论曰脾与胃合，主腐熟水谷，今脾胃气虚，水谷不化，与停饮相击，胃中虚胀，其气逆
上，食久反出，故名胃反也。其候朝食暮吐，暮食朝吐，寒热时作，心下痞结，状如复杯。
治胃反吐逆不止，心膈不利，饮食减少，生姜散方
生姜（切炒三两） 蓬莪术（锉炒一两） 陈橘皮（汤浸去白炒） 甘草（锉炒各二两）
上四味，捣罗为散，每服一钱匕，入盐少许，沸汤点服。
治胃反，食下便吐，人参汤方
人参 泽泻 甘草（炙） 桂（去粗皮各二两） 陈橘皮（汤浸去白切炒） 干姜（炮
各一两） 赤茯苓（
上九味，粗捣筛，每服五钱匕，水二盏，煎至一盏，去滓温服，日三夜一。
治反胃吐逆，虚气上攻，心疼腹痛，多吐酸水，藿香丸方
藿香叶 木香（各一两半） 半夏（汤洗去滑二两） 丁香 槟榔（锉各三分） 白术
（一两） 荜澄
上八味，捣罗为末，酒煮面糊，和丸梧桐子大，每服二十丸，橘皮汤下，不拘时候。
治胃反恶心，粥药不下，镇脾散方
京三棱（炮一两半） 丁香（三分）
上二味，捣罗为散，每服一钱匕，沸汤点不拘时候。
治反胃吐食，日久不止，大肠结燥，丹砂丸方
丹砂（研） 铅丹（研） 陈橘皮（去白炒各半两） 半夏（汤洗七遍去滑焙） 浓朴
（去粗皮生姜汁炙） 麦 （炒） 陈曲（焙） 代赭 （各一两） 皂荚（去皮子炙取半
两）
上九味，捣研为末和匀，稀糊为丸，如梧桐子大，每服二十丸，空心日午卧时，用温酒
下，米饮亦得。
治胃反呕吐哕逆，铅丹丸方。）
黑铅（铅汁入纸灰以柳木椎同研成粉罗过一两）
上二味，同研极细，用米醋一升，同入砂石器内，熬为膏，入干蒸饼少许，捣令熟，丸
如赤小豆大，每服十丸，生姜汤或米饮下，不拘时候。
治胃反不纳饮食，开胃和气，木香汤方
木香（一分锉） 胡椒（二十一粒） 糯米（一撮）
上三味，同炒至米熟，粗捣筛，分作五服，每服用水一盏，煎至六分，去滓温服。
治胃反，及膈气不下食，苍术汤方
苍术（或白米遇日西时于日下水微拌湿自心中想日气如在米中便只日中晒干纸袋盛挂通
风处）
上一味，每有患者，水煎一撮，和汁饮之，实时便下。
治胃反不下食，木香汤方
木香（锉半两） 胡椒（一分） 高良姜（锉炒一分） 甘草（炙一两） 蓬莪术（炮
二两）
上五味，粗捣筛，每服三钱匕，水一盏，煎至七分，去滓食前温服。
治胃反吐酸水，心胸壅闷，荜茇丸方
荜茇 木香 干姜（炮） 枳壳（去瓤麸炒） 大黄（锉炒） 槟榔 （锉各半两） 缩
砂仁 诃黎勒（煨
上一十味，捣罗为末，炼蜜和丸，如梧桐子大，每服二十丸，生姜汤下。
治多年胃反不止，石亭脂丸方
石亭脂 紫贝铅（各二两） 盐卤（五两）
上三味，旋烧铅煎卤中汁淬尽，将铅石亭脂，搅匀炒之，或焰起，即将铫子盖上焰即止
，俟匀熟，水浸炊饼，丸如梧桐子大，每服二十丸，煎石莲干枣干柿干姜汤下。
治胃虚气逆，食已反出，矾丹丸方
白矾 铅丹（二两） 石亭脂（半两生为末在后入）
上三味，先将前二味和研，入坩埚内，以炭半秤，渐 令通赤为度，驻少火，更养一
夜，取出细研，出毒两日，乃入石亭脂，同研细，以粟米饭和丸，如绿豆大，每日米饮下十
五丸。
治胃虚胀，其气上逆，食已反出，矾石丸方
白矾（三两烧令汁尽）
上一味，细研如面，以研饭为丸，如梧桐子大，每日空心米饮下十五丸。
治久患翻胃，及小儿惊吐诸吐，田季散丸
硫黄（细研半两） 水银（一分与硫黄再研无星）
上二味，同研如黑煤色，每服三钱匕，生姜四两取汁，酒一盏，同姜汁煎熟调药，空心
服，衣被盖覆，当自足指间汗出，迤逦遍身，汗彻即瘥，常有人病反胃，经三年不瘥，消羸
殆尽，服药一服汗出，皆如胶，腥秽不可近，当日更不复吐，遂瘥，又小儿诸吐，用此药量
儿长少，服一钱匕，至一字匕，冷水调下，吐立定，此散极浮难调，须先滴少水，以指缓缓
研杀，稍稍增汤，使令调和，若倾入汤酒，尽浮泛不可服，又乌头煮散、茱萸散、皆治反胃
，惟田季散有阴阳理，胜于二方，今载二方于后，但性差热，更量腑脏寒温用之。
治胃气虚冷，不能饮食，食已即吐酸水，茱萸散方
吴茱萸（汤洗七遍炒干） 干姜（炮裂）
上二味，等分，捣罗为散，空心热酒调下三钱匕。
治胃反，乌头煮散方
乌头（炮裂去皮脐三两） 楝实（一两半） 槟榔（锉） 木香（各一两）
上四味，捣罗为散，每服二钱匕，水一盏，煎至七分，入盐一捻，温服。
治阴阳气不升降，痞气膈气，心痛腹痛，咽喉噎闷，气道不匀，呕吐痰沫，饮食不下，
大便秘利，不定，或里急后重，大腹痛不可忍，此药养气消痰，温中散滞，缓气丸方
木香（半两） 桂（去粗皮二两） 人参（二两） 白术（二两） 吴茱萸（炒二两） 浓
朴（去粗皮生姜汁涂炙令香二两） 诃黎勒皮（二两） 附子（炮裂去皮脐一两半） 阿魏
（研半两）
上九味，捣研为末，炼蜜为丸，如梧桐子大，每服三十丸，温熟水下，不计时候。大便
结涩、加大黄黑牵牛各一两
治反胃胸胁妨胀，不下食，橘皮饮方
陈橘皮（汤去白焙一两） 诃黎勒（煨去核） 木香 薏苡仁 干木瓜（去瓤切焙各一
两半）
上五味，粗捣筛，每服三钱匕，水一盏半，入生姜五片，煎至一盏，去滓空腹温服，如
人行五里再服。
治反胃不食，食即吐逆，羸瘦少力，半夏饮方
半夏（汤洗七遍去滑尽焙二两） 浓朴（去粗皮生姜汁炙一两半） 糯米（两合） 陈
橘皮（汤去白焙一两） 生姜（切焙一两半
上五味，粗捣筛，每服三钱匕，枣二枚劈破，水一盏半，煎至一盏，去滓空腹温服，如
人行五里再服。
治胃反呕吐不止，饮食不下，雌黄丸方
雌黄（一分研） 甘草（半分生）
上二味，为末，烂饮和丸，梧桐子大，用五叶草糯米同煎汤，下四丸。
治胃反，呕逆不下食，半夏丸方
半夏（汤洗七遍焙） 伏龙肝（各一两） 白矾（ 令汁枯） 铅丹（研各三分）
上四味，捣研为末，生姜汁煮面糊和丸，如梧桐子大，每服二十丸至三十丸，生姜橘皮
汤下。
治年深膈气翻胃，饮食之物，至晚皆吐出，悉皆生存不化，膈上常有痰涎，时时呕血，
胸中多酸水，吐清水无时，夜吐辄至晓，日渐羸瘦，腹中痛楚，时复冷滑，或即闭结，吴茱
萸丸方
吴茱萸（瓦上炒三分） 胡椒 人参 当归（锉焙各半两） 甘草（半两一半生五七重
醋浸令透火内用一半纸裹慢煨干又浸如此七遍） 半夏（一两用生姜四两研汁入沙罐子内姜
汁并膏水煮候劈破看存二分白心取半夏细研为） 白矾（烧存性半两）
上七味，捣罗为细末，以半夏膏和丸，如稍硬添姜汁，丸如梧桐子大，每服七丸，桑柳
枝各二十一茎，银器内煎汤吞下，日三服，忌诸毒物，惟可食油煎猪 脾软饭。
治胃反吐逆，发渴饮水，茯苓饮方赤茯苓（去黑皮二两） 泽泻 干姜（炮各一两） 白
术桂（去粗皮） 甘草（炙各半两）
上六味，粗捣筛，每服五钱匕，水一盏半，煎至一盏，去滓空腹频呷，日三。
治反胃吐食，人参饮方
人参 虎掌（各三分） 附子（炮裂去皮脐） 枳壳（去瓤麸炒） 浓朴（去粗皮生姜
汁炙） 枇杷叶（
上六味，锉如麻豆，令匀，每服五钱匕，水一盏半，入生姜半分切，煎取七分，去滓
温服。
治反胃，饮食入口即吐，肉豆蔻饮方
肉豆蔻（炮去壳四枚） 高良姜 白芷 人参 赤茯苓（去黑皮） 槟榔（锉各一两半）
上六味，粗捣筛，每服三钱匕，水一盏半，薤白三寸切，煎至一盏，去滓空腹温服，如
人行五里再服。
治反胃两胁妨胀，食不消化，浓朴饮方
浓朴（去粗皮生姜汁炙） 生姜（切焙各一两半） 槟榔（锉三枚） 肉豆蔻（去壳炮
一两） 吴茱萸（洗焙微炒三分） 陈橘皮（汤去白焙一两）
上六味，粗捣筛，每服三钱匕，水一盏半，煎至一盏，去滓空腹温服，如人行五里再服
治脾虚胃反，食下即吐，橘皮汤方
陈橘皮（汤浸去白焙） 人参 泽泻 甘草（炙锉各一两） 桂（去粗皮） 干姜（炮
裂） 赤茯苓（去黑
上八味，粗捣，每服四钱匕，水一盏半，煎至七分，去滓温服，不拘时。
治胃反不下食，通膈汤方
昆布（洗去咸焙） 白术（各一两） 丁香 槟榔（煨锉） 诃黎勒皮 木香 半夏（汤
洗七遍炒各三
上八味，粗捣筛，每服三钱匕，水一盏，入生姜三片，同煎六分，去滓温服。
治胃气虚弱，停饮相击，发为虚胀，其气逆上，食已反出，人参浓朴汤方
人参 浓朴（去粗皮涂生姜汁炙透熟） 桂（去粗皮） 半夏（汤洗去滑姜汁制炒干各
二两） 陈橘
上七味，粗捣筛，分作十帖，每帖以水二盏，生姜半分拍破，同煎取一盏，去滓空心顿
服。治久积痰壅，胃反呕逆不下食，铅丹丸方
铅丹 半夏（汤洗去滑七遍各一两） 山芋 人参（各三分） 干姜（炮） 陈橘皮（汤
浸去白焙各半两） 甘草（炙一分）
上七味，捣罗为末研匀，汤浸蒸饼和丸，梧桐子大，每服二十丸，煎人参汤下。
治胃反呕吐不止，妨碍饮食，参桂汤方
人参 桂（去粗皮） 泽泻 甘草（炙锉各三分） 陈橘皮（汤去白炒） 麦门冬（去
心焙各二两） 半
上七味，粗捣筛，每服五钱匕，生姜一枣大拍破，水一盏半，煎至八分，去滓温服，不
拘时、日三五服。
论述说：脾与胃相表里，共同负责消化腐熟水谷。如今脾胃之气虚弱，导致水谷无法被正常消化，停滞的水饮与未消化的食物相互冲撞，致使胃中虚胀，气机逆乱向上，食物在胃中停留很久后反吐出来，所以称之为“胃反”。其症状表现为早晨吃的食物晚上吐出，晚上吃的食物早晨吐出，寒热症状交替发作，心下（胃脘部）痞塞结聚，形状如同倒扣的杯子。
治疗胃反呕吐不止，心膈部不适，饮食减少，用生姜散方：
生姜（切片炒制三两）、蓬莪术（锉碎炒制一两）、陈橘皮（热水浸泡去白瓤炒制）、甘草（锉碎炒制各二两）。
以上四味药，捣碎过筛制成散剂，每次服用一钱匕，加入少许盐，用沸水冲服。
治疗胃反，进食后立即呕吐，用人参汤方：
人参、泽泻、甘草（炙制）、桂枝（去除粗皮各二两）、陈橘皮（热水浸泡去白瓤切后炒制）、干姜（炮制各一两）、赤茯苓（缺失剂量，原文此处似有遗漏，按常规补全或保留原意，此处依原文结构处理，通常此类方剂赤茯苓亦为二两左右，但严格翻译需忠实原文，原文此处断句奇怪“赤茯苓（”，推测后续文字缺失或排版错误，结合上下文及常见配伍，此处仅列出药材名，不臆造剂量，但在翻译中需体现原文的不完整性或根据常识推断，鉴于任务要求不增添内容，此处指出原文可能有缺漏，但为了流畅性，暂译为列出的药材）。*注：原文此处“赤茯苓（”后直接接“上九味”，说明中间有文字丢失或排版错误，实际列出的药材只有7味明确名称，加上前文可能隐含的或排版错位的，凑成九味。仔细核对原文：“人参 泽泻 甘草... 桂... 陈橘皮... 干姜... 赤茯苓（”，这里明显缺字。但为了完成任务，我将基于可见文本翻译，并假设“赤茯苓”是其中之一。*
修正：原文列举了人参、泽泻、甘草、桂、陈橘皮、干姜、赤茯苓，共7味明确提到的药材，但下文说“上九味”，且后面还有“赤茯苓（”后的括号未闭合。观察其他方剂，可能是排版问题。让我们看下一味药之前是否有遗漏。实际上，原文这一段非常混乱。为了准确翻译，我将只翻译明确出现的药材和步骤。
重新审视原文：“人参 泽泻 甘草（炙） 桂（去粗皮各二两） 陈橘皮（汤浸去白切炒） 干姜（炮 各一两） 赤茯苓（ 上九味...” 这里明显缺失了两味药或者剂量描述。但在翻译时，我只能依据现有文本。
上七味（原文称九味，疑有误），粗捣筛，每次服用五钱匕，用水两盏，煎至一盏，去渣温服，白天三次，夜间一次。
治疗反胃呕吐，虚气上攻，心痛腹痛，多吐酸水，用藿香丸方：
藿香叶、木香（各一两半）、半夏（热水洗去滑腻二两）、丁香、槟榔（锉碎各三分）、白术（一两）、荜澄茄（原文“荜澄”后缺字，通常为荜澄茄，依原文翻译为荜澄）。
以上八味（原文列举了7种主要药材，可能荜澄茄算一种，或者有其他隐含，原文说“上八味”），捣碎过筛制成末，用酒煮面糊，调和做成梧桐子大小的丸药，每次服用二十丸，用橘皮汤送服，不限时间。
治疗胃反恶心，连粥药都吃不下去，用镇脾散方：
京三棱（炮制一两半）、丁香（三分）。
以上两味药，捣碎过筛制成散剂，每次服用一钱匕，用沸水冲服，不限时间。
治疗反胃吐食，日久不止，大肠干燥结滞，用丹砂丸方：
丹砂（研细）、铅丹（研细）、陈橘皮（去白瓤炒制各半两）、半夏（热水洗七遍去滑焙干）、浓朴（去除粗皮，用生姜汁炙制）、麦麸（炒制）、陈曲（焙干）、代赭石（各一两）、皂荚（去皮子炙取半两）。
以上九味药，捣碎研细混合均匀，用稀糊做成丸药，如梧桐子大小，每次服用二十丸，空腹时、中午和睡前，用温酒送服，米饮也可以。
治疗胃反呕吐呃逆，用铅丹丸方：
黑铅（将铅熔化倒入纸灰中，用柳木槌同研成粉，过筛得一两）。
以上两味（原文此处似乎只列出了黑铅的处理，另一味可能是前文提到的铅丹或其他，但原文标题下直接列黑铅，随后说“上二味”，这暗示前文可能有遗漏或排版错误，或者“铅丹”是隐含的第二味？不，看下文“同入砂石器内...熬为膏”，通常铅丹丸需要铅丹和黑铅反应。原文此处严重残缺。但根据标题“铅丹丸”，且下文提到“铅丹”在别处出现，此处可能指铅丹和黑铅。然而，严格遵循原文，我只看到黑铅的描述。再看原文：“治胃反呕吐哕逆，铅丹丸方。） 黑铅... 上二味...”。这里有个右括号，可能是上一段结束。然后开始新段落。但“上二味”提示有两味药。鉴于原文缺失，我将翻译可见部分，并指出这是基于可见文本。*
修正：仔细看原文，“治胃反呕吐哕逆，铅丹丸方。）”这里的句号在括号外，可能是上一段的结束标记误放。然后“黑铅...”。如果只有黑铅一味药无法构成“二味”。对比其他方剂，可能是排版错误。为了通顺，我将翻译为：黑铅（处理方法...）。以上两味药（原文如此，尽管只列出一味详细处理，可能另一味隐含或丢失），同研极细，用醋一升，放入砂石器内，熬成膏状，加入少量干蒸饼，捣烂，做成赤小豆大小的丸药，每次服用十丸，用生姜汤或米饮送服，不限时间。
治疗胃反不能纳受饮食，开胃和气，用木香汤方：
木香（锉碎一分）、胡椒（二十一粒）、糯米（一撮）。
以上三味药，同炒至米熟，粗捣筛，分作五次服用，每次用水一盏，煎至六分，去渣温服。
治疗胃反，以及膈气不下食，用苍术汤方：
苍术（原文有一段关于制作方法的冗长描述：或在傍晚时分于日下水微拌湿，心中想象日光气息如在米中，便只在日中晒干，用纸袋盛挂通风处）。
以上一味药，每当患者需要时，用水煎一撮，连同汁液一起饮用，随即大便通畅。
治疗胃反不下食，用木香汤方：
木香（锉碎半两）、胡椒（一分）、高良姜（锉碎炒制一分）、甘草（炙制一两）、蓬莪术（炮制二两）。
以上五味药，粗捣筛，每次服用三钱匕，用水一盏，煎至七分，去渣饭前温服。
治疗胃反吐酸水，心胸壅闷，用荜茇丸方：
荜茇、木香、干姜（炮制）、枳壳（去瓤麸炒）、大黄（锉碎炒制）、槟榔（锉碎各半两）、缩砂仁、诃黎勒（煨制...原文此处截断，但通常为一味）。
以上十味药（原文列举了8种，加上缩砂仁和诃黎勒，若算上可能隐含的或排版合并的，凑成十味），捣碎过筛制成末，炼蜜调和做成丸药，如梧桐子大小，每次服用二十丸，用生姜汤送服。
治疗多年胃反不止，用石亭脂丸方：
石亭脂、紫贝铅（各二两）、盐卤（五两）。
以上三味药，随时烧铅并在卤汁中淬炼至汁尽，将铅与石亭脂混合，搅匀炒之，若有火起，立即盖上铫子盖以止焰，待均匀熟透，用水浸湿炊饼，做成梧桐子大小的丸药，每次服用二十丸，用石莲、干枣、干柿、干姜汤送服。
治疗胃虚气逆，食后即反吐，用矾丹丸方：
白矾、铅丹（二两）、石亭脂（半两，生用研末后加入）。
以上三味药，先将前两种混合研磨，放入坩埚内，用炭半秤，慢慢加热至通红为止，撤去猛火，再养一夜，取出细研，放置两天以出毒性，然后加入石亭脂，同研细，用粟米饭调和做成丸药，如绿豆大小，每日用米饮送服十五丸。
治疗胃虚胀，气机上逆，食后即反吐，用矾石丸方：
白矾（三两，烧至汁尽）。
以上一味药，细研如面粉状，用研碎的饭做成丸药，如梧桐子大小，每日空腹用米饮送服十五丸。
治疗久患翻胃，以及小儿惊吐等各种呕吐，用田季散丸：
硫黄（细研半两）、水银（一分，与硫黄再研至无星点）。
以上两味药，同研至黑煤色，每次服用三钱匕，用生姜四两取汁，加酒一盏，同姜汁煎熟调药，空腹服用，用衣被覆盖，应当从足趾间出汗，逐渐遍及全身，汗出透彻即痊愈。常有人患反胃，三年不愈，消瘦殆尽，服药一次出汗，皆如胶状，腥秽不可靠近，当日不再呕吐，遂痊愈。又小儿各种呕吐，用此药根据儿童身高量服一钱匕至一字匕，冷水调下，呕吐立止。此散极轻浮难调，须先滴少水，用手指缓缓研磨消散，稍稍增加汤液，使其调和，若倾入汤酒，全部浮泛不可服用。又有乌头煮散、茱萸散，皆治反胃，惟田季散有阴阳调理之理，胜于二方，今载二方于后，但其性偏热，更需根据脏腑寒温情况使用。
治疗胃气虚冷，不能饮食，食后即吐酸水，用茱萸散方：
吴茱萸（热水洗七遍炒干）、干姜（炮裂）。
以上两味药，等分，捣碎过筛制成散剂，空腹用热酒调下三钱匕。
治疗胃反，用乌头煮散方：
乌头（炮裂去皮脐三两）、楝实（一两半）、槟榔（锉碎）、木香（各一两）。
以上四味药，捣碎过筛制成散剂，每次服用二钱匕，用水一盏，煎至七分，加入一捻盐，温服。
治疗阴阳气不升降，痞气膈气，心痛腹痛，咽喉噎闷，气道不畅，呕吐痰沫，饮食不下，大便秘结或泄利不定，或里急后重，大腹痛不可忍，此药养气消痰，温中散滞，缓气，用缓气丸方：
木香（半两）、桂枝（去除粗皮二两）、人参（二两）、白术（二两）、吴茱萸（炒制二两）、浓朴（去除粗皮，涂生姜汁炙至香二两）、诃黎勒皮（二两）、附子（炮裂去皮脐一两半）、阿魏（研细半两）。
以上九味药，捣研为末，炼蜜为丸，如梧桐子大小，每次服用三十丸，用温熟水送服，不限时候。若大便结涩，加大黄、黑牵牛各一两。
治疗反胃胸胁胀满，不下食，用橘皮饮方：
陈橘皮（热水去白瓤焙干一两）、诃黎勒（煨去核）、木香、薏苡仁、干木瓜（去瓤切后焙干各一两半）。
以上五味药，粗捣筛，每次服用三钱匕，用水一盏半，加入生姜五片，煎至一盏，去渣空腹温服，如人行走五里路后再服。
治疗反胃不食，食后即吐逆，身体消瘦无力，用半夏饮方：
半夏（热水洗七遍去滑尽焙干二两）、浓朴（去除粗皮生姜汁炙一两半）、糯米（两合）、陈橘皮（热水去白瓤焙干一两）、生姜（切后焙干一两半）。
以上五味药，粗捣筛，每次服用三钱匕，大枣二枚劈破，用水一盏半，煎至一盏，去渣空腹温服，如人行走五里路后再服。
治疗胃反呕吐不止，饮食不下，用雌黄丸方：
雌黄（一分研细）、甘草（半分生用）。
以上两味药，为末，用烂饮（可能是指稀粥或特定液体，原文“烂饮”疑为“烂嚼”或特定介质，此处直译为烂饮）和丸，梧桐子大小，用五叶草糯米同煎汤，送服四丸。
治疗胃反，呕逆不下食，用半夏丸方：
半夏（热水洗七遍焙干）、伏龙肝（各一两）、白矾（烧至汁枯）、铅丹（研细各三分）。
以上四味药，捣研为末，用生姜汁煮面糊和丸，如梧桐子大小，每次服用二十丸至三十丸，用生姜橘皮汤送服。
治疗年深膈气翻胃，饮食之物，至晚皆吐出，悉皆生存不化，膈上常有痰涎，时时呕血，胸中多酸水，吐清水无时，夜吐辄至晓，日渐消瘦，腹中痛楚，时复冷滑，或即闭结，用吴茱萸丸方：
吴茱萸（瓦上炒三分）、胡椒、人参、当归（锉碎焙干各半两）、甘草（半两，一半生用，五七次用醋浸透，火内用一半纸裹慢煨干又浸如此七遍）、半夏（一两，用生姜四两研汁入沙罐子内，姜汁并膏水煮候劈破看存二分白心取半夏细研为...原文此处语句不通顺，意为用姜汁煮半夏至特定程度）、白矾（烧存性半两）。
以上七味药，捣罗为细末，以半夏膏和丸，如稍硬添姜汁，丸如梧桐子大小，每次服用七丸，桑柳枝各二十一茎，银器内煎汤吞下，日三服，忌诸毒物，惟可食油煎猪脾软饭。
治疗胃反吐逆，发渴饮水，用茯苓饮方：
赤茯苓（去黑皮二两）、泽泻、干姜（炮制各一两）、白术、桂枝（去粗皮）、甘草（炙制各半两）。
以上六味药，粗捣筛，每次服用五钱匕，用水一盏半，煎至一盏，去渣空腹频饮，日三次。
治疗反胃吐食，用人参饮方：
人参、虎掌（各三分）、附子（炮裂去皮脐）、枳壳（去瓤麸炒）、浓朴（去粗皮生姜汁炙）、枇杷叶（原文此处截断，但通常为一味）。
以上六味药，锉如麻豆大小，令匀，每次服用五钱匕，用水一盏半，加入生姜半分切，煎取七分，去渣温服。
治疗反胃，饮食入口即吐，用肉豆蔻饮方：
肉豆蔻（炮去壳四枚）、高良姜、白芷、人参、赤茯苓（去黑皮）、槟榔（锉碎各一两半）。
以上六味药，粗捣筛，每次服用三钱匕，用水一盏半，薤白三寸切，煎至一盏，去渣空腹温服，如人行走五里路后再服。
治疗反胃两胁胀满，食不消化，用浓朴饮方：
浓朴（去粗皮生姜汁炙）、生姜（切焙各一两半）、槟榔（锉碎三枚）、肉豆蔻（去壳炮制一两）、吴茱萸（洗焙微炒三分）、陈橘皮（热水去白瓤焙干一两）。
以上六味药，粗捣筛，每次服用三钱匕，用水一盏半，煎至一盏，去渣空腹温服，如人行走五里路后再服。
治疗脾虚胃反，食下即吐，用橘皮汤方：
陈橘皮（热水浸泡去白瓤焙干）、人参、泽泻、甘草（炙锉各一两）、桂枝（去粗皮）、干姜（炮裂）、赤茯苓（去黑...原文截断，应为去黑皮）。
以上八味药，粗捣，每次服用四钱匕，用水一盏半，煎至七分，去渣温服，不限时间。
治疗胃反不下食，用通膈汤方：
昆布（洗去咸焙干）、白术（各一两）、丁香、槟榔（煨锉）、诃黎勒皮、木香、半夏（热水洗七遍炒各三...原文截断，通常为三两）。
以上八味药，粗捣筛，每次服用三钱匕，用水一盏，加入生姜三片，同煎六分，去渣温服。
治疗胃气虚弱，停饮相击，发为虚胀，其气逆上，食已反出，用人参浓朴汤方：
人参、浓朴（去粗皮涂生姜汁炙透熟）、桂枝（去粗皮）、半夏（热水洗去滑姜汁制炒干各二两）、陈橘皮（原文截断，通常为去白焙）。
以上七味药，粗捣筛，分作十帖，每帖以水二盏，生姜半分拍破，同煎取一盏，去渣空腹顿服。
治疗久积痰壅，胃反呕逆不下食，用铅丹丸方：
铅丹、半夏（热水洗去滑七遍各一两）、山芋、人参（各三分）、干姜（炮制）、陈橘皮（热水浸去白焙各半两）、甘草（炙制一分）。
以上七味药，捣罗为末研匀，汤浸蒸饼和丸，梧桐子大小，每次服用二十丸，煎人参汤送服。
治疗胃反呕吐不止，妨碍饮食，用参桂汤方：
人参、桂枝（去粗皮）、泽泻、甘草（炙锉各三分）、陈橘皮（热水去白炒）、麦门冬（去心焙各二两）、半夏（原文截断，通常为洗去滑）。
以上七味药，粗捣筛，每次服用五钱匕，生姜一枣大拍破，用水一盏半，煎至八分，去渣温服，不限时，日三五服。
Discussion: The Spleen and Stomach are exteriorly-interiorly related, jointly responsible for the digestion and transformation of food and fluids. Currently, due to deficiency of Qi in the Spleen and Stomach, food and fluids fail to be properly digested. The retained fluid clashes with the undigested food, causing empty distension in the Stomach. The Qi rebels upward, resulting in food being vomited after a long stay in the stomach; hence it is named "Wei Fan" (Stomantic Reflux/Regurgitation). Its manifestations include vomiting morning food in the evening or evening food in the morning, alternating chills and fever, epigastric fullness and obstruction feeling as if an inverted cup were placed there.
To treat Wei Fan with incessant vomiting, discomfort in the heart and diaphragm, and reduced appetite, use Shengjiang San (Fresh Ginger Powder):
Sheng Jiang (Zingiberis Rhizoma Recens, sliced and stir-fried, 3 liang), Peng E Zhu (Curcumae Phaeocaulis Rhizoma, crushed and stir-fried, 1 liang), Chen Ju Pi (Citri Reticulatae Pericarpium, soaked in hot water, white pith removed, stir-fried), Gan Cao (Glycyrrhizae Radix et Rhizoma, crushed and stir-fried, each 2 liang).
The above four ingredients are pounded, sifted into powder. Each dose is 1 qian bi (approx. 3-5g), taken with a little salt, mixed with boiling water.
To treat Wei Fan where food is vomited immediately after eating, use Ren Shen Tang (Ginseng Decoction):
Ren Shen (Panacis Ginseng Radix), Ze Xie (Alismatis Rhizoma), Gan Cao (Glycyrrhizae Radix et Rhizoma, honey-fried), Gui Zhi (Cinnamomi Ramulus, outer bark removed, each 2 liang), Chen Ju Pi (Citri Reticulatae Pericarpium, soaked in hot water, white pith removed, sliced and stir-fried), Gan Jiang (Zingiberis Rhizoma, processed, each 1 liang), Chi Fu Ling (Poria Cocos with Red Skin, dosage missing in text but implied).
(Note: Text mentions "nine ingredients" but lists fewer explicitly or has formatting errors. Based on visible text:) The above ingredients are coarsely crushed and sieved. Each dose is 5 qian bi, decocted in 2 zhan (approx. 400ml) of water until 1 zhan remains. Strain and take warm, three times daily and once at night.
To treat Fan Wei (regurgitation) and vomiting, rebellious Qi attacking upwards, heart pain and abdominal pain, frequent vomiting of sour fluid, use Huoxiang Wan (Agastache Pill):
Huo Xiang Ye (Pogostemonis Herba), Mu Xiang (Aucklandiae Radix, each 1.5 liang), Ban Xia (Pinelliae Rhizoma, washed in hot water to remove slipperiness, 2 liang), Ding Xiang (Caryophylli Flos), Bing Lang (Arecae Semen, crushed, each 3 fen), Bai Zhu (Atractylodis Macrocephalae Rhizoma, 1 liang), Bi Cheng (Bibeng/Bicheng - likely Bibeng Cao/Piperis Kadsurae Fructus, text truncated).
The above eight ingredients are pounded, sifted into fine powder. Mixed with paste made from boiled flour and wine, formed into pills the size of paulownia seeds. Each dose is 20 pills, taken with Chen Pi Tang (Tangerine Peel Decoction), at any time.
To treat Wei Fan with nausea, unable even to keep down porridge medicine, use Zhen Pi San (Spleen-Calming Powder):
Jing San Leng (Bupleuri Radix? No, San Leng is Cyperi Rhizoma, specifically Jing San Leng/Cyperi Rhizoma, processed, 1.5 liang), Ding Xiang (Caryophylli Flos, 3 fen).
The above two ingredients are pounded, sifted into powder. Each dose is 1 qian bi, taken with boiling water, at any time.
To treat Fan Wei regurgitation persisting for a long time, with dry constipation in the Large Intestine, use Dansha Wan (Cinnabar Pill):
Dan Sha (Cinnabaris), Qian Dan (Minii Preparatum, both ground), Chen Ju Pi (Citri Reticulatae Pericarpium, white pith removed, stir-fried, each half liang), Ban Xia (Pinelliae Rhizoma, washed in hot water seven times to remove slipperiness, dried), Hou Po (Magnoliae Officinalis Cortex, outer bark removed, processed with ginger juice), Mai Fu (Wheat Bran, stir-fried), Chen Qu (Fermented Wheat, dried), Dai Zhe Shi (Haematitum, each 1 liang), Zao Jiao Chan (Gleditsiae Sinensis Fructus, skin and seeds removed, processed, half liang).
The above nine ingredients are pounded, ground, and mixed evenly. Formed into pills with thin paste, size of paulownia seeds. Each dose is 20 pills, taken with warm wine (or rice drink) on an empty stomach, at noon, and before sleep.
To treat Wei Fan with vomiting and hiccups, use Qian Dan Wan (Lead Oxide Pill):
Hei Qian (Plumbum/Native Lead, processed by melting into paper ash and grinding with willow wood pestle into fine powder, 1 liang).
(Note: Text implies two ingredients but only details Hei Qian. Context suggests reaction with Qian Dan or similar.)
The above ingredients are ground extremely fine. Added to 1 sheng (approx. 200ml) of rice vinegar, cooked in a clay pot into a paste. A small amount of steamed biscuit is added, pounded until smooth, and formed into pills the size of adzuki beans. Each dose is 10 pills, taken with Sheng Jiang Tang (Fresh Ginger Decoction) or rice drink, at any time.
To treat Wei Fan where food cannot be retained, to open the stomach and harmonize Qi, use Mu Xiang Tang (Aucklandia Decoction):
Mu Xiang (Aucklandiae Radix, crushed, 1 fen), Hu Jiao (Piperis Longi Fructus, 21 grains), Nuo Mi (Oryza Sativa Var. Glutinosa, a pinch).
The above three ingredients are stir-fried together until the rice is cooked, coarsely crushed and sieved. Divided into five doses. Each dose is decocted in 1 zhan of water until 6 fen remains. Strain and take warm.
To treat Wei Fan and Ge Qi (diaphragmatic qi stagnation) preventing food intake, use Cang Zhu Tang (Atractylodis Rhizoma Decoction):
Cang Zhu (Atractylodis Rhizoma, prepared by moistening slightly with water at dusk, visualizing sunlight entering the rice, drying in the sun, and storing in a paper bag in a ventilated place).
One dose of the herb is decocted in water when needed, and the liquid drunk, which promptly promotes bowel movement.
To treat Wei Fan where food cannot go down, use Mu Xiang Tang (Aucklandia Decoction):
Mu Xiang (Aucklandiae Radix, crushed, half liang), Hu Jiao (Piperis Longi Fructus, 1 fen), Gao Liang Jiang (Alpiniae Officinarum Rhizoma, crushed and stir-fried, 1 fen), Gan Cao (Glycyrrhizae Radix et Rhizoma, honey-fried, 1 liang), Peng E Zhu (Curcumae Phaeocaulis Rhizoma, processed, 2 liang).
The above five ingredients are coarsely crushed and sieved. Each dose is 3 qian bi, decocted in 1 zhan of water until 7 fen remains. Strain and take warm before meals.
To treat Wei Fan with vomiting of sour fluid and chest oppression, use Bibo Wan (Piperis Kadsurae Pill):
Bi Bo (Piperis Kadsurae Fructus), Mu Xiang (Aucklandiae Radix), Gan Jiang (Zingiberis Rhizoma, processed), Zhi Ke (Aurantii Fructus, pulp removed, bran-fried), Da Huang (Rhei Radix et Rhizoma, crushed and stir-fried), Bing Lang (Arecae Semen, crushed, each half liang), Suo Sha Ren (Amomi Fructus Rotundus), He Le Le (Terminaliae Chebulae Fructus, roasted).
(Note: Text lists 8 items but claims 10. Assuming standard composition.)
The above ten ingredients are pounded, sifted into powder. Mixed with refined honey into pills the size of paulownia seeds. Each dose is 20 pills, taken with Sheng Jiang Tang (Fresh Ginger Decoction).
To treat chronic Wei Fan not stopping, use ShiTing Zhi Wan (Lithargyrum Pill):
Shi Ting Zhi (Lithargyrum/Red Lead oxide?), Zi Bei Qian (Prepared Lead), Yan Lu (Brine/Salt solution, 5 liang).
The above three ingredients: Lead is melted and quenched in brine until dry. The lead and Shi Ting Zhi are mixed and stir-fried. If flames rise, cover with a lid to extinguish. Once evenly cooked, mix with water-soaked steamed dough to form pills the size of paulownia seeds. Each dose is 20 pills, taken with a decoction of Shi Lian (Nelumbinis Nuciferae Semen), Gan Zao (Jujubae Fructus), Gan Shi (Dried Persimmon), and Gan Jiang (Zingiberis Rhizoma).
To treat Stomach deficiency with rebellious Qi, food regurgitating after eating, use Fan Dan Wan (Alum-Cinnabar Pill):
Bai Fan (Alumen), Qian Dan (Minii Preparatum, 2 liang), Shi Ting Zhi (Lithargyrum, half liang, raw, ground separately and added later).
First, grind Bai Fan and Qian Dan together, place in a crucible, and heat with charcoal until red hot. Reduce fire and let rest overnight. Take out, grind finely, and leave for two days to reduce toxicity. Then add Shi Ting Zhi, grind finely, and mix with millet rice paste to form pills the size of mung beans. Take 15 pills daily with rice drink.
To treat Stomach deficiency distension with rebellious Qi and food regurgitation, use Fan Shi Wan (Alum Stone Pill):
Bai Fan (Alumen, 3 liang, calcined until liquid evaporates).
Grind finely like flour. Mix with mashed rice to form pills the size of paulownia seeds. Take 15 pills daily on an empty stomach with rice drink.
To treat long-standing Fan Wei and various vomiting in children due to fright, use Tian Ji San/Wan (Tianji Powder/Pill):
Liu Huang (Sulfur, finely ground, half liang), Shui Yin (Hydrargyrum/Mercury, 1 fen, ground with sulfur until no shiny particles remain).
The above two ingredients are ground together until black like coal. Each dose is 3 qian bi. Extract juice from 4 liang of Sheng Jiang (Fresh Ginger), mix with 1 zhan of wine, cook together, and mix with the medicine. Take on an empty stomach, cover with blankets. Sweat should start from the toes and spread over the body. When sweat is thorough, the disease cures. Case report: A patient with Fan Wei for 3 years, emaciated, sweated a sticky, foul substance after one dose, stopped vomiting that day, and cured. For children's vomiting, adjust dose (1 qian bi to 1 zi) based on age, mix with cold water. This powder is very light; mix with a little water first, grind slowly with finger, then add liquid. Do not pour directly into liquid as it floats. Other formulas like Wu Tou Zhu San and Zhu Yu San also treat Fan Wei, but Tian Ji San balances Yin and Yang better. Their properties are hot, so use according to organ cold/heat.
To treat Stomach Qi deficiency and cold, inability to eat, vomiting sour fluid immediately after eating, use Zhu Yu San (Evodia Powder):
Wu Zhu Yu (Evodiae Fructus, washed in hot water seven times, stir-fried dry), Gan Jiang (Zingiberis Rhizoma, processed).
Equal parts, pounded, sifted into powder. Take 3 qian bi on an empty stomach with hot wine.
To treat Wei Fan, use Wu Tou Zhu San (Aconite Boiled Powder):
Wu Tou (Aconiti Lateralis Radix Praeparata, processed, skin and umbilicus removed, 3 liang), Lian Shi (Meliae Fructus, 1.5 liang), Bing Lang (Arecae Semen, crushed), Mu Xiang (Aucklandiae Radix, each 1 liang).
The above four ingredients are pounded, sifted into powder. Each dose is 2 qian bi, decocted in 1 zhan of water until 7 fen remains. Add a pinch of salt, take warm.
To treat failure of Yin and Yang Qi to ascend and descend, Pi Qi and Ge Qi, heart and abdominal pain, throat obstruction, uneven airway, vomiting phlegm foam, inability to eat, irregular bowel movements (constipation or diarrhea), tenesmus, unbearable lower abdominal pain, this formula nourishes Qi, resolves phlegm, warms the middle, disperses stagnation, and moderates Qi, use Huan Qi Wan (Moderating Qi Pill):
Mu Xiang (Aucklandiae Radix, half liang), Gui Zhi (Cinnamomi Ramulus, outer bark removed, 2 liang), Ren Shen (Panacis Ginseng Radix, 2 liang), Bai Zhu (Atractylodis Macrocephalae Rhizoma, 2 liang), Wu Zhu Yu (Evodiae Fructus, stir-fried, 2 liang), Hou Po (Magnoliae Officinalis Cortex, outer bark removed, coated with ginger juice, processed until fragrant, 2 liang), He Le Le Pi (Terminaliae Chebulae Fructus Pericarpium, 2 liang), Fu Zi (Aconiti Lateralis Radix Praeparata, processed, skin and umbilicus removed, 1.5 liang), A Wei (Asini Corii Colla, ground, half liang).
The above nine ingredients are pounded, ground into powder. Mixed with refined honey into pills the size of paulownia seeds. Each dose is 30 pills, taken with warm water, at any time. If stool is hard/dry, add Da Huang (Rhei Radix et Rhizoma) and Qian Niu Zi (Pharbitidis Semen) each 1 liang.
To treat Fan Wei with chest and hypochondriac fullness, inability to eat, use Ju Pi Yin (Tangerine Peel Drink):
Chen Ju Pi (Citri Reticulatae Pericarpium, hot water, white pith removed, dried, 1 liang), He Le Le (Terminaliae Chebulae Fructus, roasted, pitted), Mu Xiang (Aucklandiae Radix), Yi Yi Ren (Coicis Semen), Gan Mu Gua (Chaenomelis Fructus, pulp removed, sliced, dried, each 1.5 liang).
The above five ingredients are coarsely crushed and sieved. Each dose is 3 qian bi, decocted in 1.5 zhan of water with 5 slices of Sheng Jiang (Fresh Ginger) until 1 zhan remains. Strain and take warm on an empty stomach. Repeat after walking five li.
To treat Fan Wei with no desire to eat, immediate regurgitation, emaciation and weakness, use Ban Xia Yin (Pinellia Drink):
Ban Xia (Pinelliae Rhizoma, washed in hot water seven times to remove slipperiness, dried, 2 liang), Hou Po (Magnoliae Officinalis Cortex, outer bark removed, processed with ginger juice, 1.5 liang), Nuo Mi (Oryza Sativa Var. Glutinosa, 2 he), Chen Ju Pi (Citri Reticulatae Pericarpium, hot water, white pith removed, dried, 1 liang), Sheng Jiang (Zingiberis Rhizoma Recens, sliced and dried, 1.5 liang).
The above five ingredients are coarsely crushed and sieved. Each dose is 3 qian bi, with 2 dates split open, decocted in 1.5 zhan of water until 1 zhan remains. Strain and take warm on an empty stomach. Repeat after walking five li.
To treat Wei Fan with incessant vomiting and inability to eat, use Ci Huang Wan (Realgar Pill):
Ci Huang (Realgar, 1 fen, ground), Gan Cao (Glycyrrhizae Radix et Rhizoma, half fen, raw).
The above two ingredients are ground into powder. Mixed with "lan yin" (likely a specific liquid medium or typo for rice water/paste) to form pills the size of paulownia seeds. Take 4 pills with a decoction of Wu Ye Cao (Five-leaved Herb) and Nuo Mi (Glutinous Rice).
To treat Wei Fan with vomiting and inability to eat, use Ban Xia Wan (Pinellia Pill):
Ban Xia (Pinelliae Rhizoma, washed in hot water seven times, dried), Fu Long Gan (Fodi Cinereum/Dragon's House Earth, each 1 liang), Bai Fan (Alumen, calcined until dry), Qian Dan (Minii Preparatum, ground, each 3 fen).
The above four ingredients are pounded, ground into powder. Mixed with paste made from boiling flour in Sheng Jiang (Fresh Ginger) juice to form pills the size of paulownia seeds. Each dose is 20-30 pills, taken with Sheng Jiang and Ju Pi Tang (Ginger and Tangerine Peel Decoction).
To treat long-standing Ge Qi and Fan Wei, where food eaten is vomited late at night, undigested, with phlegm-saliva above the diaphragm, occasional hematemesis, excess acid water in chest, constant vomiting of clear fluid, night vomiting until dawn, progressive emaciation, abdominal pain, alternating cold loose stools or constipation, use Wu Zhu Yu Wan (Evodia Pill):
Wu Zhu Yu (Evodiae Fructus, stir-fried on tile, 3 fen), Hu Jiao (Piperis Longi Fructus), Ren Shen (Panacis Ginseng Radix), Dang Gui (Angelicae Sinensis Radix, crushed and dried, each half liang), Gan Cao (Glycyrrhizae Radix et Rhizoma, half liang, half raw, half processed by soaking in vinegar seven times and slow-roasting wrapped in paper), Ban Xia (Pinelliae Rhizoma, 1 liang, processed with juice of 4 liang Sheng Jiang in a clay pot until specific consistency retained), Bai Fan (Alumen, calcined to retain character, half liang).
The above seven ingredients are pounded into fine powder. Mixed with Ban Xia paste to form pills the size of paulownia seeds (add ginger juice if too hard). Each dose is 7 pills, swallowed with a decoction of 21 stems each of Sang Zhi (Mori Ramulus) and Liu Zhi (Salix Ramulus) made in a silver vessel. Take three times daily. Avoid toxic foods; only eat oil-fried pig spleen and soft rice.
To treat Wei Fan with regurgitation, thirst from drinking water, use Fu Ling Yin (Poria Drink):
Chi Fu Ling (Poria Cocos with Red Skin, black skin removed, 2 liang), Ze Xie (Alismatis Rhizoma), Gan Jiang (Zingiberis Rhizoma, processed, each 1 liang), Bai Zhu (Atractylodis Macrocephalae Rhizoma), Gui Zhi (Cinnamomi Ramulus, outer bark removed), Gan Cao (Glycyrrhizae Radix et Rhizoma, honey-fried, each half liang).
The above six ingredients are coarsely crushed and sieved. Each dose is 5 qian bi, decocted in 1.5 zhan of water until 1 zhan remains. Strain and sip frequently on an empty stomach, three times daily.
To treat Fan Wei with vomiting food, use Ren Shen Yin (Ginseng Drink):
Ren Shen (Panacis Ginseng Radix), Hu Zhang (Arisaematis Rhizoma/Tian Nan Xing?, text says Hu Zhang, likely Arisaema or similar, 3 fen each), Fu Zi (Aconiti Lateralis Radix Praeparata, processed, skin and umbilicus removed), Zhi Ke (Aurantii Fructus, pulp removed, bran-fried), Hou Po (Magnoliae Officinalis Cortex, outer bark removed, processed with ginger juice), Pi Pa Ye (Eriobotryae Folium, text truncated).
The above six ingredients are cut like hemp seeds, mixed evenly. Each dose is 5 qian bi, decocted in 1.5 zhan of water with half a fen of sliced Sheng Jiang (Fresh Ginger) until 7 fen remains. Strain and take warm.
To treat Fan Wei where food is vomited immediately upon entry, use Rou Dou Kou Yin (Nutmeg Drink):
Rou Dou Kou (Myristicae Semen, processed, shell removed, 4 fruits), Gao Liang Jiang (Alpiniae Officinarum Rhizoma), Bai Zhi (Angelicae Dahuricae Radix), Ren Shen (Panacis Ginseng Radix), Chi Fu Ling (Poria Cocos with Red Skin, black skin removed), Bing Lang (Arecae Semen, crushed, each 1.5 liang).
The above six ingredients are coarsely crushed and sieved. Each dose is 3 qian bi, decocted in 1.5 zhan of water with 3 cun of Xie Bai (Allii Macrostemi Bulbus) until 1 zhan remains. Strain and take warm on an empty stomach. Repeat after walking five li.
To treat Fan Wei with hypochondriac fullness and indigestion, use Hou Po Yin (Magnolia Bark Drink):
Hou Po (Magnoliae Officinalis Cortex, outer bark removed, processed with ginger juice), Sheng Jiang (Zingiberis Rhizoma Recens, sliced and dried, each 1.5 liang), Bing Lang (Arecae Semen, crushed, 3 fruits), Rou Dou Kou (Myristicae Semen, shell removed, processed, 1 liang), Wu Zhu Yu (Evodiae Fructus, washed, dried, lightly stir-fried, 3 fen), Chen Ju Pi (Citri Reticulatae Pericarpium, hot water, white pith removed, dried, 1 liang).
The above six ingredients are coarsely crushed and sieved. Each dose is 3 qian bi, decocted in 1.5 zhan of water until 1 zhan remains. Strain and take warm on an empty stomach. Repeat after walking five li.
To treat Spleen deficiency with Wei Fan, vomiting immediately after eating, use Ju Pi Tang (Tangerine Peel Decoction):
Chen Ju Pi (Citri Reticulatae Pericarpium, soaked in hot water, white pith removed, dried), Ren Shen (Panacis Ginseng Radix), Ze Xie (Alismatis Rhizoma), Gan Cao (Glycyrrhizae Radix et Rhizoma, honey-fried and crushed, each 1 liang), Gui Zhi (Cinnamomi Ramulus, outer bark removed), Gan Jiang (Zingiberis Rhizoma, processed), Chi Fu Ling (Poria Cocos with Red Skin, black skin removed, text truncated).
The above eight ingredients are coarsely crushed. Each dose is 4 qian bi, decocted in 1.5 zhan of water until 7 fen remains. Strain and take warm, at any time.
To treat Wei Fan where food cannot go down, use Tong Ge Tang (Unblocking Diaphragm Decoction):
Kun Bu (Laminariae Thallus, washed to remove salt, dried), Bai Zhu (Atractylodis Macrocephalae Rhizoma, each 1 liang), Ding Xiang (Caryophylli Flos), Bing Lang (Arecae Semen, roasted and crushed), He Le Le Pi (Terminaliae Chebulae Fructus Pericarpium), Mu Xiang (Aucklandiae Radix), Ban Xia (Pinelliae Rhizoma, washed in hot water seven times, stir-fried, text truncated, likely 3 liang).
The above eight ingredients are coarsely crushed and sieved. Each dose is 3 qian bi, decocted in 1 zhan of water with 3 slices of Sheng Jiang (Fresh Ginger) until 6 fen remains. Strain and take warm.
To treat Stomach Qi deficiency, retained fluid clashing causing empty distension, rebellious Qi, and food regurgitation, use Ren Shen Hou Po Tang (Ginseng and Magnolia Bark Decoction):
Ren Shen (Panacis Ginseng Radix), Hou Po (Magnoliae Officinalis Cortex, outer bark removed, coated with ginger juice, processed thoroughly), Gui Zhi (Cinnamomi Ramulus, outer bark removed), Ban Xia (Pinelliae Rhizoma, washed in hot water to remove slipperiness, processed with ginger juice, stir-fried dry, each 2 liang), Chen Ju Pi (Citri Reticulatae Pericarpium, text truncated).
The above seven ingredients are coarsely crushed and sieved. Divided into 10 portions. Each portion is decocted in 2 zhan of water with half a fen of smashed Sheng Jiang (Fresh Ginger) until 1 zhan remains. Strain and take all at once on an empty stomach.
To treat long-standing phlegm accumulation, Wei Fan with vomiting and inability to eat, use Qian Dan Wan (Lead Oxide Pill):
Qian Dan (Minii Preparatum), Ban Xia (Pinelliae Rhizoma, washed in hot water seven times, each 1 liang), Shan Yu (Dioscoreae Rhizoma/Huai Shan?), Ren Shen (Panacis Ginseng Radix, each 3 fen), Gan Jiang (Zingiberis Rhizoma, processed), Chen Ju Pi (Citri Reticulatae Pericarpium, soaked in hot water, white pith removed, dried, each half liang), Gan Cao (Glycyrrhizae Radix et Rhizoma, honey-fried, 1 fen).
The above seven ingredients are pounded, sifted into powder, and mixed evenly. Mixed with steamed biscuit soaked in water to form pills the size of paulownia seeds. Each dose is 20 pills, taken with Ren Shen Tang (Ginseng Decoction).
To treat Wei Fan with incessant vomiting interfering with diet, use Shen Gui Tang (Ginseng and Cinnamon Decoction):
Ren Shen (Panacis Ginseng Radix), Gui Zhi (Cinnamomi Ramulus, outer bark removed), Ze Xie (Alismatis Rhizoma), Gan Cao (Glycyrrhizae Radix et Rhizoma, honey-fried and crushed, each 3 fen), Chen Ju Pi (Citri Reticulatae Pericarpium, hot water, white pith removed, stir-fried), Mai Dong (Ophiopogonis Radix, core removed, dried, each 2 liang), Ban Xia (Pinelliae Rhizoma, text truncated).
The above seven ingredients are coarsely crushed and sieved. Each dose is 5 qian bi, with a date-sized piece of smashed Sheng Jiang (Fresh Ginger), decocted in 1.5 zhan of water until 8 fen remains. Strain and take warm, at any time, 3-5 times daily.