疗产后经三腊，诸疾退后，身虚无力。
泽兰叶（炒） 细辛 熟干地黄（各五分） 黄 当归 防风（各十分） 麦门冬（去
心，八分） 石膏（七分， ） 本 白芷 川芎 柏子仁 五味子 甘草（各四分） 桂
心（三分）
上为细末，炼蜜丸如梧桐子大，空心，温酒下三、四十丸。
疗产后羸乏不复，令肥白方。
大乌豆净拭、熬熟，如造豆黄法，去皮，捣为末，以腊月猪脂成炼者和丸，如梧桐子大
，酒下五十丸，日再服。一月内肥白也。无所忌。
治产后补虚益血。
当归 羌活（各一两） 延胡索（半两）
上为细末，用猪腰子一只切作片，以水一盏，入药末二钱，同煎至七分，同腰子吃。
治产后血虚劳倦，盗汗，多困少力，咳嗽有痰。
当归 川芎 黄 （各一两） 北柴胡 前胡（各一分）
上 咀，每服三钱。水一大盏，桃、柳枝各三寸，枣子、乌梅各一枚，姜三片，煎至六
分，去滓温服。如有痰，去乌梅。
许仁则疗产后虽无疾状，但觉虚弱，兼心腹痛，欲得补气力。当归羊肉汤。
肥羊肉（一斤，去脂，水一斗，煮取八升，去肉） 当归（五两） 黄 （四两） 生
姜（六两）
上以肉汁煮三味，取二升五合，分为四服。若觉恶露下不尽，加桂心三两；恶露下多，
觉有风，加芎 三两；有冷，加茱萸一两；有气，加细辛二两；有热，加生地黄汁二合。
疗产后虽无余苦，但觉气虚。
当归（十二分） 干地黄（十分） 泽兰叶（八分） 地骨皮 芍药（各七分） 黄 防
风续断（各六分） 人参 桂心（各五分）
上为细末，炼蜜丸如梧桐子大，温酒吞下二十丸。
疗产后虚羸。
黄雌鸡（一只，去毛，背上破） 生百合（煨，三枚） 白粳米（半升）
上根据寻常着五味调和，缝背，合五味汁煮令熟；开腹取百合，并饭相和汁，作羹食之，
肉亦食尽，略卧佳。
治疗产后经过三个“腊”月（指冬季，古人以腊月为岁末之月，此处泛指产后久病或冬季），各种疾病消退后，身体虚弱无力。
泽兰叶（炒制）、细辛、熟干地黄（各五分）、黄芪、当归、防风（各十分）、麦门冬（去心，八分）、石膏（七分，煅）、藁本、白芷、川芎、柏子仁、五味子、甘草（各四分）、桂心（三分）。
以上药物研成细末，用炼蜜制成梧桐子大小的药丸，空腹时，用温酒送服三十至四十丸。
治疗产后身体瘦弱乏力难以恢复，使身体变得丰腴白皙的方剂。
取大黑豆洗净擦拭，按制作豆豉的方法煮熟，去皮，捣成粉末，用腊月熬炼过的猪脂调和制成梧桐子大小的药丸，用酒送服五十丸，每日服用两次。一个月内可使身体丰腴白皙。没有饮食禁忌。
治疗产后补虚益血。
当归、羌活（各一两）、延胡索（半两）。
以上药物研成细末，取一只猪腰子切成片，用水一盏，加入药末二钱，与腰子同煎至剩余七分，连同腰子一起食用。
治疗产后血虚导致的劳倦、盗汗、困倦乏力、咳嗽有痰。
当归、川芎、黄芪（各一两）、北柴胡、前胡（各一分）。
以上药物切碎，每次服用三钱。用水一大盏，桃枝、柳枝各三寸，大枣、乌梅各一枚，生姜三片，煎至剩余六分，去渣温服。如果有痰，去掉乌梅。
许仁则治疗产后虽然没有明显病症，但感觉虚弱，兼有心腹疼痛，想要补充气力。使用当归羊肉汤。
肥羊肉（一斤，去除脂肪，用水一斗，煮取八升，取出肉汁）、当归（五两）、黄芪（四两）、生姜（六两）。
以上用肉汁煮这三种药，取二升五合药液，分为四次服用。如果觉得恶露排不干净，加桂心三两；如果恶露排出过多，感觉受风，加川芎三两；如果有寒症，加茱萸一两；如果有气滞，加细辛二两；如果有热症，加生地黄汁二合。
治疗产后虽然没有其他痛苦，但感觉气虚。
当归（十二分）、干地黄（十分）、泽兰叶（八分）、地骨皮、芍药（各七分）、黄芪、防风、续断（各六分）、人参、桂心（各五分）。
以上药物研成细末，用炼蜜制成梧桐子大小的药丸，用温酒吞服二十丸。
治疗产后身体虚弱消瘦。
黄雌鸡（一只，去毛，背部剖开）、生百合（煨制，三枚）、白粳米（半升）。
以上按照通常方法加入五种调料调和，缝合背部，将五味汁倒入锅中煮至熟透；打开腹部取出百合，并与米饭混合汤汁，做成羹食之，鸡肉也全部吃完，稍作休息较好。
Treats postpartum weakness and lack of strength after various ailments have subsided following three "La" months (referring to winter, specifically the twelfth lunar month, here implying a long duration postpartum or winter season).
Zelan Ye (Lycopus Herba, 泽兰叶) (stir-fried), Xixin (Asari Radix et Rhizoma, 细辛), Shu Dihuang (Rehmanniae Radix Praeparata, 熟干地黄) (each 5 fen), Huangqi (Astragali Radix, 黄芪), Danggui (Angelicae Sinensis Radix, 当归), Fangfeng (Saposhnikoviae Radix, 防风) (each 10 fen), Maimendong (Ophiopogonis Tuber, 麦门冬) (decored, 8 fen), Shigao (Gypsum Fibrosum, 石膏) (7 fen, calcined), Gaoben (Ligustici Rhizoma et Radix, 藁本), Baizhi (Angelicae Dahuricae Radix, 白芷), Chuanxiong (Chuanxiong Rhizoma, 川芎), Baiziren (Biota Semen, 柏子仁), Wuweizi (Schisandrae Fructus, 五味子), Gancao (Glycyrrhizae Radix et Rhizoma, 甘草) (each 4 fen), Guixin (Cinnamomi Ramulus, 桂心) (3 fen).
Grind the above herbs into fine powder. Mix with refined honey to make pills the size of Sophora seeds. Take 30–40 pills on an empty stomach with warm wine.
Formula for treating postpartum emaciation and fatigue that fails to recover, aiming to restore plumpness and fair complexion.
Take large black soybeans, wipe clean, and cook thoroughly as if making Douchi (fermented soybean paste). Remove skins, grind into powder. Mix with lard rendered in the twelfth lunar month to form pills the size of Sophora seeds. Take 50 pills with wine, twice daily. Within one month, the body will become plump and fair. No dietary restrictions apply.
Treats postpartum deficiency and blood nourishment.
Danggui (Angelicae Sinensis Radix, 当归), Qianghuo (Notopterygii Rhizoma et Radix, 羌活) (each 1 liang), Yanshusuo (Cyperi Rhizoma, 延胡索) (half liang).
Grind the above herbs into fine powder. Take one pig kidney, slice it. Add two qian of the herbal powder to one cup of water. Decoct together with the kidney slices until only seven-tenths remains. Consume the mixture along with the kidney slices.
Treats postpartum blood deficiency leading to fatigue, night sweats, lethargy, weakness, cough with phlegm.
Danggui (Angelicae Sinensis Radix, 当归), Chuanxiong (Chuanxiong Rhizoma, 川芎), Huangqi (Astragali Radix, 黄芪) (each 1 liang), Beichaihu (Bupleuri Radix, 北柴胡), Qianhu (Peucedani Radix, 前胡) (each 1 fen).
Coarsely crush the above herbs. For each dose, take 3 qian. Add one large cup of water, three cun of peach branch, three cun of willow branch, one jujube, one dried plum (Wumei), and three slices of ginger. Decoct until six-tenths remains. Strain and take warm. If phlegm is present, remove the dried plum.
Xu Renze treats postpartum patients who, although lacking specific disease symptoms, feel weak and suffer from heart and abdominal pain, desiring to replenish Qi and strength. Use Danggui Yangrou Tang (Danggui Lamb Decoction).
Fatty lamb meat (one jin, remove fat, boil in ten dou of water until eight sheng remain, remove the meat to use the broth), Danggui (Angelicae Sinensis Radix, 当归) (five liang), Huangqi (Astragali Radix, 黄芪) (four liang), Shengjiang (Zingiberis Rhizoma Recens, 生姜) (six liang).
Boil the three herbs in the meat broth until two sheng and five he are obtained. Divide into four doses. If lochia discharge is incomplete, add Guixin (Cinnamomi Ramulus, 桂心) three liang; if lochia discharge is excessive and wind sensation occurs, add Chuanxiong (Chuanxiong Rhizoma, 川芎) three liang; if cold signs are present, add Zhuyu (Corni Fructus, 茱萸) one liang; if Qi stagnation is present, add Xixin (Asari Radix et Rhizoma, 细辛) two liang; if heat signs are present, add Sheng Dihuang Zhi (Jucis Pericarpium Rubrum? No, likely Rehmanniae Radix Juice - Sheng Dihuang juice) two he.
Treats postpartum Qi deficiency despite the absence of other lingering discomforts.
Danggui (Angelicae Sinensis Radix, 当归) (12 fen), Ganhudi Huang (Rehmanniae Radix, 干地黄) (10 fen), Zelan Ye (Lycopus Herba, 泽兰叶) (8 fen), Digupi (Lycii Cortex, 地骨皮), Shaoyao (Paeoniae Radix, 芍药) (each 7 fen), Huangqi (Astragali Radix, 黄芪), Fangfeng (Saposhnikoviae Radix, 防风), Xuduan (Dipsaci Radix, 续断) (each 6 fen), Renshen (Ginseng Radix, 人参), Guixin (Cinnamomi Ramulus, 桂心) (each 5 fen).
Grind the above herbs into fine powder. Mix with refined honey to make pills the size of Sophora seeds. Swallow 20 pills with warm wine.
Treats postpartum debility and emaciation.
Yellow hen (one, plucked, incised on the back), Sheng Baihe (Lilii Bulbus, 生百合) (baked/roasted, three bulbs), Bai Jingmi (Oryza Sativa, 白粳米) (half sheng).
Season normally with five flavors. Sew the back incision closed. Pour the seasoned broth into the cavity and boil until cooked. Open the abdomen, remove the Lily bulb, mix it with the rice and broth, and consume as a soup/paste. Eat all the meat. Rest slightly afterward for best results.