杏仁粥 治上气咳嗽。
扁杏仁去皮尖二两，研如泥，或加猪肺，同米三合，煮食。
莱菔子粥 治气喘。
用莱菔子，即萝卜子三合，煮粥食。
猪肾粥 治香港脚顽痹，行履不便，疼痛不止。
猪肾两枚，切碎，葱白五茎，米三合，同煮，临熟加盐、豉、椒调和食之。
羊肾粥、鹿肾粥 法同治同。
鸡肝粥、羊肝粥 并补肝明目，煮法同上。
鹿胶粥 治诸虚，助元阳。煮粥入胶，熔化即是。
虎骨酒 治臂胫疼痛，历节风，肾虚膀胱气痛。
虎胫骨一具，炙黄打碎，同曲米如常造酒饮。
霹雳酒 治疝气偏坠，妇女崩中下血，胎产不下。
用铁锤火烧赤，淬入酒中饮之。
阿胶粥 止血补虚，浓肠胃，又治胎动不安。
糯米煮粥，临熟入阿胶末一两，和匀食。
桑耳粥 治五痔下血，常烦热羸瘦。
桑耳二两，取汁，和粳米三合，煮熟，空心食。
槐茶 治风热下血，明目益气，止牙疼，利脏腑，顺气道。
嫩槐叶蒸熟晒干，每日煎如茶法。
柏茶 止血滋阴。
侧柏叶晒干，煎汤代茶饮。
醍醐酒 治鼻衄不止。
萝卜自然汁，入好酒一半，和匀温服。
韭汁酒 治赤痢，又治心痛，以其散气行血。
连白韭菜一把，去梢取汁，和酒一杯温服。
马齿苋羹 治下痢赤白，水谷不化，腹痛。
马齿苋菜煮熟，入盐、豉，或姜、醋，拌匀食之。
猪胰片 治肺损，嗽血咯血。
猪胰切片，煮熟，蘸薏仁末，空心服，如肺痈，米饮调下。
羊肺肝肾 治吐血咯血，损伤肺肾及肝，随脏引用，或肺或肝或肾，煮熟切片，蘸白芨末食。
欲试血从何经来，用水一碗，吐入水中，浮者肺也，沉者肾也，半浮半沉者肝也。
杏仁粥：治疗上气咳嗽。
取去皮去尖的扁杏仁二两，研磨成泥状，或者加入猪肺，与三合米一同煮成粥食用。
莱菔子粥：治疗气喘。
使用莱菔子（即萝卜子）三合，煮成粥食用。
猪肾粥：治疗香港脚顽痹（足部顽固性麻木疼痛），行走不便，疼痛不止。
取猪肾两枚，切碎，葱白五茎，米三合，一同煮制，临近煮熟时加入盐、豆豉、花椒调和后食用。
鹿胶粥：治疗各种虚损，辅助元阳。煮粥时加入鹿胶，使其熔化即可。
虎骨酒：治疗手臂和小腿疼痛，历节风（关节剧烈疼痛的风湿性疾病），肾虚及膀胱气痛。
取虎胫骨一副，炙烤至黄并打碎，按照常规方法用曲和米酿酒饮用。
霹雳酒：治疗疝气偏坠，妇女崩中下血（非经期大量出血或胎产出血），胎产不下。
将铁锤烧红，淬入酒中饮用。
阿胶粥：止血补虚，厚肠胃，又治疗胎动不安。
用糯米煮粥，临近煮熟时加入一两阿胶末，搅拌均匀后食用。
桑耳粥：治疗五种痔疮下血，常伴有烦热、身体消瘦。
取桑耳二两，取其汁液，与粳米三合混合，煮熟后空腹食用。
槐茶：治疗风热引起的下部出血，明目益气，止牙疼，通利脏腑，顺调气道。
取嫩槐叶蒸熟晒干，每日像煎茶一样冲泡饮用。
醍醐酒：治疗鼻衄不止（鼻出血不止）。
取萝卜自然汁，加入好酒一半，搅拌均匀温服。
韭汁酒：治疗赤痢（便下脓血），又治疗心痛，因为它能散气行血。
取连根带白的韭菜一把，去掉梢部取汁，与一杯酒混合温服。
马齿苋羹：治疗下痢赤白（痢疾，大便带脓血），水谷不化，腹痛。
将马齿苋菜煮熟，加入盐、豆豉，或者姜、醋，拌匀后食用。
猪胰片：治疗肺损，咳嗽咯血。
将猪胰切片，煮熟，蘸薏仁末空腹服用；如果是肺痈（肺部化脓性病变），则用米汤调服。
羊肺肝肾：治疗吐血咯血，损伤肺肾及肝，根据受损脏器引用相应部位，无论是肺、肝还是肾，煮熟切片，蘸白芨末食用。
如果想测试血液来自哪条经络，可用一碗水，将吐出的血滴入水中，浮在水面的是肺经之血，沉在水底的是肾经之血，半浮半沉的是肝经之血。
Almond Porridge: Treats upper qi cough.
Take two liang of flat almonds, peeled and with tips removed, grind into a paste. Alternatively, add pig lung, and cook together with three he of rice to make porridge for consumption.
Radish Seed Porridge: Treats asthma/wheezing.
Use three he of Radish Seed (Lai Fu Zi), which are seeds of the radish, to cook porridge for consumption.
Pig Kidney Porridge: Treats Hong Kong foot stubborn bi-syndrome (chronic numbness and pain in the feet), difficulty in walking, and unceasing pain.
Take two pig kidneys, chop finely, along with five stalks of white part of green onion and three he of rice. Cook together. When nearly done, add salt, fermented soybean (Chi), and pepper to adjust the flavor before eating.
Sheep Kidney Porridge and Deer Kidney Porridge: The method and treatment are the same as above.
Chicken Liver Porridge and Sheep Liver Porridge: Both nourish the liver and improve vision. The cooking method is the same as above.
Deer Glue Porridge: Treats various deficiencies and supports Yuan Yang (Primal Yang). Add deer glue to the porridge while cooking until it melts.
Tiger Bone Wine: Treats pain in arms and shins, Li Jie Feng (wind-arthralgia characterized by severe joint pain), kidney deficiency, and Qi pain in the bladder.
Take one set of tiger tibia bones, roast until yellow, crush them, and brew wine using yeast and rice according to standard methods for drinking.
Thunderbolt Wine: Treats hernia with descent on one side, metrorrhagia and metrostaxis (heavy uterine bleeding) in women, and retained placenta or difficult labor.
Heat an iron hammer until red-hot, quench it in wine, and drink.
Ejiao Porridge: Stops bleeding, tonifies deficiency, thickens the intestines and stomach, and treats restless fetus.
Cook glutinous rice into porridge. When nearly done, add one liang of powdered Ejiao (Donkey-hide Gelatin), mix well, and consume.
Mulberry Fungus Porridge: Treats bleeding from the five types of hemorrhoids, often accompanied by vexatious heat, emaciation, and thinness.
Take two liang of Mulberry Fungus (Sang Er), extract its juice, mix with three he of japonica rice, cook thoroughly, and eat on an empty stomach.
Locust Tree Tea: Treats lower body bleeding due to wind-heat, improves vision, benefits qi, stops toothache, promotes free flow of zang-fu organs, and smooths the airway.
Steam tender locust tree leaves until cooked, dry them in the sun, and brew like tea daily.
Cypress Tea: Stops bleeding and nourishes yin.
Dry leaves of Oriental Arborvitae (Ce Bai Ye) in the sun, decoct the water, and drink as tea.
Ti Hu Wine: Treats persistent epistaxis (nosebleed).
Mix natural juice of radish with half portion of good quality wine, blend well, and take warm.
Leek Juice Wine: Treats bloody dysentery and heart pain, as it disperses qi and moves blood.
Take one bunch of leeks including the white parts, remove the tips, extract the juice, mix with one cup of wine, and take warm.
Purslane Soup: Treats dysentery with red and white discharge, undigested food in stool, and abdominal pain.
Cook purslane vegetables until done, add salt, fermented soybean, or ginger and vinegar, mix well, and eat.
Pig Pancreas Slices: Treats lung damage, coughing up blood, and hemoptysis.
Slice pig pancreas, cook thoroughly, dip in Coix Seed powder, and take on an empty stomach. If lung abscess is present, take mixed with rice water.
Sheep Lung, Liver, and Kidney: Treats hematemesis and hemoptysis caused by damage to the lungs, kidneys, and liver. Use the corresponding organ based on the injury (lung, liver, or kidney). Cook thoroughly, slice, dip in Bletilla Striata powder, and eat.
To test which meridian the blood comes from, use a bowl of water and spit the blood into it. Blood floating on the surface originates from the Lung; blood sinking to the bottom originates from the Kidney; blood that is half-floating and half-sinking originates from the Liver.