\r鸡尾参\pc162.bmp\r，叶似鸡尾，绿色，软小枝，无花，根似人形，人多不觉。味
甘、辛，性寒。无毒。
主治眼目不明，或内障、外障，云翳遮睛，小儿疳疾雀盲，化虫除痞，或肚大筋青；亦
治妇人五夜虚烧，骨蒸热。此药服之立瘥。
──模板卷三
\r还元参\pc163.bmp\r，生有水处。形似竹笋，初出包叶而生，出一软苗，苗上开黄
花，其根似人参，有横直纹。（味甘而美。无毒）。采根久服，令人白胖，延年益寿。民族地
区常作菜用，呼为牛菜。因牛食此草而生牛黄，故曰牛生草。
──务本卷一上
\r迎风不动草\pc164.bmp\r，生山中，独茎数枝，绿叶，开黄花。采取治瞽目。
──务本卷一上
\r金钱草\pc165.bmp\r，味酸。无毒。生 山，滇中甚多。叶似虎掌草，花似栗花，
软枝。三年生叶一台，分一桠，桠上生花。采服延年。
──务本卷一上
\r金缠菜\pc166.bmp\r，一名铁梗金缠子。生有水处。叶小梗硬，故曰铁梗。根生一
软枝，枝上有黄子，四月采子，八月采根，九蒸九晒熬成膏。味酸。无毒。能辟谷。作菜，
盐炒；久服令人面容肥白，能补肾添精，大补元气，稳齿乌须，延年益寿。子放于酒内，一
时，其酒即化为水，即将此水治筋骨疼痛，神效。
──务本卷一上
鸡尾参，叶片形状像鸡的尾巴，呈绿色，枝条柔软细小，不开花，根部形状像人形，人们大多没有察觉。味道甘甜、辛辣，药性寒。无毒。
主要治疗眼睛视力模糊，或者内障、外障（眼内或眼外的遮蔽物），云翳遮挡瞳孔，小儿疳积病导致的雀盲（夜盲症），化解虫积、消除痞块，或者腹部胀大、青筋暴露；也治疗妇女夜间虚热烧灼感、骨蒸潮热。服用此药后立刻痊愈。
──卷三模板
还元参，生长在有水的地方。形状像竹笋，刚长出时包裹在叶鞘中生长，伸出一根柔软的嫩苗，苗上开出黄花，其根部形状像人参，有横向和纵向的纹理。（味道甘甜而美味。无毒）。采集根部长期服用，能使人皮肤白皙丰满，延年益寿。民族地区常将其作为蔬菜食用，称为牛菜。因为牛吃了这种草而生出牛黄，所以叫它“牛生草”。
──务本卷一上
迎风不动草，生长在山中，茎干独立，有数枝，叶子绿色，开黄花。采集后用于治疗失明。
──务本卷一上
金钱草，味道酸。无毒。生长在山上，云南中部非常多。叶片形状像虎掌草，花朵形状像栗子花，枝条柔软。生长三年的植株，一个叶台分出一个侧枝，侧枝上生出花朵。采集服用可延年益寿。
──务本卷一上
金缠菜，又名铁梗金缠子。生长在有水的地方。叶片小，梗硬，所以叫铁梗。根部生出一根软枝，枝上有黄色的果实，四月采集果实，八月采集根部，经过九次蒸煮、九次晾晒并熬制成膏。味道酸。无毒。能够辟谷（断绝五谷饮食）。作为蔬菜食用时，用盐炒制；长期服用能使人面容肥润洁白，能补肾添精，大补元气，稳固牙齿、使胡须变黑，延年益寿。将果实放入酒中，片刻之后，酒就会化为水，随即用此水治疗筋骨疼痛，效果神奇。
──务本卷一上
Jiwei Shen (Cock's Tail Root), the leaves resemble a cock's tail, are green, with soft and small branches, produces no flowers, and the root resembles a human form, which people often do not notice. The taste is sweet and pungent, and the nature is cold. It is non-toxic.
It mainly treats unclear vision, or internal and external cataracts (obstructions inside or outside the eye), nebula covering the pupil, pediatric malnutrition disease causing night blindness (que mang), resolves parasites and eliminates痞 masses (abdominal lumps), or abdominal distension with visible blue veins; it also treats women's nocturnal deficiency heat sensation and bone-steaming fever. Taking this medicine leads to immediate recovery.
── Template Volume 3
Huanyuan Shen, grows in watery places. Its shape resembles bamboo shoots; initially emerging wrapped in sheathing leaves, it sends out a soft sprout, upon which yellow flowers bloom. Its root resembles Ginseng, with horizontal and vertical striations. (The taste is sweet and pleasant. Non-toxic.) Collecting and taking the root for a long time makes one white and plump, extending life and benefiting longevity. Ethnic regions often use it as a vegetable, calling it Niu Cai (Cow Vegetable). Because cattle eating this grass produce Calculus Bovis (Niuhuang), it is called "Niu Sheng Cao" (Grass that generates Cow [Calculus]).
── Wuben Volume 1 Upper
Yingfeng Budong Cao, grows in mountains, with a solitary stem having several branches, green leaves, and yellow flowers. Collected to treat blindness.
── Wuben Volume 1 Upper
Jinqian Cao, tastes sour. Non-toxic. Grows on mountains, very abundant in central Yunnan. Leaves resemble those of Typhonium giganteum (Huzhang Cao), flowers resemble chestnut flowers, with soft branches. A three-year-old plant has one leaf tier, branching into one side shoot, from which flowers grow on the shoot. Collecting and taking it extends life.
── Wuben Volume 1 Upper
Jinchai Cai, also known as Tie Geng Jin Chai Zi. Grows in watery places. Leaves are small, stems are hard, hence the name Tie Geng (Iron Stem). One soft branch grows from the root, bearing yellow fruits on the branch. Fruits are collected in April, roots in August. After nine steamings and nine sun-dryings, it is boiled into a paste. The taste is sour. Non-toxic. It can enable Bigu (grain avoidance). As a vegetable, it is stir-fried with salt; long-term consumption makes the face fat and white, tonifies the Kidney and replenishes essence, greatly supplements Yuan Qi (Original Qi), stabilizes teeth and darkens beard hair, extends life and benefits longevity. Placing the fruit in wine, after a short while, the wine turns into water; immediately using this water to treat pain in tendons and bones yields miraculous effects.
── Wuben Volume 1 Upper