调中除邪,下气疗狂。安五脏而止消渴,利小便而去丹毒。得庚金之气,辟邪恶宜之。
补虚温中,止血补肺,息崩除带,通神杀恶。愈久伤之疮,辟不祥之气。得离火之气,
辟恶
养中补虚,安胎止痛。除风湿麻痹,解心腹恶气,疗痈疮折伤,涂竹木刺肉。得坎水之
气,
补益虚弱,用五味煮极烂食。(验方第一。)
猫眼疮,多食鸡、鱼、葱、韭自愈。(第二。)
老人中风,用葱白入五味作羹食之。(第三。)
癫邪狂妄,自贤自圣,奔走不休,白雄鸡一只,以五味作羹食之。(第四。)
赤白痢下。同上。(第五。)
宁心定志,除邪辟恶,祛风治痹,安胎去湿,补血破血,排脓平痈。治产后虚羸,息反
胃腹
家宜之。
中风舌强,目睛直,烦热,净酒煮,去渣,分服。食葱、姜,微取汗。(验方第一。)
补中益气,添髓助精。止肠 泄痢,养脏腑绝伤。止泄精而壮阳,缩小便而解渴。理着
床之
黄雌有土形,脾胃家宜之。
天行黄病,用金色黄脚者,治如食法,勿入盐,煮熟食之,饮汁尽,不过再作也。(验
方第一。)
水癖水肿,如上法,和赤小豆煮食之。(第二。)
下痢噤口,如食法作羹食之。(第三。)
人痿黄瘦净肉七两,白面五两,俱切作馄饨,下五味煮食,空心食之,日一服。(第四。)
老人噎食。同上。(第五。)
脾虚滑痢,制净炙之,以盐醋涂之,须煮熟食之也。(第六。)
消渴尿数,制净煮汁冷冻饮料,并作羹食肉。(第七。)
项暴肿塞,不拘何色鸡数枚,破腹 之,数易。(第八。)
黄胆困笃,同上, 胸上。(第
调理中焦、祛除邪气,降逆气以治疗狂证。安定五脏并缓解消渴症状,通利小便以消除丹毒。禀受庚金之气,适宜用于驱除邪恶不正之气。
补益虚损、温煦中焦,止血补肺,止崩漏、除带下,通神明、驱除恶气。治愈因久病损伤所致的疮疡,辟除不祥之气。禀受离火之气,可驱除恶气。
滋养中气、补益虚损,安胎止痛。祛除风湿引起的麻痹,解除心腹部的恶气,治疗痈疮和折伤,涂抹于竹木刺入肉中的伤口。禀受坎水之气,用于补益虚弱,用五味(指多种调料或特定五味子等)煮至极烂后食用。(验方第一。)
猫眼疮,多食鸡肉、鱼类、葱、韭菜可自行痊愈。(第二。)
癫狂邪祟所致的神志失常,自认为贤能神圣,奔走不停,取一只白雄鸡,用五味制作羹汤食用。(第四。)
赤痢和白痢。同上法。(第五。)
宁心安神、定志,祛除邪气、驱除恶鬼,祛风治疗痹证,安胎去湿,补血破血,排脓平复痈肿。治疗产后身体虚弱消瘦,反胃之家适宜食用。
中风导致舌体僵硬、眼球直视、烦热,用净酒煮鸡,去渣,分次服用。食用葱、姜,微微发汗。(验方第一。)
补益中气、益气,添髓助精。止住肠鸣泄泻和痢疾,滋养脏腑的绝伤。止住遗精并壮阳,缩小便并解渴。调理着床(妊娠)相关的病症。黄雌鸡具有土形特征,脾胃虚弱者适宜食用。
时行疫病导致的黄疸,选用金黄色脚爪的黄雌鸡,按食用方法处理,不要加盐,煮熟后食用,喝尽汤汁,不超过两次即可痊愈。(验方第一。)
下痢且无法进食(噤口痢),按食用方法制作羹汤食用。(第三。)
人体痿黄消瘦,取净肉七两,白面五两,都切成馄饨,加入五味煮食,空腹食用,每日一次。(第四。)
老年人吞咽困难(噎食)。同上法。(第五。)
脾虚导致的滑脱性痢疾,处理后烤熟,用盐和醋涂抹,必须煮熟后食用。(第六。)
消渴症且尿频,处理后煮汁冷冻饮用,也可做成羹汤吃肉。(第七。)
颈部突发肿胀堵塞,不论何种颜色的鸡数只,剖开腹部敷贴患处,多次更换。(第八。)
黄疸重症困顿,同上法,敷贴于胸上。(第...
Regulate the middle jiao and eliminate pathogenic factors, direct rebellious qi downward to treat mania. Stabilize the five zang organs and alleviate xiaoke (wasting-thirst syndrome), promote urination to remove dandu (erysipelas). Endowed with the qi of Geng Metal, it is suitable for warding off evil influences.
Tonify deficiency and warm the middle, stop bleeding and tonify the lungs, arrest metrorrhagia and leukorrhea, clear the spirit and dispel malignancy. Heal sores caused by long-standing injury, and repel inauspicious qi. Endowed with the qi of Li Fire, it dispels evil.
Nourish the middle and tonify deficiency, calm the fetus and relieve pain. Eliminate wind-dampness causing numbness and paralysis, resolve malignant qi in the heart and abdomen, treat carbuncles and traumatic injuries, and apply to bamboo or wood splinters embedded in flesh. Endowed with the qi of Kan Water, it is used to tonify weakness; boil with "Wuwei" (Five Flavors) until extremely soft and consume. (Verified Formula 1.)
For Mao Yan Chuang (cat-eye sore), consuming more chicken, fish, green onions, and Chinese chives will lead to self-healing. (2.)
For stroke in the elderly, use white parts of green onions combined with Wuwei to make a soup and consume. (3.)
For manic-depressive psychosis characterized by delusions of grandeur (believing oneself to be virtuous and holy) and incessant running, take one white rooster, prepare as a soup with Wuwei, and consume. (4.)
For red and white dysentery. Use the same method as above. (5.)
Calm the heart and stabilize the will, eliminate pathogens and ward off evil, dispel wind and treat bi-syndrome (painful obstruction), calm the fetus and remove dampness, tonify blood and break blood stasis, drain pus and soothe carbuncles. Treat postpartum emaciation and debility; suitable for families dealing with fanwei (regurgitation/vomiting).
For stroke causing tongue stiffness, fixed gaze, and irritability/heat, boil the cleaned meat in wine, remove the dregs, and divide into doses for consumption. Consume green onion and ginger to induce slight sweating. (Verified Formula 1.)
Tonify the middle and replenish qi, add marrow and assist essence. Stop intestinal diarrhea and dysentery, nourish the severe injuries of the zang-fu organs. Stop spermatorrhea and strengthen yang, reduce urinary frequency and alleviate thirst. Regulate conditions related to conception/pregnancy. Huang Ci Ji (Yellow Hen) possesses the form of Earth, making it suitable for those with spleen and stomach issues.
For epidemic jaundice, select a yellow hen with golden legs, process according to dietary methods, do not add salt, cook thoroughly, consume the meat, drink all the broth, and repeat no more than twice for cure. (Verified Formula 1.)
For edema due to fluid retention, follow the above method, cook and eat together with Adzuki beans (Vigna angularis). (2.)
For dysentery with inability to eat (Jinkou Li), prepare as a soup and consume according to dietary methods. (3.)
For emaciation and sallow complexion, take 7 liang of clean meat and 5 liang of white flour, cut both into wontons, boil with Wuwei, and consume on an empty stomach, once daily. (4.)
For elderly patients with dysphagia (Yi Shi). Same as above. (5.)
For slippery dysentery due to spleen deficiency, prepare cleanly, roast/grill, coat with salt and vinegar, and must be cooked thoroughly before consumption. (6.)
For xiaoke (wasting-thirst) with frequent urination, prepare cleanly, boil to extract juice, chill and drink, or make into soup and eat the meat. (7.)
For sudden swelling and blockage of the neck, regardless of color, take several chickens, slit their bellies, and apply to the affected area, changing frequently. (8.)
For severe and critical jaundice, same as above, apply to the chest. (9...