交加地黄丸
生地(一斤,捣绞去汁,以姜汁浸晒干) 生姜(一斤,捣绞去汁,以汁浸生地渣,姜渣以生地汁浸晒干)
当归 延胡索 川芎 白芍(各一两) 香附(八两) 乳香(炙一两) 木香(一两) 桃仁 人参(各五钱)
醋糊丸,汤下七十丸。
交加散
生地 生姜(各一斤,以姜汁浸生地,生地汁浸姜渣,晒干) 当归 白芍 桂心 延胡 蒲黄(各一两)
红花 没药(各五钱,为末)
温酒调服三钱。
失笑散
蒲黄 五灵脂
同炒为末,淡醋汤服二钱,或用砂糖拌服,或用醋糊丸服。
温经汤
当归 川芎 白芍 肉桂 蓬术 甘草 丹皮 牛膝 生姜
八物汤
四物加木香 槟榔 苦楝 延胡索
抑气散
香附 茯苓 陈皮 甘草 延胡索
小琥珀散
当归 乌药 蓬术(醋炒)
为末酒调二钱服。
八珍汤
加延胡索 香附 炮姜
瓦垄子丸
瓦垄子( 红色醋淬七次) 香附 桃仁 丹皮 川芎 川大黄 当归 红花
酒糊丸。
玉烛散
四物合调胃承气汤。
加味五积饮
苍术 浓朴 陈皮 甘草 芍药 人参 半夏 枳壳 香附 白芷 桔梗 麻黄 当归 川芎 茯苓 肉桂 木
香
加姜木瓜入盐少许水煎。
趁痛饮
虎骨 防风 白芷 续断 白术 本 茯苓 白芍 甘草 当归 姜 枣
琥珀散
当归身 赤芍 蒲黄 官桂 三棱 蓬术 熟地 丹皮 甘菊 刘寄奴(各一两)
加乌药、延胡索、黑豆一升、生姜八两同丹皮、赤芍、寄奴、棱、蓬以米醋四升煮豆烂,晒干共研为末,
每服二钱,温酒调下,大能止痛,故名琥珀散。
三神丸
橘红(二两) 当归 延胡索(各一两,醋煮)
酒糊丸,艾汤下百丸。
交加地黄丸
生地黄(一斤,捣碎绞取汁液,用生姜汁浸泡后晒干) 生姜(一斤,捣碎绞取汁液,用此汁液浸泡生地黄渣,姜渣再用生地黄汁浸泡后晒干)
当归 延胡索 川芎 白芍(各一两) 香附(八两) 乳香(炙烤一两) 木香(一两) 桃仁 人参(各五钱)
用醋调制的糊剂制成丸药,汤送服七十丸。
交加散
生地黄 生姜(各一斤,用生姜汁浸泡生地黄,用生地黄汁浸泡生姜渣,晒干) 当归 白芍 桂心 延胡索 蒲黄(各一两)
红花 没药(各五钱,研为细末)
用温酒调服三钱。
失笑散
蒲黄 五灵脂
共同炒制后研为细末,用淡醋汤送服二钱,或者用砂糖拌服,或者用醋糊制成丸药服用。
温经汤
当归 川芎 白芍 肉桂 莪术 甘草 牡丹皮 牛膝 生姜
瓦垄子丸
瓦垄子(红色的,用醋淬炼七次) 香附 桃仁 牡丹皮 川芎 川大黄 当归 红花
用酒糊制成丸药。
加味五积饮
苍术 厚朴 陈皮 甘草 芍药 人参 半夏 枳壳 香附 白芷 桔梗 麻黄 当归 川芎 茯苓 肉桂 木香
加入生姜、木瓜,放入少许盐,用水煎煮。
趁痛饮
虎骨 防风 白芷 续断 白术 藁本 茯苓 白芍 甘草 当归 生姜 大枣
琥珀散
当归身 赤芍 蒲黄 官桂 三棱 莪术 熟地黄 牡丹皮 甘菊花 刘寄奴(各一两)
加入乌药、延胡索、黑豆一升、生姜八两,与牡丹皮、赤芍、刘寄奴、三棱、莪术一起,用米醋四升煮至豆子烂熟,晒干后共同研为细末,每次服用二钱,用温酒调下,具有显著的止痛功效,因此命名为琥珀散。
Jiaodi Dihuang Wan (Interlacing Rehmannia Pill)
Shengdihuang (Rehmanniae Radix, one jin, crushed and juiced, soaked in Shengjiang juice and dried) Shengjiang (Fresh Ginger, one jin, crushed and juiced, the residue of Shengdihuang soaked in this juice, ginger residue soaked in Shengdihuang juice and dried)
Danggui (Angelicae Sinensis Radix) Yanshusuo (Corydalis Rhizoma) Chuanxiong (Ligustici Chuanxiong Rhizoma) Baishao (Paeoniae Radix Alba) (each one liang) Xiangfu (Cyperi Rhizoma, eight liang) Ruxiang (Olibanum, roasted one liang) Muxiang (Aucklandiae Radix, one liang) Taoren (Persicae Semen) Renshen (Ginseng Radix) (each five qian)
Made into pills with vinegar paste, take seventy pills with decoction.
Jiaosan (Interlacing Powder)
Shengdihuang (Rehmanniae Radix) Shengjiang (Fresh Ginger) (each one jin, Shengdihuang soaked in Shengjiang juice, Shengjiang residue soaked in Shengdihuang juice, dried) Danggui (Angelicae Sinensis Radix) Baishao (Paeoniae Radix Alba) Guixin (Cinnamomi Ramulus) Yanshusuo (Corydalis Rhizoma) Puhuang (Pollinis Typhae) (each one liang)
Honghua (Carthami Flos) Moyao (Myrrha) (each five qian, ground into powder)
Take three qian mixed with warm wine.
Shixiao San (Laughing Off Powder)
Puhuang (Pollinis Typhae) Wulingzhi (Trogopterori Faeces)
Stir-fried together and ground into powder, take two qian with light vinegar water, or mix with sugar to swallow, or make into pills with vinegar paste.
Wenjing Tang (Warming the Meridians Decoction)
Danggui (Angelicae Sinensis Radix) Chuanxiong (Ligustici Chuanxiong Rhizoma) Baishao (Paeoniae Radix Alba) Rougui (Cinnamomi Cortex) Ezhu (Curcumae Rhizoma) Gancao (Glycyrrhizae Radix et Rhizoma) Danpi (Moutan Cortex) Niuxi (Achyranthis Bidentatae Radix) Shengjiang (Fresh Ginger)
Bawu Tang (Eight-Ingredient Decoction)
Siwu Tang (Four-Substance Decoction) plus Muxiang (Aucklandiae Radix), Binglang (Arecae Semen), Kulian (Toosendan Fructus), Yanshusuo (Corydalis Rhizoma).
Yiqi San (Suppressing Qi Powder)
Xiangfu (Cyperi Rhizoma) Fuling (Poria) Chenpi (Citri Reticulatae Pericarpium) Gancao (Glycyrrhizae Radix et Rhizoma) Yanshusuo (Corydalis Rhizoma)
Xiao Hupo San (Small Amber Powder)
Danggui (Angelicae Sinensis Radix) Wuyao (Litseae Fructus) Ezhu (Curcumae Rhizoma, stir-fried with vinegar)
Ground into powder, take two qian mixed with wine.
Bazhen Tang (Eight-Treasure Decoction)
Plus Yanshusuo (Corydalis Rhizoma), Xiangfu (Cyperi Rhizoma), Paojiang (Prepared Ginger).
Walongzi Wan (Ark Shell Pill)
Walongzi (Arcae Shell, red variety, quenched seven times with vinegar) Xiangfu (Cyperi Rhizoma) Taoren (Persicae Semen) Danpi (Moutan Cortex) Chuanxiong (Ligustici Chuanxiong Rhizoma) Chuang Dahuang (Rhei Radix et Rhizoma) Danggui (Angelicae Sinensis Radix) Honghua (Carthami Flos)
Made into pills with wine paste.
Yuzhu San (Jade Candle Powder)
Siwu Tang (Four-Substance Decoction) combined with Tiaowei Chengqi Tang (Regulating the Stomach and Directing Downward Decoction).
Jiawei Wuji Yin (Modified Five Accumulations Drink)
Cangzhu (Atractylodis Rhizoma) Houpo (Magnoliae Officinalis Cortex) Chenpi (Citri Reticulatae Pericarpium) Gancao (Glycyrrhizae Radix et Rhizoma) Shaoyao (Paeoniae Radix) Renshen (Ginseng Radix) Banxia (Pinelliae Rhizoma) Zhike (Aurantii Fructus Immaturus) Xiangfu (Cyperi Rhizoma) Baizhi (Angelicae Dahuricae Radix) Jiegeng (Platycodonis Radix) Mahuang (Ephedrae Herba) Danggui (Angelicae Sinensis Radix) Chuanxiong (Ligustici Chuanxiong Rhizoma) Fuling (Poria) Rougui (Cinnamomi Cortex) Muxiang (Aucklandiae Radix)
Add Shengjiang (Fresh Ginger), Mugua (Chaenomelis Fructus), and a little salt, decoct in water.
Chentong Yin (Pain-Relieving Drink)
Hugu (Pantheris Os) Fangfeng (Saposhnikoviae Radix) Baizhi (Angelicae Dahuricae Radix) Xuduan (Dipsaci Radix) Baizhu (Atractylodis Macrocephalae Rhizoma) Bencao (Ligustici Wallichii Rhizoma) Fuling (Poria) Baishao (Paeoniae Radix Alba) Gancao (Glycyrrhizae Radix et Rhizoma) Danggui (Angelicae Sinensis Radix) Shengjiang (Fresh Ginger) Zao (Jujubae Fructus)
Hupo San (Amber Powder)
Dangguishen (Radix Angelicae Sinensis, root part) Chishao (Paeoniae Radix Rubra) Puhuang (Pollinis Typhae) Guanguui (Cinnamomi Ramulus, official grade) Sanleng (Sparganii Rhizoma) Ezhu (Curcumae Rhizoma) Shudihuang (Rehmanniae Radix Praeparata) Danpi (Moutan Cortex) Ganju (Chrysanthemi Flos) Liu Jinu (Artemisiae Annuae Herba) (each one liang)
Add Wuyao (Litseae Fructus), Yanshusuo (Corydalis Rhizoma), Black Bean (Phaseoli Vulgaris Semen) one sheng, Shengjiang (Fresh Ginger) eight liang. Boil these with Danpi (Moutan Cortex), Chishao (Paeoniae Radix Rubra), Liu Jinu (Artemisiae Annuae Herba), Sanleng (Sparganii Rhizoma), and Ezhu (Curcumae Rhizoma) in four sheng of rice vinegar until the beans are soft. Dry and grind together into powder. Take two qian each time, mixed with warm wine. It is highly effective in relieving pain, hence named Amber Powder.
Sanshen Wan (Three Divine Ingredients Pill)
Juhong (Citri Reticulatae Pericarpium Rubrum, two liang) Danggui (Angelicae Sinensis Radix) Yanshusuo (Corydalis Rhizoma) (each one liang, boiled in vinegar)
Made into pills with wine paste, take one hundred pills with Aiye Tang (Mugwort Leaf Decoction).