《金匮要略》二十四、二十五两门，原列在卷末，其文似后人补入，注家或注、或
删，但传世已久，难以削去。兹仍附原文，另为一篇，以存参考云。
凡饮食滋味，以养于身，食之有妨，反能为害。自非服药炼液，焉能不饮食乎？切
见时人不闲调摄，疾 竞起，若不因食而生，苟全其生，须知切忌者矣。所食之味，有与
病相宜，有与身为害。若得宜，则益体，害则成疾。以此致危，例皆难疗。凡煮药饮汁，
以解毒者，虽云救急，不可热饮，诸毒病得热更甚，宜冷冻饮料之。
肝病禁辛，心病禁咸，脾病禁酸，肺病禁苦，肾病禁甘。
【注】此言五脏有病，而禁之以五味，何也？肝木病若与之以辛，辛助肺气，恐克肝
也，故肝病则禁辛。心火病若与之以咸，咸能益水，恐水克火也，故心病则禁咸。脾土
病若与之以酸，酸味属肝，恐木克土也，故脾病则禁酸。肺金病若与之以苦，苦味属火，
恐克金也，故肺病则禁苦。肾水病若与之以甘，甘能补脾，脾主克水，故肾病则禁甘。
春不食肝，夏不食心，秋不食肺，冬不食肾，四季不食脾。辨曰∶春不食肝者，为
肝气旺，脾气败，若食肝则又补肝，脾气败尤甚，不可救。又肝旺之时，不可死气入肝，
恐伤魂也。若非旺时，即虚，以肝补之，佳。余脏准此。
【注】此言四时，有宜食，有不宜食者。如春为肝旺，则脾弱，故宜食脾，而不宜食
肝，若食肝，则肝益旺，而脾更弱，故曰∶不可救。又云∶肝旺之时，不可以死气入肝，即
《内经》毋伐天和之意。若伐天和，则伤肝，肝主魂，恐复伤魂也。若非旺时，即虚，虚
则以肝补肝，故谓之佳，余脏准此。
凡肝脏自不可轻啖，自死者弥甚。
【注】谓诸畜兽临杀之时，必有所惊，肝有所忿，食之俱不利，故曰∶不可轻啖。如
兽自死者，必中毒而死，更不可食也。
凡心皆为神识所舍，勿食之，使人来生复其对报矣。
【注】人与物虽别，而贪生畏死之心则一也，惟其心为神识所舍，故曰∶勿食之。
凡肉及肝落地不着尘土者，不可食之。
猪肉落水浮者，不可食。
诸肉不干，火炙而动，见水自动者，不可食之。
六畜肉，热血不断者，不可食之。
诸五脏及鱼，投地尘土不污者，不可食之。
【注】以上五条，皆怪异非常，必不可食之。
诸肉及鱼，若狗不食，鸟不啄者，不可食之。
【注】凡禽兽不食之肉，必有毒，不可食之。
肉中有如朱点者，不可食之。
【注】朱点，恶血所聚。此色恶不食也。
父母及本身所属之相，不可食，食之令人神魂不安。
【注】此为仁人孝子之心也。
食肥肉及热羹，不可饮冷水。
【注】食肥肉热羹后，继饮冷水，冷热相搏，腻膈不行，不腹痛吐利，必成痞变积，慎
之慎之。
秽饭、馁肉、臭鱼，食之皆伤人。
【注】言败腐之物，皆不宜食也。
自死禽兽口闭者，不可食之。
【注】凡自死之物，其肉皆有毒，口闭则毒不得外泄，切不可食。
六畜自死，皆疫死，则有毒，不可食之。
【注】疫毒能死六畜，其肉必有疫毒，故不可食。
兽自死，北首及伏地者，食之杀人。
【注】凡兽北向自死，及死不僵而伏地者，食之多杀人。
食生肉饱，饮乳，变白虫。
【注】食生肉饱，即饮乳酪，则成湿热，必变生白虫。
疫死牛肉，食之令病洞下，亦致坚积，宜利药下之。
【注】疫死牛肉，有毒不可食，食之若洞泻，为其毒自下，或致坚积，宜下药利之。
脯藏米瓮中有毒，及经夏食之，发肾病。
【注】脯肉藏米瓮中，受湿热郁蒸之气，及经夏己腐者，食之腐气入肾，故发肾疾。
治自死六畜肉中毒方
用黄柏捣屑，取方寸匕服。
【注】六畜自死，肉中有毒，中其毒者，以此方服之，苦能解毒也。
治食郁肉漏脯中毒方
烧犬屎，酒服方寸匕。每服人乳汁亦良。饮生韭汁三升亦得。
【注】郁肉，密藏经宿之肉也。漏脯，经漏水之脯也。食之中毒，以烧犬屎、人乳汁、
生韭汁，量其轻重而解之。
治黍米中藏干脯食之中毒方
大豆浓煮汁饮之，数升即解，亦治狸肉、漏脯等毒。
【注】同上郁肉。大豆汁亦能解毒。
治食生肉中毒方
掘地深三尺，取其下土三升，以水五升，煮数沸，澄清汁，饮一升即愈。
【注】地浆能解诸毒，掘得黄土有泉渗出，谓之地浆。三尺，大概言也，未见黄土，皆
秽土，得黄土乃可取用。
治食六畜鸟兽肝中毒方
水浸豆豉，绞取汁，服数升愈。
【注】食禽肉兽肝，中毒在胃，故用豆豉涌吐其毒。
马脚无夜眼者，不可食之。（夜眼一名附蝉尸）
【注】凡马皆有夜眼，若无者其形异，故勿食之。
食酸马肉，不饮酒，则杀人。
【注】马肉味酸有毒，故饮酒以解之。
马肉不可热食，伤人心。
【注】马属火，肉热火甚，恐伤心，当冷食之。
马鞍下肉，食之杀人。
【注】鞍下肉，久经汗渍，有毒，食之杀人。
白马黑头者，不可食之。
【注】《食疗》云∶食之令人癫。
白马青蹄者，不可食之。
【注】白马青蹄，骑之不利，人食之必取害，故不可食。
马肉 肉共食，醉饱卧，大忌。
【注】马肉属火， 肉属水，共食已属不和，若醉饱即卧，则伤脾气，故曰∶大忌。
驴马肉合猪肉食之，成霍乱。
【注】诸肉杂食，恐难消化，乱于肠胃，故成霍乱。
马肝及毛，不可妄食，中毒害人。
【注】《汉史》云∶文成食马肝而死。故曰∶不可妄食。恐中其毒也。
治马肝毒中人未死方（马肝一名悬 ）
雄鼠屎二七粒，末之，水和服，日再服。
【注】马食鼠屎则腹胀，是鼠能制马也，故中马肝毒，以此解之。
又方∶
人垢，取方寸匕，服之佳。
【注】人垢，即人头垢也。用方寸匕，酒化下，得吐为佳。
治马肉中毒欲死方
香豉（二两） 杏仁（三两）
上二味，蒸一食顷，熟杵之服，日再服。
【方解】日华子云∶黑豆调中下气，治牛马瘟毒，杏仁下气，气下则毒亦解矣。
又方∶
煮芦根汁饮之良。
【方解】芦根味甘性寒，解诸肉毒。
疫死牛，或目赤，或黄，食之大忌。
【注】牛疫死，目或赤或黄，疫毒甚也，大忌食之。
牛肉共猪肉食之，必作寸白虫。
【注】牛肉共猪肉食之，脾胃湿热者，能生寸白虫，当戒之。
青牛肠不可合犬肉食之。
牛肺从三月至五月，其中有虫如马尾，割去勿食，食之损人。
【注】凡牛肠、肺，值三月至五月，湿热交蒸之时，必生其虫，戒勿食之。
牛羊猪肉，皆不得以楮木、桑木蒸炙，食之令人腹内生虫。
【注】古人炼药多用桑柴火，楮实子能健脾消水，楮木亦可烧用，何以蒸炙诸肉食之
即生虫乎？其或物性相反也。
啖蛇牛肉有毒，食之杀人，不可食。
【注】啖蛇牛何以识认？惟毛发向后顺者是也。
治啖蛇牛肉食之欲死方
饮人乳汁一升，立愈。
以泔水洗头，饮一升愈。
牛肚细切，水一斗，煮取一升，暖饮之，大汗出愈。
【注】人乳能解马肝、牛肉之毒，用头垢吐其毒而愈，用牛肚不甚善。
治食牛肉中毒方
甘草煮汁，饮之即愈。
【方解】甘草味甘，能解百毒。
羊肉其有宿热者，不可食之。
【注】羊肉性热，若其人有素热者，忌食之。
羊肉不可共生鱼酪，食之害人。
【注】羊肉热，与生鱼、酪乳共食，必不益人也。
羊蹄甲中有珠子白者，名羊悬筋，食之令人癫。
【按】此义未详。
白羊黑头，食其脑作肠痈。
【注】诸脑有毒，惟此羊脑食之作肠痈。
羊肝共生椒食之，破人五脏。
【注】羊肝、生椒皆属于火，共食恐损伤人五脏也。
猪肉共羊肝和食之，令人心闷。
【注】猪肉滞，羊肝腻，共食则气滞而心闷矣。
猪肉以生胡荽同食，烂人脐。
【注】胡荽与猪肉不可同食，不可多者，恐动风疾。云烂人脐，此义未详。
猪脂不可合梅子食之。
【注】猪脂滑利，梅子酸涩，性相反也，故不可合食。
猪肉合葵，食之少气。
【按】此义未详。
鹿肉不可合蒲白作羹，食之发恶疮。
【注】鹿肉性温，九月至正月堪食，他月食之，则冷痛。如和蒲作羹食之，发恶疮，此
义未详。
麋脂及梅李子，若孕妇食之，令子青盲，男子伤精。
【集注】李 曰∶人目以阴为体，以阳为用。麋，阴兽也。梅及李味酸苦，亦属阴类。
孕妇三物合食，则阴气太盛，阳气绝少，故令子青盲也。男子精气宜温暖，阴盛则精寒。
《本草》云∶麋脂令阴痿。
【按】麋蹄下有二窍，为夜目。《淮南子》云∶孕妇见麋而生子四目。今三物合食，
令子青盲，皆物类相感，胎教慎之。
獐肉不可合虾，及生菜、梅、李果，食之伤人。
【注】獐肉性温，八月至十一月食之胜羊肉。余月食之动气，虾能动风，生菜、梅、李
动痰，合食之皆令人病。
白犬自死不出舌者，食之害人。
【注】凡犬死必吐舌，惟中毒而死，其舌不吐，毒在内也，故食之害人。
痼疾人不可食熊肉，令终身不愈。
【注】人有痼疾，不可食熊肉，因熊性猛悍，食之痼疾永不除。
食狗鼠余，令人发 疮。
【注】狗鼠食物有余存者，其物必有涎滴，因涎有毒，人若食此物，必发 疮。
治食犬肉不消，心下坚，或腹胀、口干大渴，心急发热，妄语如狂，或洞下方∶
杏仁（合皮熟研用，一升）
以沸汤三升，和取汁，分三服，利下肉片大验。
【方解】此以相畏相制之义也，犬肉畏杏仁，故用此而诸证悉除矣。
妇人妊娠，不可食兔肉及鳖、鸡、鸭，令子无声音。
【注】妊娠食兔肉，令子缺唇；食鳖肉，令子短项；食羊犬，令子多热；食鸡鸭，令
子无声音。此数者，妊妇皆不当食也。
兔肉不可合白鸡肉食之，令人面发黄。
【注】兔肉酸寒，多食损元气，绝血脉，令人萎黄。白鸡虽得庚金太白之象，实属风
木，能助肝火。二物合食，动脾气而发黄，故不可合食。
兔肉着干姜，食之成霍乱。
【注】兔肉酸寒，阴性也，干姜辛热，阳性也，性味相反，同食者必成霍乱。
凡鸟自死，口不闭，翅不合者，不可食之。
【注】诸鸟自死，必闭口敛翅，若开口张翅，恐有毒，不可食。
诸禽肉，肝青者，食之杀人。
【注】肝青者，被毒所伤，若食之必杀人。
鸡有六翮四距者，不可食之（距，鸡脚爪也）。
【注】形有怪异者，有毒，故不可食。
乌鸡白头者，不可食之。
【注】色有不相合者，有毒，不可食。
鸡不可合葫蒜，食之滞气。
【注】鸡蒜同食，能动风动痰，风痰发动，故气滞。
山鸡不可合鸟兽肉食之。
【注】山鸡食虫蚁有毒，与鸟兽肉相反，故戒合食。
雉肉久食，令人瘦。
【注】雉肉小毒，发疮疥生诸虫，以此则令人瘦。
鸭卵不可合鳖肉食之。
【注】二物性寒发冷气，不可合食。
雀肉不可合李子食之。
【注】雀肉性暖大温，李子性寒味酸，温得寒酸而滞气，故不可合食。
妇人妊娠，食雀肉饮酒，令子淫乱无耻。
【注】雀之性淫，酒能乱性，妊娠当戒食之，古慎胎教也。
燕肉勿食，入水为蚊龙所啖。
【注】蚊龙嗜燕，人食燕者，不可入水。雷公曰∶海竭江枯，投游波而立泛，以蚊龙
嗜燕故也。凡渡江海者，切不可食燕肉。
鸟兽有中毒箭死者，其肉有毒。解之方∶
大豆煮汁，及盐汁，服之解。
【方解】箭伤有毒，凡鸟兽被箭死者，肉毒，人食之，先服盐汁，次服豆汁，解不及
者死。
鱼头正白如连珠至脊上，食之杀人。
鱼头中无腮者，不可食之，杀人。
鱼无肠胆者，不可食之，三年阴不起，女子绝生。
鱼头似有角者，不可食之。
鱼目合者，不可食之。
【注】以上皆怪异之形色，必有毒也。
六甲日勿食鳞甲之物。
【注】六甲值日，食鳞甲物犯其所忌，故曰勿食。
鱼不可合鸡肉食之。
【注】鱼属火，善动；鸡属木，生风。风火相煽，故勿合食。
鱼不得合鸬 肉食之。
【注】鸬 嗜鱼，凡物相制相犯者，皆不可合食。
鲤鱼 不可合小豆藿食之，鱼子不可合猪肝食之，害人。（小豆藿即小豆叶也）
鲤鱼不可合犬肉食之。
鲫鱼不可合猴、雉肉食之。
醍鱼合鹿肉生食，令人筋甲缩。
青鱼 不可合胡荽及生葵并麦酱食。
鳝不可合白犬血食之。
【注】以上六条，皆能助热动风，合食俱不宜。
龟肉不可合酒果子食之。
【注】龟多神灵，不可轻食，若酒果合食，更非所宜也。
鳖目凹陷者，及腹下有王字形者，不可食之。其肉不得合鸡鸭食之。
【注】鳖无耳，以目为听，目凹陷，及腹有王字形者，皆有毒，慎之。性与鸡鸭相反，
故不可合食。
龟鳖肉不可合苋菜食之。
【注】龟鳖皆与苋菜相反，若合食之，必成鳖瘕。
虾无须及腹下通黑，煮之反白者，不可食之。
《金匮要略》的第二十四、第二十五两门，原本列在卷末，其文字似乎是后人补入的，注家有的加以注释，有的予以删除，但流传已久，难以删去。现在仍附上原文，另列为一篇，以存参考。
凡是饮食滋味，是用来滋养身体的，如果食用不当，反而会成为危害。除非是在服药或炼液（道教养生术）的情况下，否则怎能不进食呢？我常见到当时的人不熟悉调养摄生，疾病竞起，如果不是因为饮食而生病，想要保全生命，必须知道哪些是绝对禁忌的。所吃的食物味道，有与病情适宜的，也有对身体有害的。如果适宜，则有益身体；如果有害，则形成疾病。因此导致危险的，通常都难以治疗。凡是煮药取汁来解毒的方法，虽然说是救急，但不能热饮，各种毒病遇到热气会更严重，应该用冷冻饮料来饮用。
肝病禁食辛味，心病禁食咸味，脾病禁食酸味，肺病禁苦味，肾病禁甘味。
【注】这里说五脏有病，而用五味来禁忌，为什么呢？肝属木，若患病给予辛味，辛味助长肺气，恐怕会克制肝木，所以肝病禁食辛味。心属火，若患病给予咸味，咸味能益水，恐怕水会克火，所以心病禁食咸味。脾属土，若患病给予酸味，酸味属肝，恐怕木会克土，所以脾病禁食酸味。肺属金，若患病给予苦味，苦味属火，恐怕火会克金，所以肺病禁食苦味。肾属水，若患病给予甘味，甘味能补脾，脾主克水，所以肾病禁食甘味。
春天不吃肝脏，夏天不吃心脏，秋天不吃肺脏，冬天不吃肾脏，四季之末（每季最后十八天）不吃脾脏。辨解说：春天不吃肝脏，是因为肝气旺盛，脾气虚弱，如果吃肝脏又会补肝，使脾气更加虚弱，无法挽救。又在肝气旺盛的时候，不可让死气进入肝脏，恐怕损伤魂神。如果不是肝气旺盛的时候，即肝气虚，用肝脏来补它，很好。其他脏腑以此类推。
【注】这里说四季，有适宜吃的，有不适宜吃的。如春天肝旺，则脾弱，所以适宜吃脾脏，而不宜吃肝脏，如果吃肝脏，则肝更旺，而脾更弱，所以说：无法挽救。又说：肝气旺盛的时候，不可以让死气进入肝脏，即《内经》中“不要伐天和”的意思。如果伐天和，则伤肝，肝主魂，恐怕再次损伤魂神。如果不是旺盛的时候，即虚，虚则以肝脏补肝脏，所以称为好，其他脏腑以此类推。
凡是肝脏自己不可轻易食用，如果是动物自死的，危害更大。
【注】说各种畜兽在被杀时，必定受到惊吓，肝脏有所愤怒，食用都不利，所以说：不可轻易食用。如动物自死的，必定是中毒而死，更不可食用。
凡是心脏都是神识居住的地方，不要吃它，会使人在来世遭受报应。
【注】人与物虽然不同，但贪生怕死的心是一样的，只是心脏为神识所居，所以说：不要吃它。
凡是肉及肝脏落地后不沾尘土的，不可食用。
猪肉落入水中浮起来的，不可食用。
各种肉如果不干燥，用火烤会动，见水会自动动的，不可食用。
六畜的肉，热血不断的，不可食用。
各种内脏及鱼，扔在地上尘土不弄脏的，不可食用。
【注】以上五条，都是怪异非常，必不可食用。
各种肉及鱼，如果狗不吃，鸟不啄食的，不可食用。
【注】凡是禽兽不吃的肉，必定有毒，不可食用。
肉中有像朱砂点一样的，不可食用。
【注】朱点，是恶血聚集之处。这种颜色恶臭的不吃。
父母及本身所属的相（指相貌特征相似者，此处指代同类或特定部位，注家解释为仁人孝子之心，实指伦理禁忌或特定形态），不可食用，食用令人神魂不安。
【注】这是仁人孝子的心意。
吃肥肉及热羹，不可喝冷水。
【注】吃肥肉热羹后，接着喝冷水，冷热相搏，腻膈不行，如果不腹痛吐利，必然形成痞块变积，千万小心。
馊饭、腐肉、臭鱼，吃了都伤人。
【注】说败坏腐烂的东西，都不宜食用。
自死的禽兽口闭着的，不可食用。
【注】凡是自死之物，其肉都有毒，口闭则毒不得外泄，切不可食用。
六畜自死，都是疫死，则有剧毒，不可食用。
【注】疫毒能杀死六畜，其肉必有疫毒，所以不可食用。
野兽自死，头向北及趴在地上的，食用杀人。
【注】凡是野兽北向自死，及死不僵硬而趴在地上的，食用多杀人。
吃生肉吃饱，喝牛奶，会变成白虫。
【注】吃生肉吃饱，就喝乳酪，则成湿热，必变生白虫。
疫死的牛肉，食用使人患洞泻，也导致坚积，宜用利下药通下。
【注】疫死的牛肉，有毒不可食用，食用如果发生洞泻，是因为毒从下出，或者导致坚积，宜用下药利之。
肉脯藏在米瓮中有毒，以及经过夏天食用的，引发肾病。
【注】肉脯藏在米瓮中，受湿热郁蒸之气，以及经过夏天已腐败的，食用腐气入肾，所以发肾疾。
治疗自死六畜肉中毒的方子
用黄柏捣成屑，取一方寸匕服用。
【注】六畜自死，肉中有毒，中毒者，用此方服用，苦味能解毒。
治疗食用郁肉、漏脯中毒的方子
烧狗屎，用酒送服一方寸匕。每次用人乳汁也很好。喝生韭菜汁三升也可以。
【注】郁肉，密藏经宿的肉。漏脯，经过漏水浸湿的肉脯。食用中毒，用烧狗屎、人乳汁、生韭菜汁，根据轻重来解它。
治疗黍米中藏干脯食用中毒的方子
大豆浓煮汁饮用，数升即解，也能治狸肉、漏脯等毒。
【注】同上郁肉。大豆汁也能解毒。
治疗吃生肉中毒的方子
挖地深三尺，取下面的土三升，用水五升，煮几沸，澄清汁，喝一升即愈。
【注】地浆能解诸毒，掘得黄土有泉渗出，称为地浆。三尺，大概说法，未见黄土，都是秽土，得到黄土才可取用。
治疗吃六畜鸟兽肝中毒的方子
水浸豆豉，绞取汁，服数升愈。
【注】吃禽肉兽肝，中毒在胃，所以用豆豉涌吐其毒。
马脚没有夜眼的，不可食用。（夜眼一名附蝉尸）
【注】凡是马都有夜眼，如果没有，其形异常，所以勿食用。
吃酸马肉，不饮酒，则杀人。
【注】马肉味酸有毒，所以饮酒以解它。
马肉不可热食，伤心。
【注】马属火，肉热火甚，恐伤心，应当冷食。
马鞍下的肉，食用杀人。
【注】鞍下肉，久经汗渍，有毒，食用杀人。
白马黑头的，不可食用。
【注】《食疗》说：食用令人癫狂。
白马青蹄的，不可食用。
【注】白马青蹄，骑它不利，人食用必受害，所以不可食用。
马肉和[鹿]肉共食，醉饱卧，大忌。
【注】马肉属火，[鹿]肉属水，共食已属不和，若醉饱即卧，则伤脾气，所以说：大忌。
*(注：原文此处缺字，据上下文及中医常识推测为“鹿肉”，因马鹿同食常被视为禁忌)*
驴马肉合猪肉食用，成霍乱。
【注】各种肉杂食，恐难消化，乱于肠胃，所以成霍乱。
马肝及毛，不可妄食，中毒害人。
【注】《汉史》说：文成侯吃马肝而死。所以说：不可妄食。恐中其毒。
治疗马肝毒中人未死的方子（马肝一名悬 ）
雄鼠屎十四粒，研末，和水服，每天服两次。
【注】马吃鼠屎则腹胀，是鼠能制马，所以中马肝毒，用此解之。
又方：
人垢，取一方寸匕，服用好。
【注】人垢，即人头垢。用一方寸匕，酒化下，得吐为好。
治疗马肉中毒欲死的方子
香豉（二两） 杏仁（三两）
上二味，蒸一顿饭的时间，熟后杵碎服用，每天服两次。
【方解】日华子说：黑豆调中下气，治牛马瘟毒，杏仁下气，气下则毒亦解了。
又方：
煮芦根汁饮用好。
【方解】芦根味甘性寒，解诸肉毒。
疫死的牛，或者眼睛红，或者发黄，食用是大忌。
【注】牛疫死，眼睛或红或黄，疫毒很盛，大忌食用。
牛肉合猪肉食用，必作寸白虫。
【注】牛肉合猪肉食用，脾胃湿热者，能生寸白虫，应当戒除。
青牛肠不可合犬肉食用。
牛肺从三月至五月，其中有虫如马尾，割去勿食，食用损人。
【注】凡是牛肠、肺，值三月至五月，湿热交蒸之时，必生其虫，戒勿食用。
牛羊猪肉，都不能用楮木、桑木蒸炙，食用令人腹内生虫。
【注】古人炼药多用桑柴火，楮实子能健脾消水，楮木也可烧用，为什么蒸炙诸肉食之即生虫呢？可能是物性相反。
吃蛇的牛肉有毒，食用杀人，不可食用。
【注】吃蛇的牛怎么识别？只有毛发向后顺的是。
治疗吃蛇的牛肉食用欲死的方子
喝人乳汁一升，立即愈。
用淘米水洗头，喝一升愈。
牛肚细切，水一斗，煮取一升，暖饮之，大汗出愈。
【注】人乳能解马肝、牛肉之毒，用头垢吐其毒而愈，用牛肚不甚善。
治疗吃牛肉中毒的方子
甘草煮汁，饮用即愈。
【方解】甘草味甘，能解百毒。
羊肉有宿热的，不可食用。
【注】羊肉性热，如果人有素热者，忌食。
羊肉不可共生鱼酪，食用害人。
【注】羊肉热，与生鱼、酪乳共食，必不益人。
羊蹄甲中有珠子白的，名羊悬筋，食用令人癫狂。
【按】此义不详。
白羊黑头，食用其脑作肠痈。
【注】诸脑有毒，惟此羊脑食用作肠痈。
羊肝共生椒食用，破人五脏。
【注】羊肝、生椒皆属于火，共食恐损伤人五脏。
猪肉合羊肝和食，令人心闷。
【注】猪肉滞，羊肝腻，共食则气滞而心闷。
猪肉以生胡荽同食，烂人脐。
【注】胡荽与猪肉不可同食，不可多者，恐动风疾。说烂人脐，此义不详。
猪脂不可合梅子食用。
【注】猪脂滑利，梅子酸涩，性相反，所以不可合食。
猪肉合葵，食用少气。
【按】此义不详。
鹿肉不可合蒲白作羹，食用发恶疮。
【注】鹿肉性温，九月至正月可食，他月食之，则冷痛。如和蒲作羹食之，发恶疮，此义不详。
麋脂及梅李子，如果孕妇食用，令子青盲，男子伤精。
【集注】李曰：人目以阴为体，以阳为用。麋，阴兽也。梅及李味酸苦，亦属阴类。孕妇三物合食，则阴气太盛，阳气绝少，所以令子青盲。男子精气宜温暖，阴盛则精寒。《本草》说：麋脂令阴痿。
【按】麋蹄下有二窍，为夜目。《淮南子》说：孕妇见麋而生子四目。今三物合食，令子青盲，皆物类相感，胎教慎之。
獐肉不可合虾，及生菜、梅、李果，食用伤人。
【注】獐肉性温，八月至十一月食用胜羊肉。余月食用动气，虾能动风，生菜、梅、李动痰，合食之皆令人病。
白犬自死不出舌的，食用害人。
【注】凡是犬死必吐舌，惟中毒而死，其舌不吐，毒在内，所以食用害人。
痼疾人不可食熊肉，令终身不愈。
【注】人有痼疾，不可食熊肉，因熊性猛悍，食用痼疾永不除。
吃狗鼠余，令人发[疔]疮。
【注】狗鼠食物有余存者，其物必有涎滴，因涎有毒，人若食此物，必发[疔]疮。
*(注：原文缺字，据语境推测为“疔”或类似毒疮名称)*
治疗吃犬肉不消，心下坚，或腹胀、口干大渴，心急发热，妄语如狂，或洞下方：
杏仁（合皮熟研用，一升）
以沸汤三升，和取汁，分三服，利下肉片大验。
【方解】此以相畏相制之义，犬肉畏杏仁，所以用此而诸证悉除。
妇人妊娠，不可食兔肉及鳖、鸡、鸭，令子无声音。
【注】妊娠食兔肉，令子缺唇；食鳖肉，令子短项；食羊犬，令子多热；食鸡鸭，令子无声音。这几种，妊妇皆不应食用。
兔肉不可合白鸡肉食用，令人面发黄。
【注】兔肉酸寒，多食损元气，绝血脉，令人萎黄。白鸡虽得庚金太白之象，实属风木，能助肝火。二物合食，动脾气而发黄，所以不可合食。
兔肉着干姜，食用成霍乱。
【注】兔肉酸寒，阴性也，干姜辛热，阳性也，性味相反，同食者必成霍乱。
凡是鸟自死，口不闭，翅不合的，不可食用。
【注】诸鸟自死，必闭口敛翅，若开口张翅，恐有毒，不可食用。
诸禽肉，肝青色的，食用杀人。
【注】肝青色者，被毒所伤，若食用必杀人。
鸡有六翮四距的，不可食用（距，鸡脚爪也）。
【注】形有怪异者，有毒，所以不可食用。
乌鸡白头者，不可食用。
【注】色有不相合者，有毒，不可食用。
鸡不可合葫蒜，食用滞气。
【注】鸡蒜同食，能动风动痰，风痰发动，所以气滞。
山鸡不可合鸟兽肉食用。
【注】山鸡食虫蚁有毒，与鸟兽肉相反，所以戒合食。
雉肉久食，令人瘦。
【注】雉肉小毒，发疮疥生诸虫，以此则令人瘦。
鸭卵不可合鳖肉食用。
【注】二物性寒发冷气，不可合食。
雀肉不可合李子食用。
【注】雀肉性暖大温，李子性寒味酸，温得寒酸而滞气，所以不可合食。
妇人妊娠，食雀肉饮酒，令子淫乱无耻。
【注】雀之性淫，酒能乱性，妊娠当戒食之，古慎胎教也。
燕肉勿食，入水为蚊龙所啖。
【注】蚊龙嗜燕，人食燕者，不可入水。雷公说：海竭江枯，投游波而立泛，以蚊龙嗜燕故也。凡渡江海者，切不可食燕肉。
鸟兽有中毒箭死者，其肉有毒。解之方：
大豆煮汁，及盐汁，服之解。
【方解】箭伤有毒，凡鸟兽被箭死者，肉毒，人食之，先服盐汁，次服豆汁，解不及者死。
鱼头正白如连珠至脊上，食用杀人。
鱼头中无腮的，不可食用，杀人。
鱼无肠胆的，不可食用，三年阴不起，女子绝生。
鱼头似有角的，不可食用。
鱼目合的，不可食用。
【注】以上皆怪异之形色，必有毒。
六甲日勿食鳞甲之物。
【注】六甲值日，食鳞甲物犯其所忌，所以说勿食。
鱼不可合鸡肉食用。
【注】鱼属火，善动；鸡属木，生风。风火相煽，所以勿合食。
鱼不得合鸬 肉食用。
【注】鸬 嗜鱼，凡物相制相犯者，皆不可合食。
*(注：原文缺字，应为“鹚”，即鸬鹚)*
鲤鱼 [鲊]不可合小豆藿食用，鱼子不可合猪肝食用，害人。（小豆藿即小豆叶也）
*(注：原文缺字，据语境推测为“鲊”或类似加工品，此处暂留空或依常规理解为鲤鱼制品)*
鲤鱼不可合犬肉食用。
鲫鱼不可合猴、雉肉食用。
醍鱼合鹿肉生食，令人筋甲缩。
青鱼 [鲊]不可合胡荽及生葵并麦酱食。
鳝不可合白犬血食用。
【注】以上六条，皆能助热动风，合食俱不宜。
龟肉不可合酒果子食用。
【注】龟多神灵，不可轻食，若酒果合食，更非所宜。
鳖目凹陷者，及腹下有王字形者，不可食用。其肉不得合鸡鸭食用。
【注】鳖无耳，以目为听，目凹陷，及腹有王字形者，皆有毒，慎之。性与鸡鸭相反，所以不可合食。
龟鳖肉不可合苋菜食用。
【注】龟鳖皆与苋菜相反，若合食之，必成鳖瘕。
虾无须及腹下通黑，煮之反白者，不可食用。
Chapter 24 and Chapter 25 of the *Jin Gui Yao Lue* (Essential Prescriptions of the Golden Cabinet) were originally listed at the end of the volume. The text appears to be a later addition; commentators have either annotated or deleted it. However, having been transmitted for a long time, it is difficult to remove. Here, the original text is still attached as a separate section for reference.
All dietary flavors are used to nourish the body. If consumed improperly, they can become harmful. Unless one is taking medicine or practicing alchemical liquid refining, how can one avoid eating? I often see that people today do not know how to regulate their diet and lifestyle, leading to the onset of diseases. If illness does not arise from diet, but one wishes to preserve life, one must know what is strictly forbidden. The flavors of food may be suitable for certain conditions or harmful to the body. If suitable, it benefits the physique; if harmful, it causes disease. Cases resulting in danger due to this are generally difficult to treat. For methods of boiling herbs to extract juice for detoxification, although said to save emergencies, they should not be drunk hot. Various toxic conditions worsen with heat, so cold drinks should be used.
Liver disease forbids pungent flavors; Heart disease forbids salty flavors; Spleen disease forbids sour flavors; Lung disease forbids bitter flavors; Kidney disease forbids sweet flavors.
[Note] This discusses the five Zang organs having diseases and being restricted by the Five Flavors. Why? Liver belongs to Wood. If given Pungent flavor when diseased, Pungent assists Lung Qi, which might overcome Liver Wood, hence Liver disease forbids Pungent. Heart belongs to Fire. If given Salty flavor when diseased, Salty benefits Water, which might overcome Heart Fire, hence Heart disease forbids Salty. Spleen belongs to Earth. If given Sour flavor when diseased, Sour belongs to Liver, which might overcome Spleen Earth, hence Spleen disease forbids Sour. Lung belongs to Metal. If given Bitter flavor when diseased, Bitter belongs to Fire, which might overcome Lung Metal, hence Lung disease forbids Bitter. Kidney belongs to Water. If given Sweet flavor when diseased, Sweet tonifies Spleen, and Spleen overcomes Water, hence Kidney disease forbids Sweet.
In Spring, do not eat Liver; in Summer, do not eat Heart; in Autumn, do not eat Lung; in Winter, do not eat Kidney; during the four seasons' transition periods, do not eat Spleen. Explanation: In Spring, do not eat Liver because Liver Qi is prosperous and Spleen Qi is weak. Eating Liver would further tonify Liver, making Spleen weakness even more severe and incurable. Also, when Liver is prosperous, dead energy should not enter the Liver, fearing damage to the Hun (Ethereal Soul). If it is not the prosperous time, i.e., Liver is deficient, using Liver to tonify it is good. The same applies to other Zang organs.
[Note] This discusses the Four Seasons, indicating what is suitable and unsuitable to eat. For example, in Spring, Liver is prosperous and Spleen is weak, so it is suitable to eat Spleen and unsuitable to eat Liver. If Liver is eaten, Liver becomes stronger and Spleen weaker, thus "incurable." It also says: When Liver is prosperous, dead energy should not enter, which aligns with the meaning in the *Nei Jing* (Inner Canon) of "do not violate the harmony of nature." Violating this harms the Liver; since Liver governs the Hun, it fears damaging the Hun again. If not prosperous, i.e., deficient, tonifying Liver with Liver is called good. The same applies to others.
Generally, Liver should not be lightly consumed; if the animal died naturally, it is even worse.
[Note] All livestock are frightened before slaughter, causing anger in the Liver. Consuming them is unfavorable, hence "do not lightly consume." Animals that die naturally are likely poisoned, so they must not be eaten.
The Heart is the residence of the Shen (Spirit); do not eat it, as it causes karmic retribution in future lives.
[Note] Humans and animals differ, but the desire to live and fear death are the same. Since the Heart houses the Shen, it is said: "Do not eat it."
Meat and Liver that do not touch dust when dropped on the ground should not be eaten.
Pork that floats when thrown into water should not be eaten.
Any meat that is not dry, moves when roasted over fire, or moves automatically when seeing water should not be eaten.
Meat of the six domestic animals with unceasing hot blood should not be eaten.
Internal organs and fish that do not soil dust when thrown to the ground should not be eaten.
[Note] The above five points are all highly abnormal and must not be eaten.
Any meat or fish that dogs do not eat and birds do not peck should not be eaten.
[Note] Meat rejected by poultry and beasts must be poisonous and should not be eaten.
Meat containing red dots like cinnabar should not be eaten.
[Note] Cinnabar dots are accumulations of foul blood. Such discolored meat should not be eaten.
Meat resembling parents or oneself should not be eaten, as it disturbs the Shen and Hun.
[Note] This reflects the heart of benevolent and filial persons.
After eating fatty meat and hot soup, do not drink cold water.
[Note] Drinking cold water after fatty meat and hot soup causes cold and heat to clash, blocking the diaphragm. If it does not cause abdominal pain, vomiting, and diarrhea, it will certainly form stagnation and accumulation. Be extremely cautious.
Spoiled rice, putrefied meat, and smelly fish are all harmful if eaten.
[Note] Decayed and rotten things are unsuitable for consumption.
Birds and beasts that die naturally with closed mouths should not be eaten.
[Note] Naturally dead animals have toxic meat. Closed mouth means poison cannot escape outward; do not eat under any circumstances.
Six domestic animals dying naturally are usually victims of epidemics and contain toxins; do not eat them.
[Note] Epidemic toxins kill livestock; their meat contains epidemic toxins, so do not eat.
Beasts dying naturally facing north or lying prone on the ground are lethal if eaten.
[Note] Beasts dying facing north or collapsing without stiffening are highly dangerous to eat.
Eating raw meat until full and then drinking milk transforms into white worms.
[Note] Eating raw meat to satiety followed by milk/cheese creates damp-heat, leading to the generation of white worms.
Beef from cattle dying of epidemics causes severe diarrhea and hard accumulations if eaten; purgative medicines should be used to drain it.
[Note] Beef from epidemic deaths is toxic. If eaten and causing severe diarrhea, the toxin is exiting downward, or it may cause hard accumulations; use purgatives to resolve it.
Dried meat stored in rice jars becomes toxic; eating it in summer causes kidney disease.
[Note] Dried meat in rice jars absorbs damp-heat vapor. If corrupted by summer, the rotting qi enters the Kidney, causing kidney disease.
Prescription for Poisoning from Naturally Dead Livestock Meat
Grind Huangbai (Phellodendron Bark) into powder. Take one Fangcun Bi (a traditional measuring spoon) and ingest.
[Note] Naturally dead livestock meat contains poison. Those poisoned should take this prescription; Bitter flavor resolves toxicity.
Prescription for Poisoning from Stale Meat (Yu Rou) and Leaking Jerky (Lou Fu)
Burn dog feces, take one Fangcun Bi, and ingest with wine. Human breast milk is also effective per dose. Drinking three Sheng of fresh Chinese chive juice is also acceptable.
[Note] Yu Rou refers to meat sealed and stored overnight. Lou Fu refers to jerky exposed to leaking water. For poisoning from these, use burnt dog feces, human breast milk, or fresh chive juice according to severity to resolve the toxin.
Prescription for Poisoning from Dried Meat Stored in Millet
Drink thick decoction of Da Dou (Soybean). Several Sheng will resolve it. It also treats Li Rou (fox meat) and Lou Fu poisoning.
[Note] Same as Yu Rou. Soybean juice also resolves toxicity.
Prescription for Poisoning from Raw Meat
Dig three Chi deep, take three Sheng of subsoil, mix with five Sheng of water, boil briefly, clarify the juice, and drink one Sheng for recovery.
[Note] Di Jiang (Earth Slurry) resolves various poisons. Digging yellow earth with seeping spring water yields Di Jiang. Three Chi is an approximate measure; only yellow earth should be used, not dirty soil.
Prescription for Poisoning from Liver of Livestock and Birds/Beasts
Soak Dou Chi (Fermented Soybean) in water, squeeze out the juice, and drink several Sheng for recovery.
[Note] Poisoning from bird/beast liver affects the Stomach; Dou Chi induces vomiting to expel the toxin.
Horses without "Night Eyes" on their hooves should not be eaten. (Night Eyes are also called Fu Chan Shi)
[Note] All horses have Night Eyes. Absence indicates abnormality; do not eat.
Eating sour horse meat without drinking wine is lethal.
[Note] Horse meat is sour and toxic; wine resolves it.
Horse meat should not be eaten hot, as it damages the Heart.
[Note] Horse corresponds to Fire; hot meat increases fire, risking Heart damage. Eat it cold.
Meat under the saddle is lethal if eaten.
[Note] Meat under the saddle has accumulated sweat and toxins; eating it is lethal.
White horses with black heads should not be eaten.
[Note] *Shi Liao* (Food Therapy) states: Eating causes madness.
White horses with green/blue hooves should not be eaten.
[Note] Riding such horses is unlucky; humans eating them invite harm; do not eat.
Combining Horse Meat and [Deer] Meat, especially when drunk and full, lying down is strictly forbidden.
[Note] Horse meat is Fire, [Deer] meat is Water. Combining them is discordant. Lying down drunk/full damages Spleen Qi; strictly forbidden.
*(Note: Original text missing character, inferred as Deer Meat based on context)*
Donkey/Horse meat combined with Pork causes Huo Luan (Cholera-like syndrome).
[Note] Mixing meats is hard to digest, disturbing intestines and stomach, causing Huo Luan.
Ma Gan (Horse Liver) and hair should not be recklessly eaten; they are toxic and harmful.
[Note] *Han Shu* records Wen Cheng dying from eating horse liver. Thus, do not eat recklessly due to toxicity.
Prescription for Ma Gan Poisoning (Before Death) (Ma Gan is also called Xuan ...)
Take fourteen grains of male Rat Feces, powder them, mix with water, and ingest. Take twice daily.
[Note] Horses get bloated eating rat feces, showing rats control horses. Thus, this resolves horse liver poison.
Another Prescription:
Ren Gou (Human Scurf/Dirt), take one Fangcun Bi, ingest well.
[Note] Ren Gou is head scurf. Dissolve in wine and ingest; inducing vomiting is best.
Prescription for Severe Horse Meat Poisoning
Xiang Chi (Fragrant Fermented Soybean) (2 Liang), Xing Ren (Apricot Seed) (3 Liang).
Steam these two ingredients for the duration of a meal, pound when cooked, and ingest. Take twice daily.
[Formula Analysis] Ri Hua Zi said: Black bean regulates middle and directs Qi downward, treating cattle/horse epidemic toxins. Apricot seed directs Qi downward; lowering Qi resolves toxin.
Another Prescription:
Decoct Lu Gen (Reed Rhizome) juice and drink; it is good.
[Formula Analysis] Lu Gen is sweet and cold, resolving various meat toxins.
Cattle dying of epidemics, whether eyes are red or yellow, must not be eaten.
[Note] Epidemic death with red/yellow eyes indicates strong epidemic toxin; strictly forbidden.
Combining Beef and Pork causes Cun Bai Chong (Tapeworms).
[Note] Combining Beef and Pork in those with Spleen/Stomach damp-heat generates tapeworms; avoid.
Qing Niu Chang (Green Cow Intestine) should not be combined with Dog Meat.
From March to May, Cow Lungs contain worms like horse tails; cut them out and do not eat, as eating harms the person.
[Note] Cow intestines and lungs during March-May (damp-heat season) generate worms; avoid eating.
Sheep, Goat, and Pig meat should not be steamed or roasted using Chu Mu (Paper Mulberry) or Sang Mu (Mulberry) wood, as it causes intestinal worms.
[Note] Ancients used Mulberry wood for pill processing. Chu fruit strengthens Spleen and drains water. Why does roasting meat with these woods cause worms? Likely due to opposing natures.
Beef from cows that ate snakes is toxic and lethal; do not eat.
[Note] How to identify beef from snake-eating cows? Look for hair flowing backward smoothly.
Prescription for Severe Poisoning from Snake-Eating Beef
Drink one Sheng of human breast milk; immediate recovery.
Wash head with rice water, drink one Sheng; recovery.
Slice Niu Du (Cow Tripe) finely, decoct in ten Dou of water until reduced to one Sheng, drink warm; recovery with profuse sweating.
[Note] Human breast milk resolves Horse Liver and Beef toxins. Head scurf induces vomiting to expel toxin. Using Cow Tripe is less effective.
Prescription for Beef Poisoning
Decoct Gan Cao (Licorice Root) juice and drink; recovery.
[Formula Analysis] Gan Cao is sweet and resolves hundred toxins.
Yang Rou (Mutton/Lamb) with lingering heat should not be eaten.
[Note] Mutton is hot; those with inherent heat should avoid it.
Mutton should not be eaten with raw fish or dairy; it is harmful.
[Note] Mutton is hot; combining with raw fish/dairy is not beneficial.
Yang Xuan Jin (Sheep Suspension Tendon - a white bead-like structure in sheep hoof joints) causes madness if eaten.
[Commentary] Meaning unclear.
White sheep with black heads: Eating their brain causes Chang Yong (Intestinal Abscess).
[Note] Brains are generally toxic; this specific sheep brain causes intestinal abscess.
Combining Yang Gan (Sheep Liver) with raw Jiao (Pepper) damages the Five Viscera.
[Note] Both Sheep Liver and raw Pepper belong to Fire; combining them risks damaging the Five Viscera.
Combining Zhu Rou (Pork) with Yang Gan causes chest oppression.
[Note] Pork is stagnant, Sheep Liver is greasy; combining causes Qi stagnation and chest oppression.
Combining Pork with raw Hu Sui (Coriander/Culantro) rots the umbilicus.
[Note] Coriander and Pork should not be combined; excessive use may trigger wind-disease. "Rotting umbilicus" meaning is unclear.
Zhi (Pork Fat) should not be combined with Mei Zi (Plums).
[Note] Pork fat is slippery/lubricating; plums are sour/astringent; natures oppose each other; do not combine.
Combining Pork with Kui (Malva/Vegetable) reduces Qi.
[Commentary] Meaning unclear.
Lu Rou (Venison) combined with Pu Bai (Rush Pith) in soup causes malignant sores.
[Note] Venison is warm; edible Sept-Jan. Other months cause cold pain. Combined with Rush Pith soup, it causes malignant sores; meaning unclear.
Mi Zhi (Elk Fat) combined with Plums and Li Zi (Plums): If pregnant women eat, the child suffers Qing Mang (Blindness); men suffer Jing (Essence) injury.
[Collected Notes] Li said: Eyes use Yin as substance and Yang as function. Elk is a Yin beast. Plums/Li are sour/bitter, also Yin. Pregnant women eating these three makes Yin excessive and Yang scarce, causing child blindness. Men's essence needs warmth; excess Yin makes essence cold. *Ben Cao* says: Elk Fat causes impotence.
[Commentary] Elk hooves have two holes (Night Eyes). *Huai Nan Zi* says: Pregnant women seeing elk give birth to four-eyed children. Now, eating these three causes blindness via species resonance. Prenatal education requires caution.
Zhang Rou (Chevrotain Meat) should not be combined with Shrimp, raw vegetables, plums, or li zi; it harms the person.
[Note] Chevrotain meat is warm; best Aug-Nov, better than mutton. Other months move Qi. Shrimp moves Wind; raw veg/plums move Phlegm. Combining causes illness.
White dogs dying naturally without sticking out tongues are harmful to eat.
[Note] Dogs always stick out tongues when dying. Only poisoned dogs keep tongues in; poison remains inside; harmful to eat.
Those with chronic diseases should not eat Bear Meat, as it prevents cure for life.
[Note] Chronic patients should not eat Bear Meat due to its fierce nature, ensuring chronic disease never clears.
Eating leftovers of dogs/rats causes [Ding] Sores.
[Note] Leftovers contain saliva droplets; saliva is toxic. Eating this causes [Ding] sores.
*(Note: Original text missing character, inferred as Ding/Boil)*
Prescription for Undigested Dog Meat causing Epigastric Hardness, Abdominal Distension, Dry Mouth/Thirst, Fever, Delirium, or Diarrhea:
Xing Ren (Apricot Seed) with skin, cooked and pounded (1 Sheng).
Mix with three Sheng of boiling water, extract juice, divide into three doses. Effective if meat pieces are passed.
[Formula Analysis] Based on mutual inhibition; Dog Meat fears Apricot Seed, thus symptoms resolve.
Pregnant women should not eat Rabbit Meat, Turtle, Chicken, or Duck, as the child will be voiceless.
[Note] Pregnancy eating Rabbit causes cleft lip; Turtle causes short neck; Sheep/Dog causes excess heat; Chicken/Duck causes voicelessness. Pregnant women should avoid these.
Rabbit Meat combined with White Chicken Meat causes sallow complexion.
[Note] Rabbit is sour/cold; excessive use damages Yuan Qi and vessels, causing sallow appearance. White Chicken represents Geng Metal but belongs to Wind/Wood, assisting Liver Fire. Combining moves Spleen Qi causing jaundice; do not combine.
Rabbit Meat combined with Gan Jiang (Dried Ginger) causes Huo Luan.
[Note] Rabbit is sour/cold (Yin); Dried Ginger is pungent/hot (Yang). Opposing natures cause Huo Luan when combined.
Birds dying naturally with open mouths and spread wings should not be eaten.
[Note] Naturally dead birds close mouths and tuck wings. Open mouth/spread wings indicate possible toxicity; do not eat.
Bird meat with blue/green liver is lethal if eaten.
[Note] Blue/green liver indicates poisoning; eating is lethal.
Chickens with six primary flight feathers and four spurs should not be eaten (Spur = chicken claw).
[Note] Abnormal morphology indicates toxicity; do not eat.
Black chickens with white heads should not be eaten.
[Note] Mismatched colors indicate toxicity; do not eat.
Chicken should not be combined with Suan (Garlic); it causes Qi stagnation.
[Note] Chicken and Garlic move Wind and Phlegm; movement causes Qi stagnation.
Mountain Pheasant should not be combined with bird/beast meat.
[Note] Mountain Pheasant eats toxic insects/ants; opposes bird/beast meat; avoid combination.
Long-term consumption of Zhi Rou (Pheasant Meat) causes emaciation.
[Note] Zhi Rou has slight toxicity, causes sores/worms, leading to weight loss.
Duck Eggs should not be combined with Turtle Meat.
[Note] Both are cold/natured, generating cold qi; do not combine.
Que Rou (Sparrow Meat) should not be combined with Li Zi (Plums).
[Note] Sparrow is warm/hot; Plum is cold/sour. Warmth meets cold/sour causing Qi stagnation; do not combine.
Pregnant women eating Sparrow Meat and drinking wine cause the child to be licentious and shameless.
[Note] Sparrow nature is lustful; wine confuses nature. Pregnant women should avoid; ancient prenatal caution.
Do not eat Swallow Meat; entering water leads to being eaten by Dragon Mosquitoes.
[Note] Dragon Mosquitoes favor swallows. Eaters should not enter water. Lei Gong said: Even in dried seas/rivers, floating attracts Dragon Mosquitoes due to swallow preference. Crossing rivers/seas, absolutely do not eat swallow meat.
Birds/beasts dying from poisoned arrows have toxic meat. Resolution Prescription:
Decoct Da Dou (Soybean) juice and Yan Zhi (Salt Juice); ingestion resolves it.
[Formula Analysis] Arrow wounds are toxic. Meat from arrow-killed animals is toxic. First drink salt juice, then soybean juice. Failure to resolve leads to death.
Fish heads with straight white lines connecting to the spine are lethal if eaten.
Fish heads without gills should not be eaten; lethal.
Fish without intestines/gallbladders should not be eaten; causes impotence for three years and sterility in women.
Fish heads resembling horns should not be eaten.
Fish with closed eyes should not be eaten.
[Note] All are abnormal shapes/colors, indicating toxicity.
On Liu Jia days, do not eat scaled/shelled creatures.
[Note] Liu Jia days forbid eating scaled/shelled items due to taboos.
Fish should not be combined with Chicken Meat.
[Note] Fish belongs to Fire, active; Chicken belongs to Wood, generates Wind. Wind and Fire fan each other; do not combine.
Fish should not be combined with Lu Ci (Cormorant) Meat.
[Note] Cormorants love fish; mutually restraining/conflicting items should not be combined.
Li Yu (Carp) [Zhaj] should not be combined with Xiao Dou Huo (Bean Leaves); Yu Zi (Carp Roe) should not be combined with Zhu Gan (Pig Liver); harmful. (Xiao Dou Huo is bean leaf)
Carp should not be combined with Dog Meat.
Ji Yu (Crucian Carp) should not be combined with Monkey or Pheasant Meat.
Ti Yu combined with Deer Meat raw causes contraction of tendons/nails.
Qing Yu [Zhaj] should not be combined with Hu Sui (Coriander), raw Kui, or Mai Jiang (Wheat Sauce).
Shan (Eel) should not be combined with White Dog Blood.
[Note] The above six combinations promote Heat and move Wind; all unsuitable.
Turtle Meat should not be combined with Wine and Fruits.
[Note] Turtles are spiritual; do not eat lightly. Combined with wine/fruit is inappropriate.
Turtles with sunken eyes or 'King' character pattern on belly should not be eaten. Meat should not be combined with Chicken/Duck.
[Note] Turtles hear with eyes. Sunken eyes or 'King' pattern indicate toxicity; beware. Nature opposes Chicken/Duck; do not combine.
Turtle/Tortoise Meat should not be combined with Xian Cai (Amaranth).
[Note] Turtle/Tortoise opposes Amaranth; combining causes Bie Xia (Tumor/Mass).
Shrimp without whiskers, black underneath, turning white when boiled should not be eaten.