\r刘寄奴草\pd267.bmp\r
味苦，温。主破血下胀。多服令人痢。生江南。
唐本注云∶茎似艾蒿，长三、四尺，叶似兰草尖长，子似稗而细，一茎上有数穗，叶互
生。
本先
附）臣禹锡等谨按蜀本图经云∶叶似菊，高四、五尺，花白。实黄白作穗，蒿之类也。今
出
越州。夏收苗，日干之。日华子云∶刘寄奴，无毒。治心腹痛，下气，水胀血气，通妇人经
脉症结，止霍乱水泻。又名刘寄奴。六、七、八月采。
图经曰∶刘寄奴草，生江南，今河中府、孟州、汉中亦有之。春生苗，茎似艾蒿，上有
四棱
，
高三、二尺以来。叶青似柳，四月开碎小黄白花，形如瓦松，七月结实似黍而细，一茎上有
数穗，互生，根淡紫色似莴苣。六月、七月采，苗、花、子通用也。
雷公云∶采得后去茎、叶，只用实。凡使，先以布拭上薄壳皮令净，拌酒蒸，从巳至申
出，
曝
干用之。经验方∶治汤火疮至妙。刘寄奴捣末，先以糯米浆，鸡翎扫汤着处，后掺药末在上
，并不痛，亦无痕。大凡汤着处，先用盐末掺之，护肉不坏，然后药末敷之。
\r骨碎补\pd267.bmp\r
味苦，温，无毒。主破血止血，补伤折。生江南。根着树石上，有毛。叶如庵 。
江西人呼为胡孙姜。一名石庵 ，一名骨碎布。（今附）
臣禹锡等谨按药性论云∶骨碎补，使。能主骨中毒瓦斯，风血疼痛，五劳六极，口手不收，
上
热下冷，悉能主之。陈藏器云∶骨碎补，似石苇而一根，余叶生于木。岭南虔、吉亦有。
本
名猴姜。开元皇帝以其主伤折，补骨碎，故作此名耳。日华子云∶猴姜，平。治恶疮蚀烂肉
，杀虫。是树上寄生草苗。似姜细长。
图经曰∶骨碎补，生江南，今淮、浙、陕西、夔路州郡亦有之。根生大木或石上，多在
背阴
处
，引根成条，上有黄毛及短叶附之。又有大叶成枝，面青绿色，有黄点，背青白色，有赤紫
点。春生叶，至冬干黄，无花实，唯根入药。采无时，削去毛用之。本名胡孙姜，唐明皇以
其主折伤有奇效。故作此名。蜀人治闪折筋骨伤损，取根捣筛，煮黄米粥，和之裹伤处良。
又用治耳聋。削作细条，火炮，乘热塞耳，亦入妇人血气药用。又名石毛姜。
雷公云∶凡使，采得后，先用铜刀刮去上黄赤毛尽，便细切，用蜜拌令润，架柳甑蒸一
日后
出
，曝干用。又《干宁记》云∶去毛细切后，用生蜜拌蒸，从巳至亥，准前曝干。捣末用。炮
猪肾空心吃治耳鸣，亦能止诸杂痛。灵苑方∶治虚气攻牙，齿痛血出，牙龈痒痛。骨碎补二
两，细锉炒令黑色，杵末。根据常盥漱后揩齿根下，良久吐之，临卧用后睡，点之无妨。
衍义曰∶骨碎补，苗不似姜，姜苗如苇梢。此物苗，每一大叶两边，小叶槎牙，两相对，
叶
刘寄奴草
味苦，性温。主治瘀血阻滞引起的腹胀。多服会导致腹泻。生长在江南地区。
《唐本草》注解说：茎像艾蒿，高三四尺，叶子像兰草那样尖长，种子像稗子但更细小，一根茎上有数个穗状花序，叶子互生。
（后来附入）臣禹锡等人谨按《蜀本图经》说：叶子像菊花，高四五尺，花白色。果实黄白色呈穗状，属于蒿类植物。现在出产于越州。夏季采收苗叶，晒干使用。日华子说：刘寄奴无毒。治疗心腹疼痛，降气，消除水胀和血气郁结，疏通妇女经脉中的症结，止住霍乱引起的水泻。又名刘寄奴。六、七、八月采集。
《图经》说：刘寄奴草，生长在江南，现在的河中府、孟州、汉中也有生长。春天生出苗，茎像艾蒿，上面有四条棱，高三二尺左右。叶子青色像柳叶，四月开细小的黄白色花，形状像瓦松，七月结籽像黍米但更细，一根茎上有数个穗，互生，根淡紫色像莴苣。六月、七月采集，苗、花、子都通用。
雷公说：采得后去掉茎和叶，只用果实。凡是使用，先用布擦去表面的薄壳皮使其干净，拌酒蒸，从巳时到申时取出，晒干使用。经验方：治疗汤火烫伤非常奇妙。将刘寄奴捣成粉末，先用糯米浆，用鸡毛掸子扫过烫伤处，然后将药末撒在上面，既不疼痛，也不留疤痕。大凡被汤水烫到的地方，先用盐末撒在患处，保护肌肉不腐烂，然后再敷上药末。
味苦，性温，无毒。主治破血止血，补充骨折损伤。生长在江南。根附着在树木或石头上，有毛。叶子像庵摩勒果的叶子。
江西人叫它胡孙姜。一名石庵摩勒，一名骨碎布。（后来附入）
臣禹锡等人谨按《药性论》说：骨碎补，作为药物使用。能主治骨骼中毒瓦斯，风血疼痛，五劳六极，口手不能收持，上热下冷，都能主治。陈藏器说：骨碎补，像石苇但只有一根，其余叶子生在木头上。岭南虔州、吉州也有。本来名叫猴姜。开元皇帝因为它能主治折伤，补益破碎的骨头，所以起了这个名字。日华子说：猴姜，性平。治疗恶疮腐蚀烂肉，杀虫。是树上寄生的草苗。像姜一样细长。
《图经》说：骨碎补，生长在江南，现在的淮、浙、陕西、夔路州郡也有生长。根生在大树或石头上，多在背阴处，引伸出根条，上面有黄毛及短叶附着。又有大叶长成枝条，面青绿色，有黄点，背面青白色，有赤紫色点。春天生叶，到冬天干枯变黄，没有花实，只有根入药。采集没有时间限制，削去毛后使用。本来名叫胡孙姜，唐明皇因为它对折伤有奇效，所以起了这个名字。蜀人治疗闪挫折断筋骨损伤，取根捣筛，煮黄米粥，调和后包裹患处很好。又用于治疗耳聋。削成细条，用炮法处理，趁热塞入耳中，也用于妇人血气病药用。又名石毛姜。
雷公说：凡是使用，采得后，先用铜刀刮去上面的黄赤色毛全部去除，然后细细切碎，用蜂蜜拌令湿润，架在柳木甑中蒸一天后取出，晒干使用。又《干宁记》说：去毛细切后，用生蜜拌蒸，从巳时到亥时，照前法晒干。捣成粉末使用。炮制猪肾空腹服用治疗耳鸣，也能止各种杂痛。灵苑方：治疗虚气攻牙，牙齿疼痛出血，牙龈痒痛。骨碎补二两，细细锉炒令黑色，杵成粉末。根据常规漱口后揩擦齿根下，良久吐掉，临睡前使用，点涂无妨。
Liuji Nu Grass (Artemisia japonica)
Bitter in taste, warm in nature. Primarily treats abdominal distension caused by blood stasis. Excessive consumption may induce diarrhea. Grows in the Jiangnan region.
The *Tang Bencao* annotation states: The stem resembles *Artemisia argyi* (Mugwort), three to four chi tall; leaves are lanceolate like those of *Houttuynia cordata* (Fish Mint); seeds resemble barnyard grass but finer; several spikelets occur on one stem; leaves are alternate.
(Later appended) Minister Yuxi et al. respectfully consulted the *Shu Ben Tu Jing*: Leaves resemble chrysanthemum, four to five chi high, flowers white. Fruits are yellowish-white and spike-like, belonging to the mugwort category. Currently produced in Yuezhou. Harvested in summer, dried in the sun. Ri Hua Zi stated: Liuji Nu is non-toxic. Treats heart and abdominal pain, directs qi downward, resolves water swelling and blood qi stagnation, unblocks menstrual obstructions in women, and stops watery diarrhea from cholera. Also known as Liuji Nu. Collected in the sixth, seventh, and eighth months.
The *Tu Jing* states: Liuji Nu grass grows in Jiangnan; currently also found in Hezhong Prefecture, Mengzhou, and Hanzhong. Sprouts in spring; stems resemble *Artemisia argyi*, with four distinct ridges, two to three chi high. Leaves are green and willow-like; tiny yellowish-white flowers bloom in April, resembling *Sedum aizoon* (Stonecrop); fruits resemble millet but finer in July, several spikelets per stem, alternate; roots are pale purple, resembling lettuce. Collected in June and July; herbs, flowers, and seeds are all usable.
Lei Gong stated: After harvesting, remove stems and leaves, using only the fruits. For preparation, first wipe off the thin outer shell with cloth until clean, mix with wine, steam from Si hour (9-11 AM) to Shen hour (3-5 PM), then dry in the sun for use. Empirical Formula: Excellent for treating scalds and burns. Powder the Liuji Nu, first apply rice paste to the scalded area and sweep with a chicken feather, then sprinkle the powder on top. It causes no pain and leaves no scar. Generally, for scalds, first sprinkle salt powder on the affected area to protect the flesh from decay, then apply the medicinal powder.
Gusu Bu (Drynaria fortunei)
Bitter in taste, warm in nature, non-toxic. Primarily treats breaking blood stasis and stopping bleeding, and supplements fractures. Grows in Jiangnan. Roots attach to trees or rocks, covered in hairs. Leaves resemble *Phyllanthus urinaria*.
In Jiangxi, it is called Husun Jiang (Monkey Ginger). Also known as Shi Anmo, or Gusu Bu. (Later appended)
Minister Yuxi et al. respectfully consulted the *Yao Xing Lun*: Gusu Bu is used medicinally. It primarily treats bone poisoning by toxic vapors, wind-blood pain, five exhaustions and six extremes, inability to control mouth and hands, upper heat and lower cold, addressing all these conditions. Chen Cangqi stated: Gusu Bu resembles *Pyrrhosia lingua* (Stonewort) but has a single root, with other leaves growing on wood. Found in Qian and Ji prefectures in Lingnan. Originally named Hou Jiang (Monkey Ginger). Emperor Kaiyuan renamed it because it treats fractures and repairs broken bones. Ri Hua Zi stated: Hou Jiang is neutral in nature. Treats malignant sores eating away flesh, kills parasites. It is an epiphytic herb on trees, slender like ginger.
The *Tu Jing* states: Gusu Bu grows in Jiangnan; currently also found in Huai, Zhe, Shaanxi, and Kuilu prefectures. Roots grow on large trees or rocks, mostly in shady places, sending out rhizomes with yellow hairs and short leaves attached. There are also larger leaves forming branches, green on the front with yellow spots, bluish-white on the back with reddish-purple spots. Leaves emerge in spring, turn yellow and dry in winter; no flowers or fruits, only roots are used medicinally. Harvested at any time, scraped of hairs before use. Originally named Husun Jiang; Emperor Minghuang of Tang renamed it due to its miraculous efficacy for traumatic injuries. In Shu, to treat sprains and bone fractures, the root is powdered, mixed with yellow millet porridge, and applied to the injury site. It is also used to treat deafness. Cut into thin strips, roasted, and inserted into the ear while hot; also used in formulas for women's blood disorders. Also known as Shimao Jiang.
Lei Gong stated: For preparation, after harvesting, scrape off all yellow-red hairs with a copper knife, cut finely, moisten with honey, steam in a willow steamer for one day, then dry in the sun. The *Ganning Ji* states: After removing hairs and cutting finely, mix with raw honey and steam from Si hour to Hai hour (9 AM to 9 PM), then dry as before. Pound into powder. Roasted pig kidneys eaten on an empty stomach treat tinnitus and can stop various pains. Lingyuan Formula: Treats deficiency qi attacking teeth, toothache with bleeding, and itchy/painful gums. Two liang of Gusu Bu, finely cut and stir-fried until black, pounded into powder. After usual rinsing, rub onto the gum line, spit out after some time, use before sleep; application is safe.
*Yanyi* states: Gusu Bu's shoots do not resemble ginger; ginger shoots resemble reed tips. This plant's shoots have small leaves serrated along both sides of each large leaf, opposite each other, leaves...