寒，主解中毒烦闷。
陶隐居云∶此掘地作坎，以水沃其中，搅令浊，俄顷取之，以解中诸毒。山中有毒菌，
人不
识，煮食之，无不死。又枫树菌食之，令人笑不止，唯饮土浆皆瘥，余药不能救矣。今注《
唐本》元在草部下品之下今移。臣禹锡等谨按日华子云∶地浆，无毒。
圣惠方∶治热渴心闷，服地浆一盏并妙。梅师方∶食生肉中毒。掘地深三尺，取土三升，
以水五升，煎五沸，清之一升，即愈。
味甘，冷，无毒。解一切毒，治天行时气温疫，小儿热痫狂啼，大人丹石发动，酒后
暴热，黄胆，仍小温服之。藏淹一切果实良。春雪有虫，水亦便败，所以不收之。（新补
见陈藏器及日华子。）
别说云∶谨按霜治暑月汁渍，腋下赤肿及痱疮以和蚌粉，敷之立瘥。瓦、木上以鸡毛羽
扫取，收瓷瓶中，时久不坏。今宜附腊雪后。
衍义腊雪，文具半天河条下。
味甘，平，无毒。主消渴，反胃，热痢热淋，小便赤涩。兼洗漆疮，射痈肿。令散，
久服却温，调中，下热气，利小便，并多饮之。又新汲水，《百一方》云∶患心腹冷病者。
若男子病，令女人以一杯与饮；女子病，令男子以一杯与饮。又解合口椒毒。又∶主食鱼肉
，为骨所鲠。取一杯水，合口向水，张口取水气，鲠当自下。又∶主人忽被坠损肠出，以冷
水喷之，令身噤，肠自入也。又。腊日夜，令人持椒井旁，无与人语，纳椒井中，服此水去
温气。《博物志》亦云∶凡诸饮水，疗疾皆取新汲清泉，不用停污浊暖，非直无效，固亦损
人。（新补）
沈存中笔谈∶东阿是济水所经，取其井水煮胶，谓之阿胶。用搅浊水则清，人服之，下
膈疏
痰止吐皆服。济水性趋下，清而重，故以治淤浊及逆上之疾。
【地浆】
性寒，主治解除中毒引起的烦闷。
陶隐居说：这是挖掘地面做成坑，用水浇灌其中，搅拌使其浑浊，片刻后取用，用来解除各种中毒。山中有毒蘑菇，人们不认识，煮食后会无一生还。又有枫树上的菌类，食用后让人笑个不停，只有饮用土浆才能痊愈，其他药物无法救治。现在注《唐本草》原本在草部下品之下，现移入此处。臣禹锡等谨按：日华子说：地浆，无毒。
《圣惠方》：治疗热渴心闷，服用一盏地浆非常有效。梅师方：食用生肉中毒。挖掘地面深三尺，取土三升，加水五升，煎煮五次沸腾，澄清取一升，即可痊愈。
【腊雪】
味甘，性冷，无毒。能解除一切毒素，治疗天行时气温疫，小儿热痫狂啼，大人丹石药性发作，酒后暴热，黄疸，仍应小量温服。收藏淹渍各种果实效果良好。春雪中有虫，水也容易败坏，所以不收藏。（新补充内容见陈藏器及日华子。）
别录说：谨按霜可以治疗暑月汁液浸渍导致的腋下赤肿及痱疮，与蚌粉混合敷用，立即痊愈。瓦片、木头上可用鸡毛掸扫取，收存在瓷瓶中，时间久了也不会变质。现在适宜附在腊雪之后。
《衍义》中关于腊雪的内容，已详载于“半天河”条目下。
【泉水】
味甘，性平，无毒。主治消渴，反胃，热痢热淋，小便赤涩。兼治漆疮，射工所致的痈肿。能使邪气消散，久服可退除温热，调和脾胃，降下热气，通利小便，并建议多饮。另外新汲取的水，《百一方》说：患有心腹冷病的人。如果是男子患病，让女子给一杯喝；女子患病，让男子给一杯喝。又能解合口椒的毒性。又：主食鱼肉，被骨头卡住。取一杯水，闭口对着水，张口吸取水汽，骨鲠自然下行。又：人忽然被坠落损伤导致肠子流出，用冷水喷洒身体，使人全身僵硬（噤），肠子自然回纳。又：腊日夜晚，让人拿着花椒站在井旁，不与别人说话，将花椒投入井中，服用此水以去除体内温气。《博物志》也说：凡是饮水治病，都应取新汲取的清泉，不用停放过的污浊温水，不仅无效，而且损害人体。（新补充）
沈存中《笔谈》：东阿是济水流经的地方，取那里的井水煮胶，称为阿胶。用它搅动浑浊的水则变清，人服用它，能消除膈间痰滞，止吐皆有效。济水性趋向下，清澈而沉重，所以用于治疗淤浊及逆上之疾。
[Earth Slurry]
Nature: Cold. Indications: Mainly treats irritability caused by poisoning.
Tao Hongjing stated: This is made by digging a pit in the ground, pouring water into it, stirring until turbid, and taking it after a short while to relieve various types of poisoning. There are poisonous mushrooms in the mountains; if people do not recognize them and cook and eat them, death ensues without exception. Another type of fungus from maple trees causes uncontrollable laughter upon ingestion; only drinking earth slurry can cure this, as other medicines cannot save the patient. In the current annotation of *Tang Bencao* (Compendium of Materia Medica of the Tang Dynasty), it was originally listed under the Lower Grade of the Grass category but has now been moved here.臣 Yuxi et al. respectfully note: Ri Huazi stated that Earth Slurry is non-toxic.
*Shenghui Fang*: For treating heat-induced thirst and cardiac oppression, consuming one cup of Earth Slurry is highly effective. Mei Shi's Formula: For poisoning from eating raw meat. Dig three chi deep, take three sheng of soil, add five sheng of water, boil five times, clarify, and take one sheng to achieve a cure.
[Wax Snow]
Flavor: Sweet. Nature: Cold. Non-toxic. Relieves all toxins; treats epidemic febrile diseases (Tianxing Shiqi), infantile febrile epilepsy with manic crying, adult activation of cinnabar/stone elixir toxicity, sudden heat after alcohol consumption, and jaundice. It should still be taken warm in small doses. It is excellent for preserving and pickling various fruits. Spring snow contains insects, and the water spoils easily, so it is not stored. (Newly supplemented content found in Chen Cangqi and Ri Huazi.)
*Bielu* states: Respectfully noted that frost treats juice-soaked skin conditions during summer months, such as red swelling in the armpits and prickly heat; when mixed with clam powder and applied, it heals immediately. It can be swept from tiles or wood using chicken feathers and stored in porcelain jars, remaining unspoiled for a long time. It is now appropriate to append this after Wax Snow.
*Yanyi*: The information regarding Wax Snow is detailed under the entry for "Half-Day River Water" (Bantianhe).
[Spring Water]
Flavor: Sweet. Nature: Neutral. Non-toxic. Indications: Treats Xiao Ke (Wasting and Thirsting syndrome), Fan Wei (Regurgitation), Re Li (Heat Dysentery), Re Lin (Heat Strangury), and dark, scanty urination. Also used externally to wash Qi Chuang (Lac Dermatitis) and She Yong Zhong (abscesses caused by toxic insects). It helps dissipate pathogens; long-term consumption dispels warmth, harmonizes the middle jiao, descends rising heat, promotes diuresis, and is recommended to be drunk in large quantities. Additionally, newly drawn water: According to *Baiyi Fang*, for patients suffering from cold disorders of the heart and abdomen: if the patient is male, have a female give him a cup to drink; if female, have a male give her a cup. It also antidotes the toxicity of He Kou Jiao (closed-mouth pepper). Furthermore, for food impaction where fish or meat bones are stuck: take a cup of water, close your mouth facing the water, open your mouth to inhale the vapor, and the obstruction will naturally descend. Also, for sudden trauma causing prolapsed intestines due to falling: spray the body with cold water to induce rigidity (Jin), allowing the intestines to retract naturally. Also, on the night of La Day (the 12th lunar month), have someone hold pepper beside the well without speaking to others, drop the pepper into the well, and drink this water to remove internal warming qi. *Bowuzhi* also states: Regarding all waters used to treat illness, one should always use newly drawn clear spring water, avoiding stagnant, turbid, or warm water; not only is it ineffective, but it also harms the person. (Newly supplemented)
Shen Cunzhong's *Bitan*: Dong'e is traversed by the Ji River. Taking its well water to boil gelatin produces Ejiao (Donkey-hide Gelatin). When used to stir turbid water, it clarifies it; when ingested by humans, it resolves phlegm accumulation in the chest/diaphragm and stops vomiting effectively. The Ji River water flows downward, is clear and heavy, thus it is used to treat turbid stagnation and rebellious upward-flowing pathologies.