用猪肚雄者一个洗净。杜仲半斤，用线缝固，煮烂去药。连汤食尽即愈。此方又能治腰
疼神效。
黑豆淘洗磨成豆腐浆。锅内熬熟结成皮，每食一张，用热黑豆浆送下即效。凡人每日清
晨吃黑豆浆，大有补益，可以免痨病之患。
用鸡蛋五枚。将外壳周遭轻轻敲碎，不可损伤内之白皮，浸童便内一昼一夜，取出，用
冷水渐渐加火煮熟食之。二次即愈。凡人每日清晨食二三枚，大有补益。
莲子七枚，黑枣七个，浮麦一合，马料豆一合，用水一大碗，煎八分服之。三剂全愈。
用竹连纸一张，裁为四条，笔管卷如爆竹式。将一口用糊粘固，外用黄蜡一两，铁铫熔
化。将纸筒四围浇匀，不可使蜡入筒内。令患者仰卧，将蜡筒套在脐上，再用面作圈，护住
筒根，勿令倒，勿令泄气。筒头上点火，烧至筒根面圈处，剪断。另换一新筒再烧。看脐中
有黄水如鸡子清者，取出。轻者熏三五筒，重者熏二七或三七或七七筒，总以取尽黄水为度，
神
晴明天气时，清晨勿令鸡犬阴人见。取东引桃根，细如箸若钗股者一握，切细。以水一
大升煎，空腹顿服。服后三五日，其黄离离如薄云散开，百日方平复也。黄散动可时饮清酒
一杯，则眼中易散，否则散迟。忌食热面猪鱼等物。
韭子一两，炒后研成粉末。每次用酒送服二钱。同时也能治疗白浊和盗汗。
选用一个雄性猪肚，洗净。加入半斤杜仲，用线缝合固定，煮烂后去掉药材。连汤一起吃完即可痊愈。此方对治疗腰痛也有显著疗效。
黑豆淘洗干净，磨成豆腐浆。在锅内熬熟结成豆皮，每餐吃一张，用热的黑豆浆送下即见效。凡是人每天清晨喝黑豆浆，大有补益作用，可以预防痨病的发生。
取鸡蛋五枚。将蛋壳四周轻轻敲碎，不要损伤里面的内壳膜，浸泡在童便中一昼夜，取出后用冷水慢慢加热煮熟食用。两次即可痊愈。凡是人每天清晨吃两三个，大有补益作用。
莲子七枚，黑枣七个，浮小麦一合，马料豆一合，用水一大碗，煎至剩余八分时服用。三剂即可完全治愈。
取竹连纸一张，裁成四条，像卷爆竹一样卷成笔管状。将一端用糊粘固，外用一两黄蜡，在铁锅中熔化。将熔化的蜡均匀浇在纸筒四周，不要让蜡流入筒内。让患者仰卧，将蜡筒套在肚脐上，再用面粉做成圈，护住筒根，防止倾倒或漏气。在筒头点火，烧到筒根面圈处剪断。再换一个新的筒继续烧。观察脐中有如蛋清样的黄水流出时取出。轻症熏三五筒，重症熏十四、二十一或四十九筒，总以排尽黄水为度，效果神奇。
选晴朗天气的清晨，不要让鸡、狗或女性看到。取向东生长的桃根，粗细如筷子或钗股的一握，切碎。用水一大升煎煮，空腹一次性服用。服药后三到五天，黄疸会逐渐消退如薄云散开，一百天才能完全恢复。黄疸发作时可偶尔饮一杯清酒，则眼中黄疸易散，否则消散缓慢。忌食热性面条、猪肉、鱼类等食物。
Fried and powdered *Radix Allii Tuberosi* (Jiu Zi, 韭菜子), one liang. Take two qian with wine each time. It also treats leukorrhea-like turbid urine (Bai Zhuo) and night sweats (Dao Han).
Select one male pig stomach, clean it thoroughly. Add half a jin of *Cortex Eucommiae* (Duzhong, 杜仲), sew it shut with thread, boil until soft, then remove the herbs. Consume both the stomach and the broth to achieve a cure. This prescription is also highly effective for treating lower back pain.
Wash black soybeans (*Soyae Semen Nigrum*, Heidou) thoroughly and grind them into tofu slurry. Boil in a pot until a skin forms on the surface. Eat one sheet per meal, washed down with hot black soybean milk. Drinking black soybean milk every morning provides great tonification and can prevent consumption (Lao Bing).
Take five chicken eggs. Gently crack the shells all around without damaging the inner membrane. Soak them in child's urine (Tong Bian, 童便) for a day and a night. Remove them, cook thoroughly by gradually heating in cold water, and eat. Two doses result in a cure. Eating two or three eggs every morning provides great tonification.
Seven lotus seeds (*Nelumbinis Semen*, Lianzi), seven black dates (*Ziziphi Jujubae Fructus*, Heizao), one he of floating wheat (*Frumentum Levissimum*, Fumai), and one he of horse feed beans (*Soyae Semen Nigrum*, Maliaodou). Decoct with one large bowl of water until reduced to eight-tenths. Take this dose. Three courses lead to complete recovery.
Take one sheet of bamboo-fiber paper, cut into four strips, and roll them like firecrackers. Seal one end with paste. Melt one liang of yellow beeswax (*Cera Flava*, Huangla) in an iron pot. Pour the melted wax evenly around the outside of the paper tube, ensuring no wax enters the inside. Have the patient lie supine, place the wax tube over the umbilicus (Shenque, CV8), and use a dough ring to secure the base of the tube to prevent tipping or leakage. Ignite the top of the tube and burn until the flame reaches the dough ring, then cut it off. Replace with a new tube and continue burning. Observe if yellow fluid resembling egg white flows from the umbilicus; if so, remove the tube. For mild cases, fumigate with three to five tubes; for severe cases, fourteen, twenty-one, or forty-nine tubes. The treatment should continue until all yellow fluid is expelled, yielding miraculous results.
On a clear, sunny morning, ensure that chickens, dogs, or women do not witness the preparation. Take a handful of peach roots (*Persicae Radix*, Taogen) growing eastward, with a thickness similar to chopsticks or hairpins. Cut finely. Decoct with one large sheng of water and take orally on an empty stomach. Within three to five days after administration, the jaundice will gradually dissipate like thin clouds, taking one hundred days to fully resolve. During episodes of jaundice, drinking a cup of clear wine occasionally may help disperse the jaundice in the eyes; otherwise, dispersion is slow. Avoid consuming hot-natured noodles, pork, fish, and other such foods.