治脏冷腹痛虚泻 用生硫黄五两，青盐一两同研，以蒸饼丸如绿豆大。每服十五丸，空
心热酒下，物压之。加枯矾一两尤妙。
治气湿痹，腰膝痛 用漆叶一斤细切，米三合，于豉汁中煮作粥，和盐、酱，空腹食。
治腰疼 用破故纸为末，温酒调三钱匕服，日再。
治积年久疾腰疼 用地肤子为末，酒服方寸匕，日五、六服。
治骨软风，腰膝疼，行履不得，遍身瘙痒 用大何首乌、牛膝各一斤，好酒一升，浸七
宿曝干，于木臼内捣末，蜜丸如桐子大。每服三、五十丸，空心食前酒调下。
治腰脚痛 用威灵仙末，空心温酒调下一钱匕，逐日以微利为度。
又方 用威灵仙一斤洗干，好酒浸七日为末，面糊丸如桐子大。每服以药酒下二十丸。
治腰痛不可忍 用海桐皮二两，牛膝、芎 、羌活、地骨皮、五加皮、薏苡仁各一两，
甘草半两，生地黄十两洗净焙干细锉。以绵一两裹，入无灰酒二斗内浸，冬二七日，夏一七
日，候熟，空心温服一大盏。
治腰脚痛 用黄荆叶蒸熟，置瓮中着火温之，以病患置于叶中，须臾汗出药中，旋旋吃
饭，稍倦即止，以绵衣盖避风，仍进葱豉酒，以瘥为度。
治卒患腰腿疼痛 用杜仲一两去粗皮，炙黄。水二盏，煎一盏，去渣；以羊肾一对去膜
细切入药煮，加薤白十茎，盐、醋、椒、姜和，空腹食。
治腰积冷痛或麻痹无力 用菟丝子洗一两，以酒同浸于银器内五日，曝干为末，将原浸
酒再入少醇酒，作糊丸如桐子大。空心酒下二十丸。
治卒患腹痛 用山豆根水研，半钱服。
治卒腰痛辗转不得 用鹿角一枚长五寸烧赤，纳于二升酒中，浸一宿，饮之。
治腰脚疼痛 用新胡麻一斗熬令香为末，日食一升许，服一斗尽，永瘥。酒饮、羹汁、
蜜汤皆可服。
治脐绞痛 用木瓜两片，桑叶七片，大枣三枚碎之。水一升，煮半升，顿服。
治腹痛 用酸石榴一枚并子，捣汁顿服。
治腰疼 用香附子五两，生姜三两取自然汁，浸香附一宿，于锅内炒黄，为末，入青盐
两钱和匀。擦牙数次，疼自止。
又方 治疼甚不可抬举者，令倚物立定，灸委中穴三壮。
治腹疼胀急，冲心攻胁或累块涌起牵引腰痛 用雄黄一两为末，蒜一两捣烂，和丸如弹
子
治卒患腰脊疼痛，不得俯仰 用蒺藜子去刺生为末，炼蜜丸如豌豆大。每服五七丸，温
酒下无时，日三服，勿令间断，三日可愈。
治走注疼痛 用赤荐根并梢全用，阴干为末。每服三钱，温酒调下，不拘时。
治腰脚疼痛 用皂角一斤去皮弦捣碎，酒二碗，熬至一碗，去渣，入银石器内，熬为膏，
贴
又方 用天麻、细辛、半夏各二两，绢袋二个，各盛药三两煮熟，交互熨痛处，汗出则
愈。
治风冷伤肾，腰痛不能屈伸 用杜仲一斤姜制炒断丝，以无灰酒三升浸十日。每服二三
合，日四五服。一方为末，温酒调一钱，空心服。
治肾经虚冷，腰腿重疼 用杜仲一斤炒，生姜十两炒，破故纸一斤半，为末，胡桃肉一
百二十个浸去皮研成膏，入少熟蜜丸如桐子大。每服五十丸，盐、酒、姜汤任下，常服壮筋
补虚。
治两胁疼痛 用枳实一两，白芍药炒，川芎、人参各半两，为末。空心姜、枣汤调二钱
服，酒亦可。
治左胁刺痛，不可忍 用枳实炒、川芎各半两，粉草炙二钱半，为末。每服二钱，姜、
枣汤或酒调下。
治冷气流注腰疼 用延胡索、破故纸炒、黑牵牛炒各二两为末，研煨蒜丸如桐子大。每
服三十丸，葱白、盐汤任下。
治腰痛 用杜仲去粗皮锉炒令丝断，橘复选仁炒等分为末。每服二钱匕，入盐少许，食
前温酒调下。
治腹中走痛无常 用野狸骨炙黄为末，每服方寸匕，温酒调下，不拘时。亦治皮肤疼痛，
大
治腹内痛不可忍者 用当归、芍药等分为末。每服二钱匕，水一碗，煎五分，温服大效。
治无故腰腿疼痛难忍 用甜瓜子三两，酒浸十日，曝干炒为末。每服三钱，空心温酒调
下，日三服。
治因惊伤肝，两胁疼痛 用枳壳一两，桂枝半两，为末。每服二钱，姜、枣汤调下。
治腰疼 用延胡索、当归、桂心等分为末。每服三钱，酒煎温服。
又方 用黑豆炒热，以绢布包缠腰上，擂姜、酒热饮醉，出汗为度；如无汗，再作二三
次，必大效。
治腰疼不可忍，不问男妇老幼皆治 用威灵仙半两，金铃子炒去核、川乌炒、八角茴香
各一两为末，酒糊丸如桐子大。每服五十丸，盐汤或酒任下。
治疗脏腑寒冷引起的腹痛、虚性腹泻：使用生硫黄五两，青盐一两，共同研磨，用蒸饼制作成如绿豆大小的药丸。每次服用十五丸，空腹时用热酒送服，服药后需进食食物以压住药力。加入枯矾一两效果更佳。
治疗气湿痹阻，腰膝疼痛：使用漆叶一斤，细细切碎，米三合，在豆豉汁中煮成粥，加入盐和酱调味，空腹食用。
治疗腰痛：使用破故纸（补骨脂）研为粉末，用温酒调服三钱匕，每日两次。
治疗多年久病导致的腰痛：用地肤子研为粉末，用酒送服一方寸匕的量，每日服用五到六次。
治疗骨软风（一种导致骨骼软弱无力的病症），腰膝疼痛，行走困难，全身瘙痒：使用大何首乌、牛膝各一斤，好酒一升，浸泡七个夜晚后晒干，在木臼中捣碎成粉末，用蜂蜜制成如梧桐子大小的药丸。每次服用三五十丸，空腹饭前用酒调服。
治疗腰脚疼痛：使用威灵仙粉末，空腹用温酒调服一钱匕，每天以出现轻微腹泻为度。
又一方：使用威灵仙一斤洗净晾干，用好酒浸泡七天，研为粉末，用面糊制成如梧桐子大小的药丸。每次用药酒送服二十丸。
治疗剧烈难忍的腰痛：使用海桐皮二两，牛膝、川芎、羌活、地骨皮、五加皮、薏苡仁各一两，甘草半两，生地黄十两洗净焙干并细切。用一两绵纱包裹，放入无灰酒二斗中浸泡，冬季浸泡十四天，夏季浸泡七天，待药酒浸透后，空腹温服一大盏。
治疗腰脚疼痛：使用黄荆叶蒸熟，放入瓮中加热，让患者躺在药叶上，不久便会出汗，此时逐渐吃饭，稍感疲倦即停止，用棉衣覆盖以避风，同时饮用葱豉酒，直到痊愈为止。
治疗突然发作的腰腿疼痛：使用杜仲一两，去除粗皮，炙至黄色。加水二盏，煎至一盏，去渣；将羊肾一对，去除内膜，细切后与药液同煮，加入薤白十茎，以及盐、醋、花椒、生姜调和，空腹食用。
治疗腰部积冷疼痛或麻痹无力：使用菟丝子洗过一两，用酒一同浸泡在银器内五天，晒干后研为粉末，将原浸泡的酒再加入少量烈酒，制成糊状丸药如梧桐子大小。空腹用酒送服二十丸。
治疗突然发作的腰痛，身体辗转反侧无法动弹：使用长五寸的鹿角一枚，烧红后放入二升酒中，浸泡一夜，饮下酒液。
治疗腰脚疼痛：使用新胡麻一斗，炒香后研为粉末，每天吃约一升，吃完一斗后，疼痛可永久治愈。可用酒、羹汤、蜜水送服。
治疗脐部绞痛：使用木瓜两片，桑叶七片，大枣三枚捣碎。加水一升，煮至半升，一次性服下。
治疗腰痛：使用香附子五两，生姜三两取自然汁，浸泡香附子一夜，在锅内炒黄，研为粉末，加入青盐两钱混合均匀。擦牙数次，疼痛自止。
又一方：治疗疼痛剧烈到无法抬举身体的情况，让患者依靠物体站立固定，灸委中穴三壮。
治疗腹部疼痛胀急，气冲心胸攻及胁肋，或积聚块状物涌起牵引腰痛：使用雄黄一两研为粉末，蒜一两捣烂，混合制成如弹子大小的药丸。
治疗突然发作的腰脊疼痛，不能俯仰：使用蒺藜子去刺生研为粉末，炼蜜制成如豌豆大小的药丸。每次服用五到七丸，随时用温酒送下，每日三次，不要间断，三天可愈。
治疗游走性疼痛：使用赤荐根及其梢部全部使用，阴干后研为粉末。每次服用三钱，用温酒调服，不限时间。
治疗腰脚疼痛：使用皂角一斤，去除皮和弦，捣碎，用酒二碗，熬至一碗，去渣，放入银石器内，熬成膏状，贴敷患处。
又一方：使用天麻、细辛、半夏各二两，两个绢袋，每袋装药三两煮熟，交替熨烫疼痛部位，出汗则痊愈。
治疗风寒伤肾，腰痛不能屈伸：使用杜仲一斤，姜制炒断丝，用无灰酒三升浸泡十天。每次服用二三合，每日四到五次。另一法是将药研为粉末，用温酒调服一钱，空腹服用。
治疗肾经虚冷，腰腿沉重疼痛：使用杜仲一斤炒，生姜十两炒，破故纸一斤半，研为粉末，胡桃肉一百二十个去皮研磨成膏，加入少许熟蜜制成如梧桐子大小的药丸。每次服用五十丸，用盐、酒、姜汤任送服，常服可强壮筋骨，补益虚损。
治疗两胁疼痛：使用枳实一两，白芍药炒，川芎、人参各半两，研为粉末。空腹用姜、枣汤调服二钱，用酒送服亦可。
治疗左侧胁肋刺痛，剧烈难忍：使用炒枳实、川芎各半两，炙粉草二钱半，研为粉末。每次服用二钱，用姜、枣汤或酒调服。
治疗冷气流注引起的腰痛：使用延胡索、炒破故纸、炒黑牵牛各二两，研为粉末，研磨煨蒜制成如梧桐子大小的药丸。每次服用三十丸，用葱白、盐汤任送服。
治疗腰痛：使用杜仲去粗皮锉炒令丝断，橘复选仁（陈皮）炒，等分为粉末。每次服用二钱匕，加入少许盐，饭前用温酒调服。
治疗腹中游走性疼痛无常定处：使用野狸骨炙黄研为粉末，每次服用一方寸匕，用温酒调服，不限时间。也可治疗皮肤疼痛。
治疗腹内疼痛剧烈难忍：使用当归、芍药等分研为粉末。每次服用二钱匕，加水一碗，煎至五分，温服效果显著。
治疗无故腰腿疼痛难忍：使用甜瓜子三两，酒浸泡十天，晒干炒后研为粉末。每次服用三钱，空腹用温酒调服，每日三次。
治疗因惊吓伤肝，两胁疼痛：使用枳壳一两，桂枝半两，研为粉末。每次服用二钱，用姜、枣汤调服。
治疗腰痛：使用延胡索、当归、桂心等分研为粉末。每次服用三钱，用酒煎煮温服。
又一方：使用黑豆炒热，用绢布包裹缠在腰部，擂碎生姜、饮酒至醉，以出汗为度；如果没有出汗，再做两三次，必定效果显著。
治疗剧烈难忍的腰痛，不问男女老幼均可治疗：使用威灵仙半两，炒金铃子去核、炒川乌、八角茴香各一两，研为粉末，用酒糊制成如梧桐子大小的药丸。每次服用五十丸，用盐汤或酒任送服。
Treating abdominal pain and deficiency-type diarrhea caused by coldness of the Zang organs: Use 5 liang of raw Realgar (Shi Liu Huang), and 1 liang of Green Salt (Qing Yan), grind them together, and make pills the size of mung beans using steamed bread. Take 15 pills each time, with hot wine on an empty stomach, followed by food to settle the medicine. Adding 1 liang of Calcined Alum (Ku Fan) is even better.
Treating Bi syndrome due to Qi and Dampness, with pain in the waist and knees: Use 1 jin of Lacquer Tree Leaf (Qi Ye), finely chopped, and 3 he of rice. Boil in Fermented Soybean Juice (Chi Zhi) to make porridge, mix with salt and soy sauce, and eat on an empty stomach.
Treating lower back pain: Use Powder of Psoralea Fruit (Po Gu Zhi, Buchang seed), mixed with warm wine for administration of 3 qian bi, twice a day.
Treating chronic lower back pain from long-standing illness: Use Powder of Kochia Fruit (Di Fu Zi), taken with wine, one fang cun bi per dose, five to six times a day.
Treating Bone-Softening Wind (Gu Ruan Feng), causing pain in the waist and knees, inability to walk, and generalized pruritus: Use 1 jin of large Polygonum Multiflorum Root (He Shou Wu) and 1 jin of Achyranthes Root (Niu Xi). Soak in 1 sheng of good wine for seven nights, then dry in the sun. Pound into powder in a wooden mortar, and make pills the size of paulownia seeds using honey. Take 30–50 pills each time, before meals on an empty stomach, mixed with wine.
Treating pain in the waist and feet: Use Powder of Clematis Root (Wei Ling Xian), mixed with warm wine on an empty stomach for one qian bi per dose. Continue daily until mild purgation occurs.
Another prescription: Use 1 jin of Clematis Root (Wei Ling Xian), washed and dried, soaked in good wine for seven days, then powdered. Make pills the size of paulownia seeds using wheat paste. Take 20 pills each time with medicinal wine.
Treating unbearable lower back pain: Use 2 liang of Celtis Bark (Hai Tong Pi), 1 liang each of Achyranthes Root (Niu Xi), Ligusticum Rhizome (Xiong), Notopterygium Rhizome (Qiang Huo), Lycium Cortex (Di Gu Pi), Acanthopanax Bark (Wu Jia Pi), and Coix Seed (Yi Yi Ren), and 0.5 liang of Licorice Root (Gan Cao). Wash, bake dry, and finely chop 10 liang of Rehmannia Root (Sheng Di Huang). Wrap 1 liang of cotton around the herbs, soak in 2 dou of unadulterated wine. Soak for 14 days in winter or 7 days in summer. When ready, take one large cup warm on an empty stomach.
Treating pain in the waist and feet: Steam Huang Jing leaves until cooked, place in a jar, and heat. Have the patient lie on the leaves; sweating will occur shortly. Eat gradually while in the treatment, stopping when slightly fatigued. Cover with cotton clothes to avoid wind, and drink Scallion and Moutan Decoction Wine (Cong Chi Jiu) until recovery.
Treating sudden onset of lumbar and leg pain: Use 1 liang of Eucommia Bark (Du Zhong), remove coarse bark, and roast until yellow. Add 2 zhan of water, decoct to 1 zhan, remove dregs. Slice 1 pair of Sheep Kidneys (Yang Shen), removing membranes, and cook with the decoction. Add 10 stems of Broad-leaved Allium Bulb (Xie Bai), and season with salt, vinegar, Sichuan pepper, and ginger. Eat on an empty stomach.
Treaching accumulation of cold pain in the waist or numbness and weakness: Use 1 liang of washed Dodder Seed (Tu Si Zi), soak in wine in a silver vessel for five days, dry in the sun, and powder. Add a small amount of strong wine to the original soaking wine, make paste pills the size of paulownia seeds. Take 20 pills on an empty stomach with wine.
Treating sudden onset of abdominal pain: Grind Velvet Bean Seed (Shan Dou Gen) with water, take half a qian.
Treating sudden onset of lower back pain with inability to turn or move: Roast one deer antler (Lu Jiao), 5 cun long, until red-hot, immerse in 2 sheng of wine overnight, and drink the wine.
Treating pain in the waist and feet: Fry 1 dou of new Sesame Seeds (Hu Ma) until fragrant, powder it. Eat about 1 sheng per day; after consuming 1 dou, the condition will be permanently cured. Can be taken with wine, soup, or honey water.
Treating colic at the umbilicus: Use 2 slices of Quince (Mu Gua), 7 mulberry leaves, and 3 crushed jujubes. Add 1 sheng of water, boil to 0.5 sheng, and take in one dose.
Treating abdominal pain: Crush one sour pomegranate including seeds, extract juice, and take in one dose.
Treating lower back pain: Use 5 liang of Cyperus Rhizome (Xiang Fu), 3 liang of fresh Ginger (Sheng Jiang) to extract juice. Soak Cyperus overnight, stir-fry until yellow in a pot, powder it, and mix with 2 qian of Green Salt (Qing Yan). Rub teeth several times; pain will cease spontaneously.
Another prescription: For severe pain making lifting impossible, have the patient lean against an object to stand still, and moxa the Weizhong Acupoint (BL-40) three cones.
Treating abdominal distension and urgency, Qi rushing to the heart and attacking the hypochondrium, or mass protrusion pulling on the lower back: Use 1 liang of Realgar (Xiong Huang) powdered, and 1 liang of garlic pounded into paste. Mix and make pills the size of a bullet.
Treating sudden onset of spinal pain with inability to bend or extend: Remove spines from Tribulus Fruit (Ji Li Zi), powder raw, and make pills the size of pea seeds using refined honey. Take 5–7 pills each time, with warm wine at any time, three times a day. Do not interrupt; cure in three days.
Treating migratory pain: Use roots and tips of Chi Jian Gen, dry in shade, and powder. Take 3 qian each time, mixed with warm wine, at any time.
Treating pain in the waist and feet: Use 1 jin of Gleditsia Sinensis Fruit (Zao Jiao), remove skin and strings, pound. Simmer in 2 bowls of wine until reduced to 1 bowl, remove dregs, and boil in a silver/ceramic vessel to form a paste. Apply topically.
Another prescription: Use 2 liang each of Gastrodia Rhizome (Tian Ma), Asarum Root (Xi Xin), and Pinellia Tuber (Ban Xia). Place 3 liang of each herb into two silk bags, boil, and apply alternately to painful areas as hot compresses. Cure upon sweating.
Treating kidney injury by wind-cold, causing lower back pain with inability to flex or extend: Use 1 jin of Eucommia Bark (Du Zhong), processed with ginger and roasted until fibers break. Soak in 3 sheng of unadulterated wine for ten days. Take 2–3 he per dose, four to five times a day. Another method: powder the herb, take 1 qian mixed with warm wine on an empty stomach.
Treating deficiency-cold of the Kidney channel, with heavy and painful waist and legs: Stir-fry 1 jin of Eucommia Bark (Du Zhong) and 10 liang of Ginger (Sheng Jiang). Powder 1.5 jin of Psoralea Fruit (Po Gu Zhi). Peel and grind 120 Walnut Kernels (H Tao Rou) into paste. Mix with a little cooked honey to make pills the size of paulownia seeds. Take 50 pills each time, with salt, wine, or ginger tea as desired. Regular use strengthens sinews and tonifies deficiency.
Treating pain in both hypochondria: Use 1 liang of Immature Bitter Orange (Zhi Shi), stir-fried White Peony Root (Bai Shao Yao), and 0.5 liang each of Ligusticum Rhizome (Chuan Xiong) and Ginseng Root (Ren Shen). Powder them. Take 2 qian on an empty stomach mixed with ginger and jujube tea; wine may also be used.
Treating stabbing pain in the left hypochondrium, unbearable: Use 0.5 liang each of stir-fried Immature Bitter Orange (Zhi Shi) and Ligusticum Rhizome (Chuan Xiong), and 2.5 qian of roasted Licorice Root (Fen Cao). Powder them. Take 2 qian each time, mixed with ginger and jujube tea or wine.
Treating lower back pain due to cold Qi flow: Use 2 liang each of Corydalis Rhizome (Yan Hu Suo), stir-fried Psoralea Fruit (Po Gu Zhi), and stir-fried black Morning Glory Seed (Hei Qian Niu). Powder them, mix with roasted garlic to make pills the size of paulownia seeds. Take 30 pills each time, with scallion white and salt water as desired.
Treating lower back pain: Use Eucommia Bark (Du Zhong), coarse bark removed, chopped and roasted until fibers break, and stir-fried Citrus Reticulata Peel (Ju Fu Xuan Ren), equal parts. Powder them. Take 2 qian bi each time, add a little salt, and mix with warm wine before meals.
Treating unpredictable wandering pain in the abdomen: Roast Wild Cat Bone (Ye Li Gu) until yellow, powder it. Take one fang cun bi each time, mixed with warm wine, at any time. Also treats skin pain.
Treating unbearable internal abdominal pain: Use equal parts of Angelica Sinensis Root (Dang Gui) and White Peony Root (Shao Yao). Powder them. Take 2 qian bi each time, decoct in 1 bowl of water to 0.5 portion, and take warm. Highly effective.
Treating unbearable lower back and leg pain without cause: Use 3 liang of Sweet Melon Seed (Tian Gua Zi), soak in wine for ten days, dry in sun, stir-fry, and powder. Take 3 qian each time, mixed with warm wine on an empty stomach, three times a day.
Treating hypochondriac pain due to liver injury from fright: Use 1 liang of Aurantium Fruit (Zhi Ke) and 0.5 liang of Cinnamon Twig (Gui Zhi). Powder them. Take 2 qian each time, mixed with ginger and jujube tea.
Treating lower back pain: Use equal parts of Corydalis Rhizome (Yan Hu Suo), Angelica Sinensis Root (Dang Gui), and Cinnamon Heart (Gui Xin). Powder them. Take 3 qian each time, decoct in wine and take warm.
Another prescription: Stir-fry Black Soybeans (Hei Dou) until hot, wrap in silk cloth, and bind around the waist. Mash ginger, drink wine until intoxicated, aiming for sweating. If no sweat occurs, repeat 2–3 times; highly effective.
Treating unbearable lower back pain, applicable to all men, women, old, and young: Use 0.5 liang of Clematis Root (Wei Ling Xian), 1 liang each of stir-fried Chrysanthemum Fruit (Jin Ling Zi, pitted), stir-fried Aconite Root (Chuan Wu), and Aniseed (Ba Jiao Hui Xiang). Powder them, make pills the size of paulownia seeds using wine paste. Take 50 pills each time, with salt water or wine as desired.