味酸，微温，无毒。主治虚劳洒洒如疟，羸瘦，四肢酸疼，腰脊痛，小便利，泄精，
血，破留血在腹，散石淋痈肿，骨中热疽，养骨，安胎下气，杀鬼精物，不可近阴令痿。
久服耐老。四月、五月解角时取，阴干，使时燥。（麻勃为之使。）
味咸，无毒。除少腹血痛，腰痛折伤恶血，益气。七月取。（杜仲为之使。）
味甘，温。治丈夫女子伤中脉绝，筋急，咳逆。以酒服之。肾，平，主治肾气。肉，温
补中，强五脏，益气力。生者治口僻，割薄之。
《本经》原文∶鹿茸，味甘，温。主漏下恶血，寒热惊痫，益气强志，生齿不老。角，
主恶疮痈肿，逐邪恶
微温。主治虚损，泄精。肉，温补益五脏。髓，益气力，悦泽人面。
主除邪恶气，杀鬼疰毒，止惊悸，治恶疮，鼠 ，头骨尤良。膏，治狗啮疮。爪，辟
魅。肉，治恶心欲呕，益气力。
又，屎，治恶疮。其眼睛，治癫。其屎中骨灰，治火疮。牙，治丈夫阴头疮及疽 。鼻，
治
味甘，温，无毒。主治风疰、尸疰、鬼疰，毒瓦斯在皮中淫跃如针刺者，心腹痛走无常
及鼠 恶疮。头骨尤良。肉亦治诸疰。阴茎，治月水不通，男子阴 。烧之，以
（鹿茸）味酸，性微温，无毒。主治虚劳引起的寒战如疟疾状，身体消瘦，四肢酸痛，腰脊疼痛，小便频数，遗精，出血，破除腹部滞留的瘀血，消散石淋和痈肿，清除骨中热毒疽疮，滋养骨骼，安胎并降逆气，驱除鬼魅精怪之物，不可靠近阴部以免导致阳痿。长期服用可延缓衰老。在四月、五月鹿角脱落时采集，阴干，使用时需使其干燥。（麻勃为其使药。）
（鹿角）味咸，无毒。消除小腹部血痛、腰痛及跌打损伤导致的恶血，补益元气。七月采集。（杜仲为其使药。）
（鹿肉）味甘，性温。治疗男女内伤导致的脉绝、筋脉拘急、咳嗽气逆。用酒送服。鹿肾，性平，主治肾气。鹿肉，性温，补益中焦，强壮五脏，补益气力。鲜鹿肉治疗口眼歪斜，将其割成薄片敷贴。
《神农本草经》原文：鹿茸，味甘，性温。主治漏下恶血、寒热惊痫，补益元气，坚定意志，促进牙齿生长，延缓衰老。鹿角，主治恶疮痈肿，驱逐邪恶之气。
（鹿髓）性微温。主治虚损，遗精。鹿肉，性温，补益五脏。鹿髓，补益气力，使面容光泽润泽。
（兔头骨）主治驱除邪恶之气，杀灭鬼疰毒邪，止住惊悸，治疗恶疮，鼠瘘，其中头骨疗效尤佳。兔膏，治疗狗咬疮。兔爪，辟除魅惑。兔肉，治疗恶心欲呕，补益气力。
另外，兔屎，治疗恶疮。兔眼睛，治疗癫痫。兔屎中的骨灰，治疗火疮。兔牙，治疗男子阴头疮及疽疮。兔鼻，治疗……
（兔肝）味酸，性平，无毒。主治安定五脏，补益绝伤，轻身益气，长期服用，对人有益。
（兔肉）味甘，性温，无毒。主治风疰、尸疰、鬼疰，毒瓦斯在皮肤中游走如针刺般的感觉，心腹痛且发作无常以及鼠瘘恶疮。头骨疗效尤佳。兔肉也治疗各种疰病。兔阴茎，治疗月经不通，男子阴……烧之，以……
（兔胆）性平，无毒。主治头晕头痛、癫痫。兔骨，治疗热中消渴；兔脑，治疗冻疮；兔肝，治疗目暗。兔肉味辛，性平，无毒。主治补中益气。
(Lu Rong, Deer Antler Velvet) Sour in flavor, slightly warm in nature, non-toxic. It mainly treats deficiency labor with chills resembling malaria, emaciation, soreness and pain in the four limbs, pain in the lower back and spine, frequent urination, seminal emission, bleeding, breaks up retained blood in the abdomen, disperses stone strangury (Shi Lin, urinary calculi) and carbuncles, clears heat-toxemia from the bones, nourishes the bones, calms the fetus and directs rebellious Qi downward, expels evil spirits and demons, and should not be brought near the genitals to prevent impotence. Long-term consumption promotes longevity. It is harvested when the antlers shed in April and May, dried in the shade, and must be kept dry during use. (Ma Bo, Pollen of Cannabis, serves as its guiding herb.)
(Lu Jiao, Deer Antler) Salty in flavor, non-toxic. It eliminates blood pain in the lower abdomen, lower back pain, and bad blood resulting from fractures and injuries, and tonifies Qi. Harvested in July. (Du Zhong, Cortex Eucommiae, serves as its guiding herb.)
(Lu Rou, Deer Meat) Sweet in flavor, warm in nature. It treats internal injury in men and women leading to pulse cessation, tendon stiffness, coughing, and rebellious Qi. Administered with wine. Lu Shen (Deer Kidney), neutral in nature, mainly treats Kidney Qi. Lu Rou (Deer Meat), warm in nature, tonifies the Middle Jiao, strengthens the Five Viscera, and benefits Qi and strength. Fresh meat treats facial paralysis (Kou Pi); it should be sliced thinly and applied externally.
Original text from *Shen Nong Ben Cao Jing*: Lu Rong (Deer Antler Velvet), sweet in flavor, warm in nature. It mainly treats leukorrhea with foul blood, alternating cold and fever, fright, and convulsions; tonifies Qi, strengthens willpower, promotes tooth growth, and prevents aging. Lu Jiao (Deer Antler), treats malignant sores and carbuncles, drives away evil Qi.
(Lu Sui, Deer Marrow) Slightly warm in nature. It treats deficiency and wasting, and seminal emission. Lu Rou (Deer Meat), warm in nature, tonifies the Five Viscera. Lu Sui (Deer Marrow), benefits Qi and strength, and gives luster to the face.
(Tu Tou Gu, Rabbit Skull) Treats the expulsion of evil Qi, kills Gui Zhu poison (infectious diseases attributed to ghosts), stops palpitations and fright, and treats malignant sores and scrofula (Shu Li). The skull is particularly effective. Tu Gao (Rabbit Fat/Grease) treats dog bite wounds. Tu Zhua (Rabbit Claws) repels malevolent spirits. Tu Rou (Rabbit Meat) treats nausea and vomiting, and benefits Qi and strength.
Additionally, Tu Shi (Rabbit Feces) treats malignant sores. Tu Yan Jing (Rabbit Eyes) treats epilepsy. Tu Shi Zhong Gu Hui (Ash from rabbit feces) treats fire burns. Tu Ya (Rabbit Teeth) treats ulcers on the glans penis and carbuncles in men. Tu Bi (Rabbit Nose), treats...
(Tu Gan, Rabbit Liver) Sour in flavor, neutral in nature, non-toxic. It calms the Five Viscera, repairs severe injuries, lightens the body, benefits Qi, and long-term consumption is beneficial to humans.
(Tu Rou, Rabbit Meat) Sweet in flavor, warm in nature, non-toxic. It mainly treats Feng Zhu (wind-type infectious disease), Shi Zhu (corpse-type infectious disease), and Gui Zhu (ghost-type infectious disease); toxic vapors wandering in the skin causing sensations like needle pricks; intermittent heart and abdominal pain; and scrofulous malignant sores. The skull is particularly effective. Rabbit meat also treats various Zhu diseases. Tu Yin Jing (Rabbit Penis) treats amenorrhea and male genital issues. When burned, used as...
(Tu Dan, Rabbit Gallbladder) Neutral in nature, non-toxic. It treats dizziness, headache, and epilepsy. Tu Gu (Rabbit Bone) treats internal heat with thirst; Tu Nao (Rabbit Brain) treats frostbite; Tu Gan (Rabbit Liver) treats dim vision. Tu Rou (Rabbit Meat) is pungent in flavor, neutral in nature, and non-toxic. It mainly tonifies the Middle Jiao and benefits Qi.