治脾积气滞，胸膈满闷，肚腹疼痛，气促不安，呕吐清水，丈夫酒积，妇人血积，小儿
食积，并皆治之。
青皮 陈皮 三棱（醋煮） 莪术（醋煮） 干姜（炮） 良姜（以上各一两） 香附
（炒，去毛，二两）
上为细末，醋糊为丸，如梧桐子大，每服五十丸，食前用生姜汤送下。一方用萝卜子一
两，炒。
治五积，破痰癖，消症块，散积聚。
木香（不见火） 丁香（不见火） 青皮（去白） 川楝子（炒） 茴香（炒，以上各
半两） 三棱（炮锉，酒浸一宿） 枳壳（去幅，麸炒，各一两） 莪术（一两，用去壳巴
豆三十粒同炒，巴豆黄色，去巴豆不用）
上为细末，醋煮面糊为丸，如梧桐子大，以朱砂末为衣，每服五十丸，不拘时用炒生姜
盐汤送下，温酒亦可。
治老人虚入一切虚寒， 癖积块，攻胀疼痛。
黑附子（二枚，各重七钱，去皮脐，剜作罐子） 砂（三钱，用水一盏，化在盆中，
火上熬干，秤） 木香（七钱半，不见火） 破故纸（炒） 荜茇（各一两）
上将飞过 砂末，入在附子罐内，仍用附子末盖口，用面和成，裹约半指浓，以慢炭火
内煨令黄色，去面，同木香等药为细末，却将原裹附子熟面为细末，醋调煮糊为丸，如绿豆
大，每服十五丸至二十丸，食后用生姜汤送下。
治疗脾脏积聚、气机阻滞，表现为胸膈部胀满憋闷，腹部疼痛，呼吸急促且心神不安，呕吐清稀水液。对于男性因饮酒导致的酒积，女性因血行不畅导致的血积，以及小儿因饮食不化导致的食积，此方均能治疗。
药材包括：青皮、陈皮、三棱（用醋煮制）、莪术（用醋煮制）、干姜（炮制）、良姜（以上各一两）；香附（炒制，去毛，二两）。
将上述药材研磨成细末，用醋调面粉糊制成丸剂，大小如梧桐子。每次服用五十丸，饭前用生姜汤送服。另一版本方剂中加入炒制的萝卜子一两。
治疗五种积聚，破除痰饮癖结，消除症瘕痞块，消散体内积聚之气。
药材包括：木香（避免受热焦化）、丁香（避免受热焦化）、青皮（去除白色内层）、川楝子（炒制）、小茴香（炒制，以上各半两）；三棱（炮制锉碎，酒浸泡一夜）、枳壳（去除果瓤，麸皮炒制，各一两）；莪术（一两，与去壳的巴豆三十粒同炒，待巴豆变黄后，去掉巴豆，只取莪术使用）。
将上述药材研磨成细末，用醋煮面糊制成丸剂，大小如梧桐子。以朱砂粉末为外衣包裹药丸。每次服用五十丸，不限时间，可用炒生姜盐汤送服，温酒送服亦可。
治疗老年人因正气虚弱感受寒邪所致的一切虚寒证候，以及癖积痞块引起的攻冲胀痛。
药材包括：黑附子（两枚，每枚重七钱，去皮和脐部，挖空做成罐状）、硇砂（三钱，用水一盏，在盆中溶解，置于火上熬干，称量重量）；木香（七钱半，避免受热焦化）、破故纸（即补骨脂，炒制）、荜茇（各一两）。
先将过筛后的硇砂粉末放入附子罐内，再用附子粉末覆盖罐口，用面粉调和成泥，包裹约半指厚，放在慢炭火上煨烤至黄色。去掉外面的面壳，将内部的附子与其他药材一同研磨成细末。接着将原来包裹用的熟面粉也研磨成细末，用醋调煮成糊状，制成丸剂，大小如绿豆。每次服用十五丸至二十丸，饭后用生姜汤送服。
Treats spleen accumulation (Ji Ju) with qi stagnation, presenting as fullness and oppression in the chest and diaphragm, abdominal pain, shortness of breath with restlessness, and vomiting of clear fluid. It is indicated for alcohol accumulation (Jiu Ji) in men, blood accumulation (Xue Ji) in women, and food accumulation (Shi Ji) in children.
Ingredients: Qingpi (Exocarpium Citri Reticulatae), Chenpi (Pericarpium Citri Reticulatae), Sanleng (Rhizoma Sparganii) [boiled in vinegar], Ezhu (Rhizoma Curcumae) [boiled in vinegar], Ganjiang (Radix Zingiberis Preparata) [prepared by stir-frying], Liangjiang (Rhizoma Alpiniae Officinarum) [each 1 liang]; Xiangfu (Rhizoma Cyperi Rotundi) [stir-fried, hairs removed, 2 liang].
Pulverize the above ingredients into a fine powder. Use vinegar and wheat flour paste to make pills, sized like sophora seeds. Take 50 pills per dose, administered before meals with ginger decoction. An alternative formula includes 1 liang of fried Radish Seed (Lai Fu Zi).
Treats five types of accumulations, breaks up phlegm-rheum (Tan Pi), eliminates mass formations (Zheng Kuai), and disperses accumulated pathogens.
Ingredients: Muxiang (Radix Aucklandiae) [avoid overheating], Dingxiang (Flos Caryophylli) [avoid overheating], Qingpi (Exocarpium Citri Reticulatae) [remove white pith], Chuanlianzi (Fructus Toosendan) [stir-fried], Huixiang (Fructus Foeniculi) [stir-fried, each half liang]; Sanleng (Rhizoma Sparganii) [prepared, crushed, soaked in wine overnight], Zhike (Fructus Aurantii) [remove albedo, bran-fried, each 1 liang]; Ezhu (Rhizoma Curcumae) [1 liang, stir-fried together with 30 kernels of Semen Crotonis [Badou] from which the shell has been removed; discard the Badou when it turns yellow and use only the Ezhu].
Pulverize the above ingredients into a fine powder. Use vinegar-boiled wheat flour paste to make pills, sized like sophora seeds. Coat the pills with Cinnabar Powder (Zhusha Mo). Take 50 pills per dose at any time, administered with stir-fried ginger salt water or warm wine.
Treats all deficiency-cold conditions in the elderly due to deficiency invading the body, as well as pain and distension caused by rheum-accumulation masses.
Ingredients: Heifuzi (Radix Aconiti Lateralis Preparata) [2 pieces, each weighing 7 qian, peel and remove navel, hollow out to form a cup shape]; Naoshan (Natrii Chloridum Crystallitatum) [3 qian, dissolve in one cup of water in a basin, boil dry over fire, weigh]; Muxiang (Radix Aucklandiae) [7 qian half, avoid overheating], Poguzhi (Fructus Psoraleae) [stir-fried], Bibo (Fructus Piperis Longi) [each 1 liang].
First, pass the Naoshan powder through a sieve and place it inside the Fuzi cup. Cover the mouth with Fuzi powder. Mix wheat flour with water to form a dough, wrap around the cup to a thickness of about half a finger. Roast slowly over charcoal until yellow. Remove the dough coating. Pulverize the roasted Fuzi together with Muxiang and other herbs into a fine powder. Then, pulverize the original wrapped cooked wheat flour into a fine powder. Use vinegar to cook into a paste and make pills, sized like mung beans. Take 15 to 20 pills per dose, administered after meals with ginger decoction.