（附论）
夫病者胃中寒，心下淡淡，四肢厥冷，食即呕吐，名曰寒呕，或因食多致伤胃气，或因
病曾
方
小理中丸（出仁存方）
治三脘气弱，中焦停寒，脾虚不磨，饮食迟化，吃物顿伤，胸膈满闷，腹胁痞痛，
呕吐
草豆蔻（煨） 干姜（煨乘熟碎） 青皮（去白） 陈皮（洗净去蒂） 肉桂（去粗皮
各二两）
牵牛
魏（三两
醋化
生姜
丁香半夏丸（一名白术丸）
治宿寒在胃，呕吐吞酸。
二姜汤（出直指方）
治寒证呕吐。
良姜、生白姜（各半两） 木香、丁香（二钱半） 甘草（一钱半炙） 上锉为散，每
服三钱，
水
吴茱萸汤（出直指方）
治冷涎呕吐，阴证干呕，噫气酸心。
吴茱萸（沸汤泡洗三次炒） 生姜（各一两半） 人参（三分） 大枣（五个） 上锉
为散，每
服四
丁附治中汤（出三因方）
治胃冷停痰，呕吐不已。
青皮（炒） 附子（炮） 丁香（各半两） 干姜（一两煨） 陈皮（炒） 人参（各
半两） 甘草（炙）
空心热服。
灵液丹（出三因方）
治胃中虚寒，聚积，痰涎，饮食不化，噫腐停酸，大便反坚，心胸胀满，恶闻食气
，妇人妊娠恶阻，呕吐不纳食者。
硫黄（打碎） 附子（去皮脐切如绿豆大各一两） 绿豆（一两用水一碗煮熟晾干） 上
为末。生
生硫黄丸（出三因方）
治寒呕，脉弱，小便复利，身有微热，见厥者难治。
上生硫黄不拘多少，柳木槌研细，生姜汁拌炊饼糊为丸，如梧桐子大，每服五十丸，米
汤下
炮附子丸（出仁存方）
治胃脘有热，胃中有寒，呕吐不止。
上附子炮去皮为末，以面糊为丸，如梧桐子大，就湿以大黄为衣，每服十丸，加至二十
丸，用姜汤下。
治久积冷，不下食，呕吐不止，冷在胃中。
上半夏五两为末，每服二钱，面一两以水和为饼，汤煮熟为度，用姜汁醋和调服之。
豆蔻汤
治脾胃虚寒，痰饮停滞，呕吐不止。
肉豆蔻（三枚去壳） 桂（去粗皮） 零陵香、川芎（各一两） 甘草（炙一两） 陈
橘皮（去白焙
枣二枚，擘破
藿香散
治脾胃虚寒，痰盛，呕吐不止，饮食不化。
藿香叶甘草（炙三分） 桂（去粗皮半两） 浓朴（去粗皮姜汁炙各一两） 青橘皮（汤
洗去
白
一盏，
生姜三片，枣二枚、擘破，煎七分，去滓温服。
七宝汤
治脾胃虚冷，呕吐痰涎，胸膈痞闷，不思饮食。
人参、白茯苓（去黑皮） 甘草（微炙） 连皮大腹子（各一两） 诃黎勒（五枚煨去
核） 草
豆蔻
生姜
三片
浓朴丸
治脾胃虚寒，痰盛呕吐。
浓朴（去粗皮姜汁炙一斤） 半夏（洗去滑切焙半斤） 生姜（三斤研取汁尽入水两碗
绞取
汁）
末，
枣去
半夏饮
治脾胃虚寒，痰涎壅滞，呕吐不止。
半夏（三分姜汁浸炒） 白术（一两） 槟榔（五枚生锉） 甘草（生锉半两） 上粗
捣筛，每
服五
半夏橘皮饮
治脾胃虚寒，痰盛，呕吐不止。
半夏（洗去滑剖） 陈橘皮（去白焙） 甘草（炙） 桂（去粗皮各三分） 人参（一
两一分）
大腹
拘
时候
桂心汤
治脾胃虚寒，呕吐不止。
桂（去粗皮） 干姜（炮） 半夏（洗去滑各一分） 上粗捣筛，每服三钱，水一盏，
生姜三
片，
人参散（出圣惠方）
治膈气脾胃虚冷，多呕吐酸水。
人参（一两去芦头） 槟榔（一两） 高良姜（半两锉） 荜茇（一两） 白术（一两）
橘皮（一两
温服。
藿香半夏丸
治脾胃虚寒，痰盛，呕吐不定。
藿香叶（半两） 半夏（一两捣碎炒） 丁香皮（舶上者） 丁香（各半两） 水银沙
子（一分
研）
不拘
济急散
治脾胃虚寒，痰饮留滞，呕吐不止。
附子（一枚切下盖取出肉内丁香在内） 丁香（四十九枚） 上用生姜自然汁略浸附子，
同入
猪苓散
治呕而膈上寒，思水者，是欲解也。
猪苓茯苓白术（各三两） 上治下筛，以米饮服二三匙，日三，渴者多饮水。
藿香正气散
治胃中冷，呕吐。
浓朴（制） 陈皮（制） 白术桔梗半夏曲（各三两） 甘草（二两半） 大腹皮白芷
茯苓紫苏叶、藿香（各三两） 上 咀每服二钱，姜三片，枣二枚，煎冷服。
【附论】
患病者胃中寒冷，心下悸动不安（淡淡），四肢厥冷，进食后立即呕吐，这种病症称为寒呕。这可能是因为饮食过多损伤了胃气，也可能是因为疾病过程中……
小理中丸（出自《仁存方》）
治疗三脘部位气虚，中焦停滞寒气，脾虚无法运化，饮食消化缓慢，进食突然受伤，胸膈部满闷，腹部和胁肋部痞塞疼痛，呕吐。
药材：草豆蔻（煨制）、干姜（煨熟后捣碎）、青皮（去白）、陈皮（洗净去蒂）、肉桂（去粗皮），各二两。
牵牛子（三两，醋化开）
生姜、丁香。
二姜汤（出自《直指方》）
治疗寒证引起的呕吐。
药材：良姜、生白姜（各半两），木香、丁香（各二钱半），甘草（炙，一钱半）。将上述药材切碎成散剂，每次服用三钱，用水煎服。
吴茱萸汤（出自《直指方》）
治疗冷涎呕吐，阴证干呕，嗳气伴有酸味上冲心胸。
药材：吴茱萸（用沸水烫洗三次后炒制）、生姜（各一两半），人参（三分），大枣（五个）。将上述药材切碎成散剂，每次服用四钱，用水煎服。
丁附治中汤（出自《三因方》）
治疗胃冷停痰，呕吐不止。
药材：青皮（炒制）、附子（炮制）、丁香（各半两），干姜（一两，煨制），陈皮（炒制），人参（各半两），甘草（炙制）。空腹时热服。
灵液丹（出自《三因方》）
治疗胃中虚寒，积聚，痰涎，饮食不化，嗳气有腐臭味且停滞酸水，大便反而坚硬，心胸胀满，厌恶闻食物气味，妇女妊娠恶阻，呕吐不能进食者。
药材：硫黄（打碎），附子（去皮脐，切如绿豆大小，各一两），绿豆（一两，用水一碗煮熟晾干）。将上述药材研为细末。生用。
生硫黄丸（出自《三因方》）
治疗寒呕，脉象微弱，小便频利，身体有微热，出现四肢厥冷的难治之症。
取适量生硫黄，用柳木槌研细，用生姜汁拌和炊饼糊制成丸药，如梧桐子大小，每次服用五十丸，米汤送下。
炮附子丸（出自《仁存方》）
治疗胃脘有热，胃中有寒，呕吐不止。
将附子炮制后去皮研为细末，用面糊制成丸药，如梧桐子大小，趁湿以大黄粉末为衣，每次服用十丸，加量至二十丸，用姜汤送下。
治疗久积冷邪，不下食，呕吐不止，冷在胃中。
取半夏五两研为细末，每次服用二钱，用一两面粉和水调成饼状，煮汤煮熟为止，用姜汁和醋调和后服用。
豆蔻汤
治疗脾胃虚寒，痰饮停滞，呕吐不止。
药材：肉豆蔻（三枚，去壳），桂枝（去粗皮），零陵香、川芎（各一两），甘草（炙，一两），陈橘皮（去白焙干），大枣二枚，掰破。
藿香散
治疗脾胃虚寒，痰盛，呕吐不止，饮食不化。
药材：藿香叶、甘草（炙，三分），桂枝（去粗皮，半两），浓朴（去粗皮，姜汁炙，各一两），青橘皮（汤洗去白）。
取水一盏，生姜三片，大枣二枚（掰破），煎至七分，去渣温服。
七宝汤
治疗脾胃虚冷，呕吐痰涎，胸膈痞闷，不思饮食。
药材：人参、白茯苓（去黑皮）、甘草（微炙）、连皮大腹子（各一两），诃黎勒（五枚，煨去核），草豆蔻，生姜三片。
浓朴丸
治疗脾胃虚寒，痰盛呕吐。
药材：浓朴（去粗皮，姜汁炙，一斤），半夏（洗去滑腻，切后焙干，半斤），生姜（三斤，研取汁尽，加入水两碗绞取汁）。
研为细末，大枣去核。
半夏饮
治疗脾胃虚寒，痰涎壅滞，呕吐不止。
药材：半夏（三分，姜汁浸炒），白术（一两），槟榔（五枚，生锉），甘草（生锉，半两）。将上述药材粗捣筛过，每次服用五钱。
半夏橘皮饮
治疗脾胃虚寒，痰盛，呕吐不止。
药材：半夏（洗去滑腻剖开），陈橘皮（去白焙干），甘草（炙），桂枝（去粗皮，各三分），人参（一两一分），大腹皮。
拘谨时候（此处原文可能有误或省略，意指特定时间或状态，暂译作“在适当的时候”）。
桂心汤
治疗脾胃虚寒，呕吐不止。
药材：桂枝（去粗皮），干姜（炮制），半夏（洗去滑腻，各一分）。将上述药材粗捣筛过，每次服用三钱，水一盏，生姜三片。
人参散（出自《圣惠方》）
治疗膈气脾胃虚冷，多呕吐酸水。
药材：人参（一两，去芦头），槟榔（一两），高良姜（半两，锉碎），荜茇（一两），白术（一两），橘皮（一两）。
温服。
藿香半夏丸
治疗脾胃虚寒，痰盛，呕吐不定。
药材：藿香叶（半两），半夏（一两，捣碎炒制），丁香皮（舶来品），丁香（各半两），水银沙子（一分，研细）。
不拘时候（随时可服）。
济急散
治疗脾胃虚寒，痰饮留滞，呕吐不止。
药材：附子（一枚，切下盖取出肉内丁香在内），丁香（四十九枚）。上用生姜自然汁略浸附子，同入（锅中煎煮/制作）。
猪苓散
治疗呕吐而膈上寒，想喝水的，这是病欲解的表现。
药材：猪苓、茯苓、白术（各三两）。将上述药材处理后筛细，用米饮送服二三匙，每日三次，口渴者多喝饮水。
藿香正气散
治疗胃中冷，呕吐。
药材：浓朴（制），陈皮（制），白术、桔梗、半夏曲（各三两），甘草（二两半），大腹皮、白芷、茯苓、紫苏叶、藿香（各三两）。将上述药材切碎，每次服用二钱，生姜三片，大枣二枚，煎好后冷服。
[Supplementary Discussion]
When a patient suffers from cold in the Stomach, palpitations or uneasiness below the heart (dandan), cold limbs, and vomiting immediately after eating, this condition is named Cold Vomiting. This may be caused by excessive food intake injuring Stomach Qi, or due to illness...
Xiao Lizhong Wan (Little Li Zhong Pill) [Source: *Ren Cun Fang*]
Treats Qi deficiency in the three epigastria, retention of cold in the Middle Jiao, Spleen deficiency with failure to transform and transport, slow digestion of food, sudden injury upon eating, fullness and oppression in the chest and diaphragm, stuffy pain in the abdomen and hypochondrium, and vomiting.
Ingredients: Alpiniae Katsumadai Semen (Caodoukou, cardamom seed) (roasted), Zingiberis Rhizoma (Ganjiang, dried ginger) (roasted until cooked and crushed), Aurantii Fructus Viridis (Qingpi, green tangerine peel) (deprived of white pith), Citri Reticulatae Pericarpium (Chenpi, aged tangerine peel) (washed clean, pedicel removed), Cinnamomi Cortex (Rougui, cinnamon bark) (coarse bark removed), each 2 liang.
Semen Koelpiniae (Qianniu) (3 liang, dissolved in vinegar).
Zingiberis Rhizoma Recens (Shengjiang, fresh ginger), Tingti Flos (Dingxiang, clove).
Banxia Wan (Pinellia Pill) [Also known as Baizhu Wan]
Treats lingering cold in the Stomach, vomiting, and acid regurgitation.
Er Jiang Tang (Two Gingers Decoction) [Source: *Zhi Zhi Fang*]
Treats vomiting due to cold syndromes.
Ingredients: Alpiniae Officinarum Rhizoma (Liangjiang, galangal root), Zingiberis Rhizoma Recens (Sheng Baijiang, fresh white ginger) (each half liang), Aucklandiae Radix (Muxiang, costus root), Dingxiang Flos (Dingxiang, clove) (each 2.5 qian), Glycyrrhizae Radix et Rhizoma (Gancao, licorice root) (honey-fried, 1.5 qian). The above ingredients are coarsely chopped into a powder. Each dose is 3 qian, taken with water decoction.
Wuzhuyu Tang (Evodia Decoction) [Source: *Zhi Zhi Fang*]
Treats vomiting of cold saliva, dry heaving due to Yin syndrome, and belching with sour taste rising to the heart.
Ingredients: Evodiae Fructus (Wuzhuyu, evodia fruit) (soaked in boiling water, washed three times, then fried), Zingiberis Rhizoma Recens (Shengjiang, fresh ginger) (each 1.5 liang), Ginseng Radix (Renshen, ginseng root) (3 fen), Jujubae Fructus (Dazao, jujube) (5 pieces). The above ingredients are coarsely chopped into a powder. Each dose is 4 qian, taken with water decoction.
Ding Fu Zhi Zhong Tang (Clove and Aconite Regulating Middle Decoction) [Source: *San Yin Fang*]
Treats cold in the Stomach with retained phlegm-fluids, and incessant vomiting.
Ingredients: Aurantii Fructus Viridis (Qingpi, green tangerine peel) (fried), Aconiti Lateralis Radix Praeparata (Fuzi, prepared lateral root of aconite) (processed), Dingxiang Flos (Dingxiang, clove) (each half liang), Zingiberis Rhizoma (Ganjiang, dried ginger) (1 liang, roasted), Citri Reticulatae Pericarpium (Chenpi, aged tangerine peel) (fried), Ginseng Radix (Renshen, ginseng root) (each half liang), Glycyrrhizae Radix et Rhizoma (Gancao, licorice root) (fried). Taken hot on an empty stomach.
Lingye Dan (Spirit Fluid Elixir) [Source: *San Yin Fang*]
Treats deficiency-cold in the Stomach, accumulation, phlegm-fluids, indigestion, belching with putrid odor and stagnant acid, hard stools contrary to expectation, distension and fullness in the chest and mind, aversion to the smell of food, morning sickness in pregnant women, and vomiting with inability to retain food.
Ingredients: Realgar (Liuhuang, sulfur) (crushed), Aconiti Lateralis Radix Praeparata (Fuzi, prepared lateral root of aconite) (skin and navel removed, cut into sizes like mung beans, each 1 liang), Phaseoli Vulgaris Semen (Lvdou, common bean) (1 liang, boiled in one bowl of water until cooked, then dried). The above ingredients are ground into fine powder. Used raw.
Sheng Liuhuang Wan (Raw Sulfur Pill) [Source: *San Yin Fang*]
Treats cold vomiting, weak pulse, frequent urination, slight fever in the body, and difficulty in treatment when cold limbs appear.
Take an appropriate amount of raw sulfur, grind it finely using a willow wood pestle, mix with juice of Zingiberis Rhizoma Recens (Shengjiang, fresh ginger) and paste made from steamed wheat bread to form pills, sized like Sophora japonica seeds. Each dose is 50 pills, taken down with rice soup.
Pao Fuzi Wan (Processed Aconite Pill) [Source: *Ren Cun Fang*]
Treats heat in the gastric cavity but cold in the Stomach, with incessant vomiting.
The processed Aconiti Lateralis Radix Praeparata (Fuzi, prepared lateral root of aconite) is peeled and ground into powder, formed into pills with wheat paste, sized like Sophora japonica seeds. While still moist, coat them with powder of Rhei Radix et Rhizoma (Dahuang, rhubarb). Each dose is 10 pills, increased to 20 pills, taken down with ginger soup.
Treats long-standing accumulation of cold, inability to eat, incessant vomiting, and cold in the Stomach.
Take 5 liang of Pinelliae Rhizoma (Banxia, pinellia tuber), grind into powder. Each dose is 2 qian. Mix with 1 liang of flour and water to form cakes, boil in soup until cooked. Take mixed with ginger juice and vinegar.
Doukou Tang (Cardamom Decoction)
Treats deficiency-cold of the Spleen and Stomach, retention of phlegm-fluids, and incessant vomiting.
Ingredients: Myristicae Semen (Roudoukou, nutmeg) (3 pieces, shell removed), Cinnamomi Ramulus (Gui, cinnamon twig) (coarse bark removed), Lingling Xiang (Linglingxiang, fragrant herb), Chuanxiong Rhizoma (Chuanxiong, szechuan lovage root) (each 1 liang), Glycyrrhizae Radix et Rhizoma (Gancao, licorice root) (fried, 1 liang), Citri Reticulatae Pericarpium (Chenpi, aged tangerine peel) (white pith removed, baked), Jujubae Fructus (Dazao, jujube) (2 pieces, split open).
Huoxiang San (Agastache Powder)
Treats deficiency-cold of the Spleen and Stomach, abundant phlegm, incessant vomiting, and indigestion.
Ingredients: Agastaches Herba (Huoxiangye, agastache leaf), Glycyrrhizae Radix et Rhizoma (Gancao, licorice root) (fried, 3 fen), Cinnamomi Ramulus (Gui, cinnamon twig) (coarse bark removed, half liang), Magnoliae Officinalis Cortex (Nongpu, magnolia bark) (coarse bark removed, fried with ginger juice, each 1 liang), Aurantii Fructus (Qingjupi, green tangerine peel) (washed in hot water, white pith removed).
Take one zhan of water, 3 slices of Zingiberis Rhizoma Recens (Shengjiang, fresh ginger), 2 pieces of Jujubae Fructus (Dazao, jujube) (split open). Decoct until 70% remains, remove dregs, and take warm.
Qibao Tang (Seven Treasures Decoction)
Treats deficiency-cold of the Spleen and Stomach, vomiting of phlegm-fluids, stuffiness and oppression in the chest and diaphragm, and lack of appetite.
Ingredients: Ginseng Radix (Renshen, ginseng root), Poria (Baifuling, poria sclerotium) (black skin removed), Glycyrrhizae Radix et Rhizoma (Gancao, licorice root) (lightly fried), Arecae Pericarpium cum Cortice (Lianpidafuzi, betel nut peel with rind) (each 1 liang), Chebulae Fructus (Helile, chebulic myrobalan) (5 pieces, roasted, pit removed), Alpiniae Katsumadai Semen (Caodoukou, cardamom seed), Zingiberis Rhizoma Recens (Shengjiang, fresh ginger) (3 slices).
Nongpu Wan (Magnolia Bark Pill)
Treats deficiency-cold of the Spleen and Stomach, abundant phlegm, and vomiting.
Ingredients: Magnoliae Officinalis Cortex (Nongpu, magnolia bark) (coarse bark removed, fried with ginger juice, 1 jin), Pinelliae Rhizoma (Banxia, pinellia tuber) (washed to remove slipperiness, sliced and baked, half jin), Zingiberis Rhizoma Recens (Shengjiang, fresh ginger) (3 jin, pressed to extract juice completely, add two bowls of water and squeeze out juice).
Grind into powder, remove pits from Jujubae Fructus (Dazao, jujube).
Banxia Yin (Pinellia Drink)
Treats deficiency-cold of the Spleen and Stomach, congestion of phlegm-fluids, and incessant vomiting.
Ingredients: Pinelliae Rhizoma (Banxia, pinellia tuber) (3 fen, soaked in ginger juice and fried), Atractylodis Macrocephalae Rhizoma (Baizhu, atracylodes macrocephala rhizome) (1 liang), Areca Seed (Binglang, areca nut) (5 pieces, raw and chopped), Glycyrrhizae Radix et Rhizoma (Gancao, licorice root) (raw and chopped, half liang). The above ingredients are coarsely pounded and sieved. Each dose is 5 qian.
Banxia Chenpi Yin (Pinellia and Aged Tangerine Peel Drink)
Treats deficiency-cold of the Spleen and Stomach, abundant phlegm, and incessant vomiting.
Ingredients: Pinelliae Rhizoma (Banxia, pinellia tuber) (washed to remove slipperiness, sliced), Citri Reticulatae Pericarpium (Chenpi, aged tangerine peel) (white pith removed, baked), Glycyrrhizae Radix et Rhizoma (Gancao, licorice root) (fried), Cinnamomi Ramulus (Gui, cinnamon twig) (coarse bark removed, each 3 fen), Ginseng Radix (Renshen, ginseng root) (1 liang 1 fen), Arecae Pericarpium (Dafupi, betel nut peel).
At appropriate times.
Guixin Tang (Cinnamon Heart Decoction)
Treats deficiency-cold of the Spleen and Stomach, and incessant vomiting.
Ingredients: Cinnamomi Ramulus (Gui, cinnamon twig) (coarse bark removed), Zingiberis Rhizoma (Ganjiang, dried ginger) (processed), Pinelliae Rhizoma (Banxia, pinellia tuber) (washed to remove slipperiness, each 1 fen). The above ingredients are coarsely pounded and sieved. Each dose is 3 qian, with one zhan of water and 3 slices of Zingiberis Rhizoma Recens (Shengjiang, fresh ginger).
Renshen San (Ginseng Powder) [Source: *Sheng Hui Fang*]
Treats diaphragmatic qi stagnation with deficiency-cold of the Spleen and Stomach, frequent vomiting of sour fluid.
Ingredients: Ginseng Radix (Renshen, ginseng root) (1 liang, radicle removed), Areca Seed (Binglang, areca nut) (1 liang), Alpiniae Officinarum Rhizoma (Gaoliangjiang, galangal root) (half liang, chopped), Piperis Longi Fructus (Bibo, long pepper fruit), Atractylodis Macrocephalae Rhizoma (Baizhu, atracylodes macrocephala rhizome) (each 1 liang), Citri Reticulatae Pericarpium (Jupi, tangerine peel) (1 liang).
Take warm.
Huoxiang Banxia Wan (Agastache and Pinellia Pill)
Treats deficiency-cold of the Spleen and Stomach, abundant phlegm, and irregular vomiting.
Ingredients: Agastaches Herba (Huoxiangye, agastache leaf) (half liang), Pinelliae Rhizoma (Banxia, pinellia tuber) (1 liang, crushed and fried), Dingxiang Pericarpium (Dingxiangpi, clove pericarp) (imported), Dingxiang Flos (Dingxiang, clove) (each half liang), Hydrargyrum (Shuiyinsha, mercury sand) (1 fen, ground fine).
Take at any time.
Jiji San (Urgent Relief Powder)
Treats deficiency-cold of the Spleen and Stomach, retention of phlegm-fluids, and incessant vomiting.
Ingredients: Aconiti Lateralis Radix Praeparata (Fuzi, prepared lateral root of aconite) (one piece, cut cap to insert Dingxiang Flos (Dingxiang, clove) inside), Dingxiang Flos (Dingxiang, clove) (49 pieces). Soak the Aconiti Lateralis Radix Praeparata (Fuzi, prepared lateral root of aconite) briefly in natural juice of Zingiberis Rhizoma Recens (Shengjiang, fresh ginger), then combine and process.
Zhuling San (Polyporus Powder)
Treats vomiting with cold above the diaphragm and desire for water; this indicates the disease is about to resolve.
Ingredients: Polyporus (Zhuling, polyporus), Poria (Fuling, poria), Atractylodis Macrocephalae Rhizoma (Baizhu, atracylodes macrocephala rhizome) (each 3 liang). Process and sieve the above ingredients. Take 2-3 spoons with rice drink, three times a day. Those who are thirsty should drink more water.
Huoxiang Zhengqi San (Agastache Regulating Qi Powder)
Treats cold in the Stomach and vomiting.
Ingredients: Magnoliae Officinalis Cortex (Nongpu, magnolia bark) (processed), Citri Reticulatae Pericarpium (Chenpi, aged tangerine peel) (processed), Atractylodis Macrocephalae Rhizoma (Baizhu, atracylodes macrocephala rhizome), Platycodonis Radix (Jiegeng, balloon flower root), Fermented Pinelliae Rhizoma (Banxiaqu, fermented pinellia) (each 3 liang), Glycyrrhizae Radix et Rhizoma (Gancao, licorice root) (2.5 liang), Arecae Pericarpium (Dafupi, betel nut peel), Angelicae Dahuricae Radix (Baizhi, dahurian angelica root), Poria (Fuling, poria), Perillae Folium (Zisuye, perilla leaf), Agastaches Herba (Huoxiang, agastache) (each 3 liang). Chop the above ingredients. Each dose is 2 qian, with 3 slices of Zingiberis Rhizoma Recens (Shengjiang, fresh ginger) and 2 pieces of Jujubae Fructus (Dazao, jujube). Decoct and take cold.