zhuye (Bambusae Folium). Boil until one cup remains. Strain and take. If unable to swallow, drip the liquid into the mouth using cotton.
In the *Huoren Shu*, Zhang Zhongjing's Shengjiang Xiexin Tang (Ginger Decoction for Draining the Epigastrium) is found in the chapter on Diarrhea in Shanghan.
In the *Huoren Shu*, citing *Guangji Fang*, Xiongshushi San (Male Rat Dropping Powder):
Xiongshushi (Male Rat Dropping, 14 pieces, those pointed at both ends are authentic), Zhizi (Gardeniae Fructus, 14 pieces, broken apart), Zhike (Aurantii Fructus Immaturus, 2 pieces, processed).
Grind into coarse powder. Each dose is four qian. Add one and a half cups of water, two cun of Congbai (Scallion White), and thirty grains of Chi (Fermented Soybean). Decoct until one cup remains. Divide into two doses. Do not let the patient know the powder contains rat droppings.
In the *Huoren Shu*, citing Xu Renze's Qiwei Congbai Tang (Seven-Ingredient Scallion White Decoction):
Congbai (Scallion White, with roots, cut, half sheng), Gan Ge (Kudzu Root, cut, three he), Xin Chi (Fresh Fermented Soybean, half he, wrapped in silk), Shengjiang (Fresh Zingiberis Rhizoma, cut, one he), Maimendong (Ophiopogonis Radix, heart removed), Sheng Dihuang (Rehmanniae Radix Recens, 3 liang), Laoshui (Labor Water, four sheng, stirred with a ladle one thousand times, named Labor Water).
Take the aforementioned seven herbs. Decoct using Laoshui until two-thirds of the liquid remains. Strain and divide into two doses. Gradually cover to induce sweating.