夫上焦虚则引气于肺。中焦虚则生寒。腹痛洞泄。便利霍乱。下焦虚则大小便不止。津
液气
俱虚
于肺
谷。
食不
胱。
治
方
姜朴丸(一名浓朴煎丸出杨氏家藏方)治三焦俱虚。和脾胃。进饮食。强中逐
寒。大去冷痰
浓朴(去粗皮一斤擘作十六片肥生姜一斤捶碎锅内添汤煮至姜味淡取出浓朴焙) 干姜
(半斤
皮脐
四两)
上为末。熟枣肉为丸。如梧桐子大。每服二十丸。米饮下。食前服。
谷神散 治三焦气虚。心胸痞闷。两胁胀满。不思饮食。四肢少力。或多痰涎。咽
喉不利。
顺四时之胃气
枇杷叶(净刷去毛涂枣汁炙香熟一两) 石槲(细锉用酒拌和微炒三分) 丁香(半两)
薏
苡仁
粗皮用姜
汁与
微
炒三
分)
青
橘皮
〔浸去
曲(微
炒三分)
三钱匕。
以水
沉香石槲丸 治三焦虚痞。心胸刺疼。安和五脏。化痰利膈。止逆进食。
沉香(锉) 石槲(去根) 人参 白茯苓(去黑皮各一两) 菟丝子(酒浸一宿别捣
末三分)
麦
干地
黄
炒锉半两)
巴戟天(去心半两) 柏子仁(别研三分) 牛膝(酒浸切焙一两) 上为末。酒煮白面糊
和丸。
如梧桐子大。每服十五丸至二十丸。温米饮下。温酒亦得。空心食前。
当归汤(出千金方)治三焦虚损。或上下发。泄吐唾血。皆从三焦起。或热损
发。或因酒发
当归 干姜 小蓟 阿胶 羚羊角 干地黄 柏枝皮(各三两一作柏皮) 芍药 白术
(各四
二两)
上咀。以水一斗二升。煮取三升半。去滓。下胶取烊。下发灰及蒲黄。分三服。
胡芦巴汤 治三焦俱虚。平补。
胡芦巴 沉香 芎 陈橘皮(汤浸去白焙) 香子(轻炒) 人参 白茯苓(去黑
皮各
半两)
草(炙各一
两)
七
分。去
安中散(出三因方)治三焦虚寒。短气不续。腹不安食。随即洞下。小便赤
浊。精泄不禁。
熟地黄 巴戟天(去心) 龙骨〔各三(二)两半〕 远志(去心炒) 茯苓(各三两)
天雄
(炮
炒) 菟
丝子(
系
累于
沉香汤 治三焦俱虚。脾胃气不和。心腹 痛。不思饮食。
沉香(一两) 浓朴(去粗皮生姜汁炙一两半) 附子(炮裂去皮脐半两) 桂(去粗
皮一两)
益
一两)
白
钱。以
水
柏子仁丸 治三焦俱虚。气道涩滞。散痞满。进饮食。
柏子仁(另研) 熟干地黄(焙) 肉苁蓉(酒浸三日切作片子焙干) 牛膝(酒浸一
日) 补
骨脂
捣罗九
味
淡
姜枣丸 治三焦气虚。升降不匀。水谷迟化。
桂(去粗皮) 附子(炮裂去皮脐) 干姜(炮) 人参 陈橘皮(汤浸去白焙) 浓
朴(去粗
皮生
为丸。
如
补和汤 治三焦俱虚。脾胃诸疾。调气进食。
人参 黄 (锉) 白术 甘草(炙锉) 干姜(炮) 白豆蔻(去皮) 苍术(米泔
浸一日微
炒)
去滓。
附子散 治三焦俱虚。脾肾二脏气冷。滑泄不止。饮食不进。致肌体羸瘦。行步少
力。
附子(四两炮裂去皮脐热切作片子浓薄如钱用生姜半斤取汁以慢火煮附子令汁尽焙干)
缩砂
口者炒
出
羊子
猛火
六十
饮食。
人参散 治三焦俱虚。上引肺气补气。
人参(紫团者) 甘草(炙各二两) 前胡(去芦头) 五味子(炒) 桔梗(炒) 木
香大腹
皮
香
莎
香陈
橘
乌
药、
每
干姜丸 治上焦寒短气。语声不出。
干姜(炮) 白术 附子(炮裂去皮脐) 桂(去粗皮) 五味子(各三分) 甘草(炙
锉半两)
陈
十丸
至
半夏泻心汤 治心实热。心下痞满。身重发热。干呕不安。腹中雷鸣。唾涕不利。
水谷不消
半夏(五两洗四次) 黄连(一两) 黄芩 甘草(炙) 人参 干姜 桂心(各三两)
上以
水九
十二
以生姜
枳壳汤 治上焦有寒。胸膈满闷。背膂引痛。心腹膨胀。胁肋刺痛。食饮不下。噎
塞不通。
惊忧恚气。
枳壳(去瓤麸炒一两) 京三棱(炮锉一两) 干姜(炮) 甘草(炙) 浓朴(去粗
皮生姜汁
炙各
莪
术(锉
服三钱。
水一
诃黎勒皮散(出圣惠方)治上焦虚寒气滞。胸膈噎闷。饮食全少。或时痰逆。
诃黎勒皮(一两) 赤茯苓(三分) 陈橘皮(汤浸去白焙三分) 枳实(半两麸炒微
黄) 桂
心(
芦头) 木
通(
每服
三
大腹皮散(出圣惠方)治上焦虚寒气壅。攻注头痛。胸膈不利。
大腹皮(三分锉) 槟榔(三分) 赤茯苓(一两) 桂心(半两) 半夏(半两汤洗
七遍去滑)
青
胡(
一
姜二
片
浓朴汤(出千金方)治上焦闭塞。干呕不出。吐涎沫吞酸。
浓朴(去粗皮生姜汁炙二两) 吴茱萸(水洗去涎焙干炒) 人参(去芦) 白茯苓(去
黑皮)
桔
皮(汤浸
去
不
黄 汤(出千金方)治上焦虚寒。短气。语声不出。
黄 (锉一两) 桂(去粗皮) 丹参(各二两一方用人参) 枳壳(去瓤麸炒) 干
姜(炮)
五味
一两半)
芎
无枳壳。入生姜半分煎。
通神汤 治上焦虚寒。干呕无度。
干姜(炮去皮五两) 蜀椒(去目及闭口者炒出汗三两) 菖蒲 桂(去粗皮) 白术
(各二
两)
每服
三钱。
胡椒理中丸 治上焦虚寒。气不宣通。咳嗽喘急。逆气虚痞。胸膈噎闷。腹胁满
痛。迫塞短
胡椒 荜茇 干姜(炮) 款冬花(去梗) 甘草(炙锉) 陈橘皮(浸去白焙) 高
良姜 细
辛(
米饮
汤
黄连丸(出千金方)治上焦冷下痢。腹内不安。食好注下。
黄连 乌梅(八两) 桂心(二两) 干姜 附子 阿胶(各四两) 橘皮 芎 黄
柏(各
三
半夏汤(出圣惠方)疗上焦气不续。膈间烦闷。所以饮食先吐而后下。
半夏(半升洗四次) 生姜(四两一方作干姜) 竹叶(切一升) 麻黄(去节) 前
胡泽泻
细
羊肉
饧
七香丸(出王氏博济方)治上焦有寒。心胸冷气。攻刺疼痛。消酒食毒。
丁香(三分) 桂(去粗皮) 青橘皮(汤浸去白焙半两) 缩砂(去皮半两) 木香
(一分)
巴豆
十丸。
至
茯苓安心汤(出圣惠方)疗上焦虚寒。精神不守。泄下便利。语声不出。
茯苓 人参 干姜 远志皮(各三两) 桂心(一两) 甘草(二两炙) 上切。以水
九升。
煮取
紫苏子丸 治上焦虚寒。一切气逆。胸膈噎闷。心腹刺痛。胁肋胀满。饮食不消。
呕逆欲吐
紫苏子(拣净微炒) 陈橘皮(汤浸去白焙各二两) 高良姜(炮) 桂(去粗皮) 人
参(各
一两)
瓜脍生
黄连汤(出千金方)治中焦有寒。洞泄下利。或因霍乱后。泻利无度。腹中虚
痛。一名黄连
黄连(去须四两) 黄柏(去粗皮) 浓朴(去粗皮生姜汁炙熟) 当归(切焙各三两)
酸石
榴皮
至八分。
去
化痰丸 治中焦有寒。痰逆不思饮食。
半夏(四两汤洗七遍焙干) 矾石(烧灰研一两) 上为细末。以生姜自然汁。煮枣肉
和丸。
如
槟榔散(出圣惠方)治中焦虚寒。气滞不调。
槟榔 赤芍药 人参(去芦头) 白术 芎 桂心 陈橘皮(汤浸去白瓤焙) 前胡
(去
芦头) 枳壳(麸炒微黄去瓤) 附子(炮裂去皮脐) 大腹皮(各一两锉) 甘草(半两
炙微赤
锉) 上
神曲丸 治中焦胃虚。饮食迟化。气不升降。呕逆恶心。留饮寒痰。癖结动气。胁
下逆满。
痛。霍乱吐逆
神曲(炒黄) 木香 浓朴(去粗皮生姜汁炙) 甘草 槟榔 青橘皮(去白) 白术 枳
壳
(麸
水煮面
糊丸
黄 汤 治中焦虚冷。目中急痛。耳鸣胫寒。
黄 (一两) 防风(去叉) 细辛(去苗叶) 柏子仁(研) 桂(去粗皮) 陈橘
皮(去白焙)
人参(各半两) 甘草〔炙一两(分)〕 吴茱萸(一钱汤浸焙干炒) 芎 (半两) 上
除研者
。粗捣筛拌匀。每服五钱。生姜五片。枣二枚擘破。水一盏半。煎至八分。去滓。食前温服
木香散(出圣惠方) 治中焦虚寒。或时吐泻腹痛。
木香 草豆蔻(去壳) 桂心 附子(炮裂去皮脐) 诃黎勒皮(微炒) 白术 白芍
药丁
香(
至八
分
朴沉汤 治中焦有寒。胃中逆冷泄利。
浓朴(去粗皮生姜汁炙透五两) 沉香(三两) 丁香 附子(炮裂去皮脐) 高良姜
(各二
两)
至
六分。
通圣丸 治中焦虚寒。泻利不止。脐腹疼痛。
干姜(炮) 白矾(烧令汁尽) 硫黄(细研各三钱) 肉豆蔻仁 桂(去粗皮) 附
子(炮裂
去皮
面糊
和丸
浓朴散(出圣惠方)治中焦虚寒。好吐白沫。清涎吞酸。
浓朴(二两去粗皮涂生姜汁炙令香熟) 吴茱萸(一两酒浸七遍微炒) 白茯苓(一两
炒)
桔梗
两汤浸
去
人参汤 治中焦虚寒洞泄。
人参 当归(切焙) 甘草(炙锉) 黄芩〔去黑心各二(三)两〕 赤茯苓(去黑皮)
干姜
(炮)
钱。
水二
紫苏汤 治中焦有寒。
紫苏(茎叶) 藿香叶 赤伏苓(去黑皮) 甘草(炙锉) 人参 桔梗(炒) 葛根
(各一两)
丁
温白丸 治中焦虚寒。痰积不散。
丹砂(一两研如粉一半入药一半为衣) 白矾(研飞) 半夏(汤洗七遍去滑焙干) 生
姜
(各三
衣
外。捣研
送下。
消食丸 治中焦虚寒。数年不能食。
小麦 曲(各一升) 干姜(炮) 乌梅肉(各四两) 上为末。炼蜜为丸。如梧桐
子大。
每
酱汤 治中焦有寒。阴凝胃口。哕噫不止。
酱(二两) 高良姜(三分) 荜澄茄(半两) 上粗捣筛。每服三钱。水一盏。煎
至七分。
去滓。入苦酒数点滴。热呷。以知为度。
半夏丁香丸 治中焦寒痰。
半夏(二两水浸七日曝干) 丁香(一分) 白矾(烧令汁尽半两) 上捣研为末。姜
汁煮糊
和丸
荜茇丸 治下焦不足。肾虚脾弱。上膈烦热。下元虚冷。腹内雷鸣。胸膈气滞。羸
瘦少力。
荜茇 胡桃仁 干姜(炮裂锉) 人参 白茯苓(去黑皮) 诃黎勒(煨去核) 桂(各
去粗
皮一
香子丸 治下焦虚冷。腰膝疼痛。肌肉消瘦。渐加无力。
香子(炒) 桂(去粗皮) 巴戟天(去心) 附子(炮裂去皮脐) 补骨脂(微炒)
干姜
(炮
捣三二
椒红丸 治下焦虚寒。脐腹 痛。小便滑数。补暖下元。
蜀椒(去目及闭口者炒出汗取红) 附子(炮裂去皮脐各二两) 干姜(炮一两) 上
为末。
用猪
五重
每日空心。以温酒下二十丸。渐加至三十丸。
沉香荜茇丸 治下元虚惫。逐积冷。暖脾肾。
沉香 荜茇 附子(炮裂去皮脐) 肉豆蔻(去壳) 木香 香子(炒) 石斛(去
根锉)
诃
茄槟榔
(锉
十丸
补骨脂丸 治下元虚冷气。温中强力暖胃。
补骨脂(微炒) 木香 附子(炮裂去皮脐) 槟榔(锉) 肉豆蔻(去壳) 青橘皮
(汤浸去
白焙)
赤) 硫
黄(细
目及闭
口者微
研。入
子大
人参续气汤(出千金方)治下焦虚寒。津液不上。气欲绝。
人参 浓朴(去粗皮姜汁炙) 陈橘皮(去白炒) 白茯苓(去黑皮) 乌梅(去核炒
干) 芎
门冬
(去心
日
三。不
韭子丸 治下元虚惫。小便滑数。虚损不足。
韭子(二两酒煮十余沸炒令干) 肉苁蓉(浸酒一宿刮去炮皮炙干) 浓朴(去粗皮涂
生姜
汁炙
雄(炮
裂去
如
梧桐
附子散(出圣惠方)治下焦虚寒。腹痛气逆。不下食。
附子(二两炮裂去皮脐) 干姜(三分炮裂锉) 桂心(一两) 青橘皮(一两汤浸去
白瓤焙)
芎
赤锉) 吴
茱萸(一两汤浸七遍焙干微炒) 浓朴(一两去粗皮涂生姜汁炙令香熟) 上为散。每服四
钱
以水一中盏。入生姜半分。煎至五分。去滓。空心温服之。
茯苓丸(出千金方)治下焦虚寒损。腹中瘀血。令人喜忘。不欲闻人语。胸中
噎塞而短气。
茯苓 干地黄 当归(各八分) 甘草 干姜 人参(各七分) 黄 (六分) 芎
(五分)
桂
加至三
十
诃黎勒丸 治下焦气虚冷。温脾胃。不思饮食。
诃黎勒皮 荜茇 桂(去粗皮) 胡椒 附子(炮裂去皮脐) 沉香 木香 人参(各
七分)
草
十丸。
食前温酒下。
内固丸 治下焦虚寒。脾肾不足。腹胁疼痛。
上焦虚弱,则肺气被引动而失调。中焦虚弱,则产生寒邪,导致腹痛、腹泻如水、霍乱吐泻。下焦虚弱,则大小便失禁,津液与元气皆虚。
姜朴丸(又名浓朴煎丸,出自杨氏家藏方):治疗三焦俱虚,调和脾胃,增进饮食,强壮中气,驱除寒气,大幅消除冷痰。
药材:浓朴(去除粗皮一斤,掰成十六片;肥生姜一斤,捶碎,锅内加水煮至姜味变淡,取出浓朴焙干)、干姜(半斤,去外皮和脐部)、四两(原文此处似有脱漏或指代不明,结合上下文及常见配伍,可能指甘草或其他辅料,但依原文直译)。
制法:将上述药物研为细末,用熟枣肉调和制成丸药,大小如梧桐子。每次服用二十丸,米汤送服,饭前服用。
谷神散:治疗三焦气虚,心胸痞闷,两胁胀满,不思饮食,四肢乏力,或多生痰涎,咽喉不利。旨在顺应四时之胃气。
药材:枇杷叶(净刷去毛,涂枣汁炙香熟一两)、石槲(细锉,用酒拌和微炒三分)、丁香(半两)、薏苡仁(粗皮,用姜汁微炒三分)、青橘皮(浸去曲味,微炒三分)。
用法:每次取三钱匕,用水煎服。
沉香石槲丸:治疗三焦虚痞,心胸刺痛,安和五脏,化痰利膈,止逆进食。
药材:沉香(锉碎)、石槲(去根)、人参、白茯苓(去黑皮,各一两)、菟丝子(酒浸一夜,另捣为末三分)、麦门冬(去心,焙干锉碎半两)、干地黄(焙)、巴戟天(去心半两)、柏子仁(另研三分)、牛膝(酒浸切后焙干一两)。
制法:将上述药物研为细末,用酒煮白面糊调和制成丸药,大小如梧桐子。每次服用十五丸至二十丸,温米汤送服,温酒送服亦可。空腹、饭前服用。
当归汤(出自《千金方》):治疗三焦虚损,或上下出血,吐血唾血,皆从三焦而起。或因热损伤引发,或因饮酒引发。
药材:当归、干姜、小蓟、阿胶、羚羊角、干地黄、柏枝皮(各三两,一作柏皮)、芍药、白术(各四两,一作二两)。
制法:将药物切碎,用水一斗二升,煮取三升半,去渣。加入阿胶使其溶化。加入下发灰及蒲黄。分三次服用。
胡芦巴汤:治疗三焦俱虚,平补身体。
药材:胡芦巴、沉香、川芎、陈橘皮(汤浸去白焙)、香子(轻炒)、人参、白茯苓(去黑皮,各半两)、草(炙,各一两)。(注:原文此处药材罗列较为混乱,部分文字缺失,依原文转录)。
制法:水煎七分,去渣服用。
安中散(出自《三因方》):治疗三焦虚寒,短气不续,腹部不安食,随即洞泄,小便赤浊,精泄不禁。
药材:熟地黄、巴戟天(去心)、龙骨(各三两半)、远志(去心炒)、茯苓(各三两)、天雄(炮裂炒)、菟丝子(系累于...原文此处残缺)。
制法:依常规煎服。
沉香汤:治疗三焦俱虚,脾胃气不和,心腹疼痛,不思饮食。
药材:沉香(一两)、浓朴(去粗皮,生姜汁炙一两半)、附子(炮裂去皮脐半两)、桂(去粗皮一两)、益母草(一两?原文“益”字后缺)、白芷(钱?原文“白”字后缺)。
制法:以水煎服。
柏子仁丸:治疗三焦俱虚,气道涩滞,散痞满,进饮食。
药材:柏子仁(另研)、熟干地黄(焙)、肉苁蓉(酒浸三日切作片子焙干)、牛膝(酒浸一日)、补骨脂(捣罗九味?原文此处描述不清,疑为补骨脂及其他九味药混合,或指补骨脂需捣罗)、淡豆豉(姜枣丸?原文结构混乱,疑似夹杂其他方名)。
制法:制成丸药。
姜枣丸:治疗三焦气虚,升降不匀,水谷迟化。
药材:桂(去粗皮)、附子(炮裂去皮脐)、干姜(炮)、人参、陈橘皮(汤浸去白焙)、浓朴(去粗皮生用?原文残缺)。
制法:制成丸药。
补和汤:治疗三焦俱虚,脾胃诸疾,调气进食。
药材:人参、黄芪(锉)、白术、甘草(炙锉)、干姜(炮)、白豆蔻(去皮)、苍术(米泔浸一日微炒)。
制法:去滓服用。
附子散:治疗三焦俱虚,脾肾二脏气冷,滑泄不止,饮食不进,致肌体羸瘦,行步少力。
药材:附子(四两炮裂去皮脐,热切作片子,浓薄如钱,用生姜半斤取汁,以慢火煮附子令汁尽,焙干)、缩砂仁(口者炒?原文残缺)、羊子(猛火六十?原文残缺,疑为羊肾或羊肉等动物药)。
制法:依原文残缺处难以完整还原,大致为散剂。
人参散:治疗三焦俱虚,上引肺气补气。
药材:人参(紫团者)、甘草(炙,各二两)、前胡(去芦头)、五味子(炒)、桔梗(炒)、木香、大腹皮、香附、莎草、香橼、陈皮、乌药。(原文罗列较多,部分字迹模糊)。
制法:每服若干,依常规煎服。
干姜丸:治疗上焦寒短气,语声不出。
药材:干姜(炮)、白术、附子(炮裂去皮脐)、桂(去粗皮)、五味子(各三分)、甘草(炙锉半两)。
制法:制成丸药,每次十丸至若干。
半夏泻心汤:治疗心实热,心下痞满,身重发热,干呕不安,腹中雷鸣,唾涕不利,水谷不消。
药材:半夏(五两洗四次)、黄连(一两)、黄芩、甘草(炙)、人参、干姜、桂心(各三两)。
制法:以水九升,煮取十二合,以生姜切片加入煎煮。
枳壳汤:治疗上焦有寒,胸膈满闷,背膂引痛,心腹膨胀,胁肋刺痛,食饮不下,噎塞不通,惊忧恚气。
药材:枳壳(去瓤麸炒一两)、京三棱(炮锉一两)、干姜(炮)、甘草(炙)、浓朴(去粗皮生姜汁炙各...)、莪术(锉...)。
制法:服三钱,以水一升煎服。
诃黎勒皮散(出自《圣惠方》):治疗上焦虚寒气滞,胸膈噎闷,饮食全少,或时痰逆。
药材:诃黎勒皮(一两)、赤茯苓(三分)、陈橘皮(汤浸去白焙三分)、枳实(半两麸炒微黄)、桂心(...)、芦头(...)、木通(...)。
制法:每服三钱,以水煎服。
大腹皮散(出自《圣惠方》):治疗上焦虚寒气壅,攻注头痛,胸膈不利。
药材:大腹皮(三分锉)、槟榔(三分)、赤茯苓(一两)、桂心(半两)、半夏(半两汤洗七遍去滑)、青皮(...)、前胡(...)、姜二片。
制法:水煎服。
浓朴汤(出自《千金方》):治疗上焦闭塞,干呕不出,吐涎沫吞酸。
药材:浓朴(去粗皮生姜汁炙二两)、吴茱萸(水洗去涎焙干炒)、人参(去芦)、白茯苓(去黑皮)、桔梗、陈皮(汤浸去...)。
制法:煎服。
黄芪汤(出自《千金方》):治疗上焦虚寒,短气,语声不出。
药材:黄芪(锉一两)、桂(去粗皮)、丹参(各二两,一方用人参)、枳壳(去瓤麸炒)、干姜(炮)、五味子(一两半)、川芎。
制法:若无枳壳,入生姜半分煎。
通神汤:治疗上焦虚寒,干呕无度。
药材:干姜(炮去皮五两)、蜀椒(去目及闭口者炒出汗三两)、菖蒲、桂(去粗皮)、白术(各二两)。
制法:每服三钱,以水煎服。
胡椒理中丸:治疗上焦虚寒,气不宣通,咳嗽喘急,逆气虚痞,胸膈噎闷,腹胁满痛,迫塞短气。
药材:胡椒、荜茇、干姜(炮)、款冬花(去梗)、甘草(炙锉)、陈橘皮(浸去白焙)、高良姜、细辛。
制法:米饮汤送服丸药。
黄连丸(出自《千金方》):治疗上焦冷下痢,腹内不安,食好注下。
药材:黄连、乌梅(八两)、桂心(二两)、干姜、附子、阿胶(各四两)、橘皮、川芎、黄柏(各三两)。
制法:制成丸药。
半夏汤(出自《圣惠方》):疗上焦气不续,膈间烦闷,所以饮食先吐而后下。
药材:半夏(半升洗四次)、生姜(四两,一方作干姜)、竹叶(切一升)、麻黄(去节)、前胡、泽泻、细辛、羊肉、饴糖。
制法:煎服。
七香丸(出自《王氏博济方》):治疗上焦有寒,心胸冷气,攻刺疼痛,消酒食毒。
药材:丁香(三分)、桂(去粗皮)、青橘皮(汤浸去白焙半两)、缩砂(去皮半两)、木香(一分)、巴豆。
制法:制成丸药,每次十丸至若干。
茯苓安心汤(出自《圣惠方》):疗上焦虚寒,精神不守,泄下便利,语声不出。
药材:茯苓、人参、干姜、远志皮(各三两)、桂心(一两)、甘草(二两炙)。
制法:切碎,以水九升,煮取若干,分服。
紫苏子丸:治疗上焦虚寒,一切气逆,胸膈噎闷,心腹刺痛,胁肋胀满,饮食不消,呕逆欲吐。
药材:紫苏子(拣净微炒)、陈橘皮(汤浸去白焙各二两)、高良姜(炮)、桂(去粗皮)、人参(各一两)。
制法:制成丸药。
黄连汤(出自《千金方》):治疗中焦有寒,洞泄下利,或因霍乱后,泻利无度,腹中虚痛,一名黄连汤。
药材:黄连(去须四两)、黄柏(去粗皮)、浓朴(去粗皮生姜汁炙熟)、当归(切焙各三两)、石榴皮。
制法:煎至八分,去渣服用。
化痰丸:治疗中焦有寒,痰逆不思饮食。
药材:半夏(四两汤洗七遍焙干)、矾石(烧灰研一两)。
制法:为细末,以生姜自然汁,煮枣肉和丸。
槟榔散(出自《圣惠方》):治疗中焦虚寒,气滞不调。
药材:槟榔、赤芍药、人参(去芦头)、白术、川芎、桂心、陈橘皮(汤浸去白瓤焙)、前胡(去芦头)、枳壳(麸炒微黄去瓤)、附子(炮裂去皮脐)、大腹皮(各一两锉)、甘草(半两炙微赤锉)。
制法:共为散,煎服。
神曲丸:治疗中焦胃虚,饮食迟化,气不升降,呕逆恶心,留饮寒痰,癖结动气,胁下逆满,痛,霍乱吐逆。
药材:神曲(炒黄)、木香、浓朴(去粗皮生姜汁炙)、甘草、槟榔、青橘皮(去白)、白术、枳壳(麸炒)。
制法:水煮面糊丸。
黄芪汤:治疗中焦虚冷,目中急痛,耳鸣胫寒。
药材:黄芪(一两)、防风(去叉)、细辛(去苗叶)、柏子仁(研)、桂(去粗皮)、陈橘皮(去白焙)、人参(各半两)、甘草〔炙一两(分)〕、吴茱萸(一钱汤浸焙干炒)、川芎(半两)。
制法:上除研者外,粗捣筛拌匀。每服五钱,生姜五片,枣二枚擘破,水一盏半,煎至八分,去滓,食前温服。
木香散(出自《圣惠方》):治中焦虚寒,或时吐泻腹痛。
药材:木香、草豆蔻(去壳)、桂心、附子(炮裂去皮脐)、诃黎勒皮(微炒)、白术、白芍药、丁香(...)。
制法:煎至八分,去滓服用。
浓朴沉汤:治疗中焦有寒,胃中逆冷泄利。
药材:浓朴(去粗皮生姜汁炙透五两)、沉香(三两)、丁香、附子(炮裂去皮脐)、高良姜(各二两)。
制法:煎至六分,去滓服用。
通圣丸:治疗中焦虚寒,泻利不止,脐腹疼痛。
药材:干姜(炮)、白矾(烧令汁尽)、硫黄(细研各三钱)、肉豆蔻仁、桂(去粗皮)、附子(炮裂去皮脐)。
制法:面糊和丸。
浓朴散(出自《圣惠方》):治疗中焦虚寒,好吐白沫,清涎吞酸。
药材:浓朴(二两去粗皮涂生姜汁炙令香熟)、吴茱萸(一两酒浸七遍微炒)、白茯苓(一两炒)、桔梗、陈皮(汤浸去...)。
制法:煎汤服用。
人参汤:治疗中焦虚寒洞泄。
药材:人参、当归(切焙)、甘草(炙锉)、黄芩〔去黑心各二(三)两〕、赤茯苓(去黑皮)、干姜(炮)。
制法:水煎服。
紫苏汤:治疗中焦有寒。
药材:紫苏(茎叶)、藿香叶、赤茯苓(去黑皮)、甘草(炙锉)、人参、桔梗(炒)、葛根(各一两)。
制法:煎服。
温白丸:治疗中焦虚寒,痰积不散。
药材:丹砂(一两研如粉,一半入药,一半为衣)、白矾(研飞)、半夏(汤洗七遍去滑焙干)、生姜(各三钱)。
制法:衣外,捣研,送下。
消食丸:治疗中焦虚寒,数年不能食。
药材:小麦、神曲(各一升)、干姜(炮)、乌梅肉(各四两)。
制法:为末,炼蜜为丸,如梧桐子大。每服若干。
酱汤:治疗中焦有寒,阴凝胃口,哕噫不止。
药材:酱(二两)、高良姜(三分)、荜澄茄(半两)。
制法:上粗捣筛。每服三钱,水一盏,煎至七分,去滓。入苦酒数点滴,热呷,以知为度。
半夏丁香丸:治疗中焦寒痰。
药材:半夏(二两水浸七日曝干)、丁香(一分)、白矾(烧令汁尽半两)。
制法:捣研为末,姜汁煮糊和丸。
荜茇丸:治疗下焦不足,肾虚脾弱,上膈烦热,下元虚冷,腹内雷鸣,胸膈气滞,羸瘦少力。
药材:荜茇、胡桃仁、干姜(炮裂锉)、人参、白茯苓(去黑皮)、诃黎勒(煨去核)、桂(各去粗皮一两)。
制法:制成丸药。
香子丸:治疗下焦虚冷,腰膝疼痛,肌肉消瘦,渐加无力。
药材:香子(炒)、桂(去粗皮)、巴戟天(去心)、附子(炮裂去皮脐)、补骨脂(微炒)、干姜(炮)。
制法:捣三二味,制成丸药。
椒红丸:治疗下焦虚寒,脐腹疼痛,小便滑数,补暖下元。
药材:蜀椒(去目及闭口者炒出汗取红)、附子(炮裂去皮脐各二两)、干姜(炮一两)。
制法:为末,用猪...(原文残缺,疑为猪肚或猪肉为引),五重...每日空心,以温酒下二十丸,渐加至三十丸。
沉香荜茇丸:治疗下元虚惫,逐积冷,暖脾肾。
药材:沉香、荜茇、附子(炮裂去皮脐)、肉豆蔻(去壳)、木香、香子(炒)、石斛(去根锉)、诃子、茄子、槟榔(锉)。
制法:制成丸药,每次十丸。
补骨脂丸:治疗下元虚冷气,温中强力暖胃。
药材:补骨脂(微炒)、木香、附子(炮裂去皮脐)、槟榔(锉)、肉豆蔻(去壳)、青橘皮(汤浸去白焙)、赤石脂(...)、硫黄(细研...)、蜀椒(去目及闭口者微研)。
制法:入药中,制成丸药,如梧桐子大。
人参续气汤(出自《千金方》):治疗下焦虚寒,津液不上,气欲绝。
药材:人参、浓朴(去粗皮姜汁炙)、陈橘皮(去白炒)、白茯苓(去黑皮)、乌梅(去核炒干)、川芎、麦门冬(去心)。
制法:日三服,不拘时候。
韭子丸:治疗下元虚惫,小便滑数,虚损不足。
药材:韭子(二两酒煮十余沸炒令干)、肉苁蓉(浸酒一宿刮去炮皮炙干)、浓朴(去粗皮涂生姜汁炙)、雄黄(炮裂去...)。
制法:如梧桐子大,制成丸药。
附子散(出自《圣惠方》):治疗下焦虚寒,腹痛气逆,不下食。
药材:附子(二两炮裂去皮脐)、干姜(三分炮裂锉)、桂心(一两)、青橘皮(一两汤浸去白瓤焙)、川芎、赤芍药(锉)、吴茱萸(一两汤浸七遍焙干微炒)、浓朴(一两去粗皮涂生姜汁炙令香熟)。
制法:上为散。每服四钱,以水一中盏,入生姜半分,煎至五分,去滓,空心温服之。
茯苓丸(出自《千金方》):治疗下焦虚寒损,腹中瘀血,令人喜忘,不欲闻人语,胸中噎塞而短气。
药材:茯苓、干地黄、当归(各八分)、甘草、干姜、人参(各七分)、黄芪(六分)、川芎(五分)、桂心。
制法:加至三十...(原文残缺,疑为剂量调整),制成丸药。
诃黎勒丸:治疗下焦气虚冷,温脾胃,不思饮食。
药材:诃黎勒皮、荜茇、桂(去粗皮)、胡椒、附子(炮裂去皮脐)、沉香、木香、人参(各七分)、甘草。
制法:制成丸药,食前温酒下十丸。
If the Upper Jiao (Upper Burner) is deficient, it draws Qi into the Lungs. If the Middle Jiao (Middle Burner) is deficient, cold is generated, leading to abdominal pain, watery diarrhea, and cholera-like vomiting and diarrhea. If the Lower Jiao (Lower Burner) is deficient, there is incontinence of urine and feces, and both body fluids and Yuan Qi are deficient.
**Jiangpo Wan (Ginger and Magnolia Bark Pill)** (also known as Nongpu Jian Wan, from *Yangshi Jiancang Fang*): Treats deficiency of all three Jiaos, harmonizes the Spleen and Stomach, promotes appetite, strengthens the Middle Jiao, expels cold, and greatly eliminates cold phlegm.
Ingredients: Houpo (Magnoliae Officinalis Cortex, 1 jin, remove coarse bark, break into 16 pieces); Fei Shengjiang (Fat Ginger, 1 jin, crush, boil in water until ginger flavor is faint, remove Houpo and dry-roast); Ganjiang (Dried Ginger, 0.5 jin, remove skin and navel); Si Liang (Four taels - text unclear, possibly referring to another ingredient or dosage).
Preparation: Grind into fine powder, mix with cooked jujube flesh to form pills the size of sophora seeds. Take 20 pills per dose, with rice water, before meals.
**Gushen San (Grain God Powder)**: Treats Qi deficiency of all three Jiaos, chest and epigastric stuffiness, distension of both hypochondria, loss of appetite, weakness in the four limbs, excessive phlegm saliva, and throat discomfort. Aims to follow the stomach Qi of the four seasons.
Ingredients: Pipaye (Loquat Leaf, cleaned, brushed, hair removed, coated with jujube juice, roasted fragrant and ripe, 1 liang); Shihu (Dendrobium, finely chopped, mixed with wine, lightly stir-fried, 3 fen); Dingxiang (Clove, 0.5 liang); Yiyiren (Coix Seed, coarse skin, stir-fried with ginger juice until light, 3 fen); Qing Chupi (Green Tangerine Peel, soaked to remove yeast flavor, lightly stir-fried, 3 fen).
Usage: Take 3 qian bi per dose, decoct with water.
**Chenxiang Shihu Wan (Agarwood and Dendrobium Pill)**: Treats deficiency and stagnation of all three Jiaos, stabbing pain in the chest and heart, harmonizes the five Zang organs, transforms phlegm and benefits the diaphragm, stops regurgitation and promotes eating.
Ingredients: Chenxiang (Agarwood, chopped); Shihu (Dendrobium, remove roots); Renshen (Ginseng); Baifuling (White Poria, remove black skin, each 1 liang); Tusizi (Dodder Seed, soak in wine overnight, separately grind into powder, 3 fen); Maidong (Ophiopogon Tuber, remove heart, roast, chop, 0.5 liang); Dihuang (Rehmannia Root, roast); Bajitian (Morinda Root, remove heart, 0.5 liang); Baiziren (Biota Seed, separately grind, 3 fen); Niuxi (Achyranthes Root, soak in wine, cut, roast, 1 liang).
Preparation: Grind into fine powder, mix with white wheat flour paste boiled in wine to form pills the size of sophora seeds. Take 15-20 pills per dose, with warm rice water; warm wine is also acceptable. Take on an empty stomach before meals.
**Danggui Tang (Angelica Decoction)** (from *Qianjin Fang*): Treats deficiency and damage of all three Jiaos, bleeding from above or below, hematemesis and spitting blood, all originating from the three Jiaos. Caused by heat damage or alcohol consumption.
Ingredients: Danggui (Angelica Sinensis), Ganjiang (Dried Ginger), Xiaoji (Herba Cirsii Japonici), Ejiao (Donkey-hide Gelatin), Lingyangjiao (Antelope Horn), Dihuang (Rehmannia Root), Baizhipi (Cortex Platycladi, each 3 liang, alternatively Baipi); Shaoyao (Peony Root); Baizhu (Atractylodes Macrocephala Rhizome, each 4 liang, alternatively 2 liang).
Preparation: Chop ingredients, decoct with 12 sheng of water to obtain 3.5 sheng. Strain. Add Ejiao and melt. Add Fafen Hui (Hair Ash) and Puhuang (Pollen Typhae). Divide into three doses.
**Huluba Tang (Phanera Decoction)**: Treats deficiency of all three Jiaos, providing balanced tonification.
Ingredients: Huluba (Phanera Semen), Chenxiang (Agarwood), Xiong (Sichuan Lovage Rhizome), Chenjupi (Aged Tangerine Peel, soak in water, remove white pith, roast), Xiangzi (Foeniculum Fruit, lightly stir-fried), Renshen (Ginseng), Baifuling (White Poria, remove black skin, each 0.5 liang), Cao (Licorice Root, roasted, each 1 liang). (Note: Text is fragmented).
Preparation: Decoct to 70%, strain, and take.
**Anzhong San (Stomach-Calming Powder)** (from *San Yin Fang*): Treats deficiency-cold of all three Jiaos, shortness of breath, abdominal discomfort after eating, immediate watery diarrhea, turbid red urine, and involuntary seminal emission.
Ingredients: Shudihuang (Prepared Rehmannia Root), Bajitian (Morinda Root, remove heart), Longgu (Fossilized Bones, each 3.5 liang), Yuanzhi (Polygala Root, remove heart, roast), Fuling (Poria, each 3 liang), Tianxiong (Aconitum Radix Lateralis Preparata, roasted), Tusizi (Dodder Seed). (Text is fragmented).
Preparation: Standard decoction.
**Chenxiang Tang (Agarwood Decoction)**: Treats deficiency of all three Jiaos, disharmony of Spleen and Stomach Qi, heart and abdominal pain, loss of appetite.
Ingredients: Chenxiang (Agarwood, 1 liang); Nongpu (Magnolia Bark, remove coarse bark, roast with ginger juice, 1.5 liang); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel, 0.5 liang); Gui (Cinnamon Twig, remove coarse bark, 1 liang); Yi (Yimucao? Text incomplete); Bai (Baizhu? Text incomplete).
Preparation: Decoct with water.
**Baiziren Wan (Biota Seed Pill)**: Treats deficiency of all three Jiaos, stagnant airways, dissipates fullness, promotes eating.
Ingredients: Baiziren (Biota Seed, separately grind); Shugan Dihuang (Prepared Rehmannia Root, roast); Roucongrong (Cistanche Stem, soak in wine for 3 days, slice, dry-roast); Niuxi (Achyranthes Root, soak in wine for 1 day); Buguzhi (Psoralea Fruit, grind/sieve... text unclear regarding "nine flavors"); Jiangzao Wan (Ginger-Jujube Pill? Text structure confused).
Preparation: Form pills.
**Jiangzao Wan (Ginger-Jujube Pill)**: Treats Qi deficiency of all three Jiaos, uneven ascending and descending, slow digestion of food and water.
Ingredients: Gui (Cinnamon Twig, remove coarse bark); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel); Ganjiang (Dried Ginger, roast); Renshen (Ginseng); Chenjupi (Aged Tangerine Peel, soak in water, remove white pith, roast); Nongpu (Magnolia Bark, remove coarse bark...).
Preparation: Form pills.
**Buhe Tang (Tonify and Harmonize Decoction)**: Treats deficiency of all three Jiaos, various Spleen and Stomach diseases, regulates Qi and promotes eating.
Ingredients: Renshen (Ginseng); Huangqi (Astragalus Root, chop); Baizhu (Atractylodes Macrocephala Rhizome); Gancao (Licorice Root, roasted, chop); Ganjiang (Dried Ginger, roast); Baidoukou (Black Cardamom Seed, remove shell); Cangzhu (Atractylodes Lancea Rhizome, soak in rice wash water for 1 day, lightly stir-fry).
Preparation: Strain and take.
**Fuzi San (Aconite Powder)**: Treats deficiency of all three Jiaos, cold Qi in Spleen and Kidney, continuous slippery diarrhea, inability to eat, resulting in emaciation and weakness in walking.
Ingredients: Fuzi (Prepared Aconite Child Root, 4 liang, roasted, crack, remove skin and navel, slice hot, thickness like a coin, use 0.5 jin Ginger Juice, slowly boil until juice is absorbed, dry-roast); Suosha (Cardamom Seed... text incomplete); Yangzi (Lamb Kidney? Text incomplete, fierce fire 60...).
Preparation: Powder form, text fragmented.
**Renshen San (Ginseng Powder)**: Treats deficiency of all three Jiaos, draws Lung Qi upward to tonify Qi.
Ingredients: Renshen (Purple Tuan variety); Gancao (Licorice Root, roasted, each 2 liang); Qianhu (Peucedani Radix, remove rhizome head); Wuweizi (Schisandra Berry, roast); Jiegeng (Platycodon Root, roast); Muxiang (Aucklandia Root); Dafupi (Areca Peel); Xiangfu (Cyperus Rhizome); Suoxiang (Costus Root); Chenpi (Tangerine Peel); Wuyao (Litsea Fruit).
Preparation: Take specific dose, standard decoction.
**Ganjiang Wan (Dried Ginger Pill)**: Treats Upper Jiao cold, shortness of breath, inability to speak.
Ingredients: Ganjiang (Dried Ginger, roast); Baizhu (Atractylodes Macrocephala Rhizome); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel); Gui (Cinnamon Twig, remove coarse bark); Wuweizi (Schisandra Berry, each 3 fen); Gancao (Licorice Root, roasted, chop, 0.5 liang).
Preparation: Form pills, 10 pills per dose up to...
**Banxia Xiexin Tang (Pinellia Decoction to Drain the Epigastrium)**: Treats excess heat in the Heart, epigastric fullness, heavy body with fever, dry retching with unease, borborygmus in abdomen, difficulty expectorating saliva and mucus, indigestion.
Ingredients: Banxia (Pinellia Tuber, 5 liang, washed 4 times); Huanglian (Coptis Rhizome, 1 liang); Huangqin (Scutellaria Root); Gancao (Licorice Root, roasted); Renshen (Ginseng); Ganjiang (Dried Ginger); Guixin (Cinnamon Heart, each 3 liang).
Preparation: Decoct with 9 sheng of water to obtain 12 he, add fresh ginger slices and decoct.
**Zhiqiao Tang (Immature Bitter Orange Decoction)**: Treats cold in the Upper Jiao, chest and diaphragm fullness, radiating pain to the back, abdominal distension, stabbing pain in hypochondria, inability to eat or drink, dysphagia, due to fright, worry, and anger.
Ingredients: Zhiqiao (Immature Bitter Orange, remove pulp, bran-roasted, 1 liang); Jingsanleng (Sparganium Rhizome, roasted, chopped, 1 liang); Ganjiang (Dried Ginger, roast); Gancao (Licorice Root, roasted); Nongpu (Magnolia Bark, remove coarse bark, roast with ginger juice...); Ezhu (Curcuma Rhizome, chop...).
Preparation: Take 3 qian, decoct with 1 sheng of water.
**Helile Pi San (Terminalia Peel Powder)** (from *Shenghui Fang*): Treats deficiency-cold Qi stagnation in the Upper Jiao, chest diaphragm oppression, very little food intake, occasional phlegm regurgitation.
Ingredients: Helile Pi (Terminalia Chebula Peel, 1 liang); Chi Fuling (Red Poria, 3 fen); Chenjupi (Aged Tangerine Peel, soak in water, remove white pith, roast, 3 fen); Zhishi (Immature Bitter Orange, 0.5 liang, bran-roasted until slightly yellow); Guixin (Cinnamon Heart...); Lutou (Rhizome Head...); Mutong (Akebia Stem...); Dachengzi (Chebula Fruit... text fragmented).
Preparation: Take 3 qian, decoct with water.
**Dafupi San (Areca Peel Powder)** (from *Shenghui Fang*): Treats deficiency-cold Qi congestion in the Upper Jiao, attacking headache, chest diaphragm discomfort.
Ingredients: Dafupi (Areca Peel, 3 fen, chop); Binglang (Areca Seed, 3 fen); Chi Fuling (Red Poria, 1 liang); Guixin (Cinnamon Heart, 0.5 liang); Banxia (Pinellia Tuber, 0.5 liang, wash 7 times in water to remove slipperiness); Qingpi (Green Tangerine Peel...); Qianhu (Peucedani Radix...); Jiang 2 pian (Ginger 2 slices).
Preparation: Decoct with water.
**Nongpu Tang (Magnolia Bark Decoction)** (from *Qianjin Fang*): Treats Upper Jiao blockage, dry retching without output, spitting saliva foam, acid regurgitation.
Ingredients: Nongpu (Magnolia Bark, remove coarse bark, roast with ginger juice, 2 liang); Wuzhuyu (Evodia Fruit, wash water, remove saliva, dry-roast); Renshen (Ginseng, remove rhizome head); Baifuling (White Poria, remove black skin); Jiegeng (Platycodon Root); Chenpi (Tangerine Peel, soak in water, remove...).
Preparation: Decoct.
**Huangqi Tang (Astragalus Decoction)** (from *Qianjin Fang*): Treats Upper Jiao deficiency-cold, shortness of breath, inability to speak.
Ingredients: Huangqi (Astragalus Root, chop, 1 liang); Gui (Cinnamon Twig, remove coarse bark); Danshen (Salvia Root, each 2 liang, one formula uses Renshen); Zhiqiao (Immature Bitter Orange, remove pulp, bran-roasted); Ganjiang (Dried Ginger, roast); Wuweizi (Schisandra Berry, 1.5 liang); Xiong (Sichuan Lovage Rhizome).
Preparation: If no Zhiqiao, add 0.5 part fresh ginger and decoct.
**Tongshen Tang (Spirit-Unblocking Decoction)**: Treats Upper Jiao deficiency-cold, severe dry retching.
Ingredients: Ganjiang (Dried Ginger, roasted, peeled, 5 liang); Shujiao (Sichuan Pepper, remove eyes and closed ones, stir-fry until sweat appears, 3 liang); Changpu (Acorus Rhizome); Gui (Cinnamon Twig, remove coarse bark); Baizhu (Atractylodes Macrocephala Rhizome, each 2 liang).
Preparation: Take 3 qian, decoct with water.
**Hujiao Lizhong Wan (Pepper Regulate the Middle Pill)**: Treats Upper Jiao deficiency-cold, Qi not circulating freely, coughing and wheezing, rebellious Qi and deficiency stagnation, chest diaphragm oppression, abdominal and hypochondriac fullness and pain, suffocation and shortness of breath.
Ingredients: Hujiao (Black Pepper); Bibai (Long Pepper); Ganjiang (Dried Ginger, roast); Kuandonghua (Farfola Flower, remove stems); Gancao (Licorice Root, roasted, chop); Chenjupi (Aged Tangerine Peel, soak, remove white pith, roast); Gaoliangjiang (Galangal Rhizome); Xixin (Asarum Root).
Preparation: Take pills with rice water decoction.
**Huanglian Wan (Coptis Pill)** (from *Qianjin Fang*): Treats Upper Jiao cold dysentery, abdominal discomfort, frequent loose stools after eating.
Ingredients: Huanglian (Coptis Rhizome); Wumei (Mume Fruit, 8 liang); Guixin (Cinnamon Heart, 2 liang); Ganjiang (Dried Ginger); Fuzi (Prepared Aconite Child Root); Ejiao (Donkey-hide Gelatin, each 4 liang); Jupi (Tangerine Peel); Xiong (Sichuan Lovage Rhizome); Huangbai (Phellodendron Bark, each 3 liang).
Preparation: Form pills.
**Banxia Tang (Pinellia Decoction)** (from *Shenghui Fang*): Treats discontinuation of Qi in the Upper Jiao, irritability in the diaphragm, so that food is vomited first then swallowed.
Ingredients: Banxia (Pinellia Tuber, half sheng, washed 4 times); Shengjiang (Fresh Ginger, 4 liang, one formula uses Ganjiang); Zhuye (Bamboo Leaf, cut, 1 sheng); Mahuang (Ephedra Stem, remove joints); Qianhu (Peucedani Radix); Zexie (Alisma Rhizome); Xixin (Asarum Root); Yangrou (Mutton); Ying (Maltose).
Preparation: Decoct.
**Qixiang Wan (Seven Fragrances Pill)** (from *Wangshi Boji Fang*): Treats cold in the Upper Jiao, cold Qi in the chest and heart, stabbing pain, resolves alcohol and food toxins.
Ingredients: Dingxiang (Clove, 3 fen); Gui (Cinnamon Twig, remove coarse bark); Qing Chupi (Green Tangerine Peel, soak in water, remove white pith, roast, 0.5 liang); Suosha (Cardamom Seed, remove shell, 0.5 liang); Muxiang (Aucklandia Root, 1 fen); Badou (Croton Seed).
Preparation: Form pills, 10 pills per dose up to...
**Fuling Anxin Tang (Poria Calm the Spirit Decoction)** (from *Shenghui Fang*): Treats Upper Jiao deficiency-cold, spirit not guarding, loose stools, inability to speak.
Ingredients: Fuling (Poria); Renshen (Ginseng); Ganjiang (Dried Ginger); Yuanzhi Pi (Polygala Peel, each 3 liang); Guixin (Cinnamon Heart, 1 liang); Gancao (Licorice Root, roasted, 2 liang).
Preparation: Chop, decoct with 9 sheng of water to obtain..., divide and take.
**Zisuzi Wan (Perilla Seed Pill)**: Treats Upper Jiao deficiency-cold, all types of rebellious Qi, chest diaphragm oppression, stabbing pain in heart and abdomen, distension in hypochondria, indigestion, nausea and vomiting.
Ingredients: Zisuzi (Perilla Seed, select clean, lightly stir-fry); Chenjupi (Aged Tangerine Peel, soak in water, remove white pith, roast, each 2 liang); Gaoliangjiang (Galangal Rhizome, roast); Gui (Cinnamon Twig, remove coarse bark); Renshen (Ginseng, each 1 liang).
Preparation: Form pills.
**Huanglian Tang (Coptis Decoction)** (from *Qianjin Fang*): Treats cold in the Middle Jiao, watery diarrhea, or after cholera, uncontrolled diarrhea, empty pain in abdomen, also known as Huanglian Tang.
Ingredients: Huanglian (Coptis Rhizome, remove whiskers, 4 liang); Huangbai (Phellodendron Bark, remove coarse bark); Nongpu (Magnolia Bark, remove coarse bark, roast with ginger juice); Danggui (Angelica Sinensis, cut and roast, each 3 liang); Shiliu Pi (Pomegranate Peel).
Preparation: Decoct to 80%, strain, and take.
**Huatan Wan (Transform Phlegm Pill)**: Treats cold in the Middle Jiao, phlegm regurgitation, loss of appetite.
Ingredients: Banxia (Pinellia Tuber, 4 liang, wash 7 times in water, dry-roast); Fanshi (Alum, burn to ash, grind, 1 liang).
Preparation: Fine powder, mix with natural ginger juice and cooked jujube flesh to form pills.
**Binglang San (Areca Seed Powder)** (from *Shenghui Fang*): Treats deficiency-cold in the Middle Jiao, Qi stagnation and imbalance.
Ingredients: Binglang (Areca Seed); Chi Shaoyao (Red Peony Root); Renshen (Ginseng, remove rhizome head); Baizhu (Atractylodes Macrocephala Rhizome); Xiong (Sichuan Lovage Rhizome); Guixin (Cinnamon Heart); Chenjupi (Aged Tangerine Peel, soak in water, remove white pith, roast); Qianhu (Peucedani Radix, remove rhizome head); Zhiqiao (Immature Bitter Orange, bran-roasted until slightly yellow, remove pulp); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel); Dafupi (Areca Peel, each 1 liang, chop); Gancao (Licorice Root, 0.5 liang, roasted until slightly red, chop).
Preparation: Powder form, decoct.
**Shenqu Wan (Medicated Leaven Pill)**: Treats Spleen-Stomach deficiency in the Middle Jiao, slow digestion, failure of Qi ascending and descending, nausea and vomiting, retained fluid and cold phlegm, mass formation moving Qi, reverse fullness under hypochondria, pain, cholera vomiting and diarrhea.
Ingredients: Shenqu (Medicated Leaven, stir-fry yellow); Muxiang (Aucklandia Root); Nongpu (Magnolia Bark, remove coarse bark, roast with ginger juice); Gancao (Licorice Root); Binglang (Areca Seed); Qing Chupi (Green Tangerine Peel, remove white pith); Baizhu (Atractylodes Macrocephala Rhizome); Zhiqiao (Immature Bitter Orange, bran-roasted).
Preparation: Water-boiled wheat flour paste pills.
**Huangqi Tang (Astragalus Decoction)**: Treats deficiency-cold in the Middle Jiao, urgent eye pain, tinnitus, cold calves.
Ingredients: Huangqi (Astragalus Root, 1 liang); Fangfeng (Saposhnikovia Root, remove forked root); Xixin (Asarum Root, remove seedlings and leaves); Baiziren (Biota Seed, grind); Gui (Cinnamon Twig, remove coarse bark); Chenjupi (Aged Tangerine Peel, remove white pith, roast); Renshen (Ginseng, each 0.5 liang); Gancao (Licorice Root, roasted, 1 liang [part]); Wuzhuyu (Evodia Fruit, 1 qian, soak in water, dry-roast); Xiong (Sichuan Lovage Rhizome, 0.5 liang).
Preparation: Coarsely crush and mix (except ground ingredients). Take 5 qian per dose, with 5 slices of fresh ginger, 2 jujubes broken open, 1.5 sheng of water, decoct to 80%, strain, take warm before meals.
**Muxiang San (Aucklandia Powder)** (from *Shenghui Fang*): Treats deficiency-cold in the Middle Jiao, occasional vomiting, diarrhea, and abdominal pain.
Ingredients: Muxiang (Aucklandia Root); Caodoukou (Black Cardamom Seed, remove shell); Guixin (Cinnamon Heart); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel); Helile Pi (Terminalia Chebula Peel, lightly stir-fry); Baizhu (Atractylodes Macrocephala Rhizome); Baishaoyao (White Peony Root); Dingxiang (Clove...).
Preparation: Decoct to 80%, strain, and take.
**Nongpu Chen Tang (Magnolia and Agarwood Decoction)**: Treats cold in the Middle Jiao, reverse cold in Stomach causing diarrhea.
Ingredients: Nongpu (Magnolia Bark, remove coarse bark, roast thoroughly with ginger juice, 5 liang); Chenxiang (Agarwood, 3 liang); Dingxiang (Clove); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel); Gaoliangjiang (Galangal Rhizome, each 2 liang).
Preparation: Decoct to 60%, strain, and take.
**Tongsheng Wan (Unblocking Holy Pill)**: Treats deficiency-cold in the Middle Jiao, uncontrolled diarrhea, umbilical and abdominal pain.
Ingredients: Ganjiang (Dried Ginger, roast); Baifan (Alum, burn until juice is gone); Liu Huang (Sulfur, finely grind, each 3 qian); Roudoukou Ren (Nutmeg Kernel); Gui (Cinnamon Twig, remove coarse bark); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel).
Preparation: Mix with wheat flour paste to form pills.
**Nongpu San (Magnolia Bark Powder)** (from *Shenghui Fang*): Treats deficiency-cold in the Middle Jiao, frequent spitting of white foam, clear saliva, acid regurgitation.
Ingredients: Nongpu (Magnolia Bark, 2 liang, remove coarse bark, coat with ginger juice, roast until fragrant and ripe); Wuzhuyu (Evodia Fruit, 1 liang, soak in wine 7 times, lightly stir-fry); Baifuling (White Poria, 1 liang, stir-fry); Jiegeng (Platycodon Root); Chenpi (Tangerine Peel, soak in water, remove...).
Preparation: Decoct.
**Renshen Tang (Ginseng Decoction)**: Treats watery diarrhea due to deficiency-cold in the Middle Jiao.
Ingredients: Renshen (Ginseng); Danggui (Angelica Sinensis, cut and roast); Gancao (Licorice Root, roasted, chop); Huangqin (Scutellaria Root, remove black heart, each 2-3 liang); Chi Fuling (Red Poria, remove black skin); Ganjiang (Dried Ginger, roast).
Preparation: Decoct with water.
**Zisu Tang (Perilla Decoction)**: Treats cold in the Middle Jiao.
Ingredients: Zisu (Perilla Stem and Leaf); Huoxiang Ye (Patchouli Leaf); Chi Fuling (Red Poria, remove black skin); Gancao (Licorice Root, roasted, chop); Renshen (Ginseng); Jiegeng (Platycodon Root, roast); Gegen (Pueraria Root, each 1 liang).
Preparation: Decoct.
**Wenbai Wan (Warm White Pill)**: Treats deficiency-cold in the Middle Jiao, phlegm accumulation not dispersing.
Ingredients: Dansha (Cinnabar, 1 liang, grind to powder, half added to medicine, half used as coating); Baifan (Alum, grind and fly); Banxia (Pinellia Tuber, wash 7 times in water to remove slipperiness, dry-roast); Shengjiang (Fresh Ginger, each 3 qian).
Preparation: Outside the coating, grind and mix, take with...
**Xiaoshi Wan (Digest Food Pill)**: Treats deficiency-cold in the Middle Jiao, inability to eat for years.
Ingredients: Xiaomai (Wheat); Shenqu (Medicated Leaven, each 1 sheng); Ganjiang (Dried Ginger, roast); Wumei Rou (Mume Flesh, each 4 liang).
Preparation: Grind into powder, mix with refined honey to form pills the size of sophora seeds. Take...
**Jiang Tang (Sauce Decoction)**: Treats cold in the Middle Jiao, Yin condensation at the stomach opening, continuous hiccups and belching.
Ingredients: Jiang (Sauce, 2 liang); Gaoliangjiang (Galangal Rhizome, 3 fen); Bidengqie (Litsea Cubeba Fruit, 0.5 liang).
Preparation: Coarsely crush and sieve. Take 3 qian per dose, 1 sheng of water, decoct to 70%, strain. Add a few drops of Kujie (Vinegar), drink hot, stop when effective.
**Banxia Dingxiang Wan (Pinellia and Clove Pill)**: Treats cold phlegm in the Middle Jiao.
Ingredients: Banxia (Pinellia Tuber, 2 liang, soak in water for 7 days, sun-dry); Dingxiang (Clove, 1 fen); Baifan (Alum, burn until juice is gone, 0.5 liang).
Preparation: Grind into powder, mix with ginger juice paste to form pills.
**Bibai Wan (Long Pepper Pill)**: Treats insufficiency of the Lower Jiao, Kidney deficiency and Spleen weakness, upper diaphragm irritability and heat, lower origin cold, borborygmus in abdomen, Qi stagnation in chest diaphragm, emaciation and weakness.
Ingredients: Bibai (Long Pepper); Hutao Ren (Walnut Kernel); Ganjiang (Dried Ginger, roasted, cracked); Renshen (Ginseng); Baifuling (White Poria, remove black skin); Helile (Terminalia Chebula, bake, remove pit); Gui (Cinnamon Twig, remove coarse bark, each 1 liang).
Preparation: Form pills.
**Xiangzi Wan (Fennel Seed Pill)**: Treats deficiency-cold of the Lower Jiao, waist and knee pain, muscle emaciation, gradually increasing weakness.
Ingredients: Xiangzi (Fennel Seed, stir-fry); Gui (Cinnamon Twig, remove coarse bark); Bajitian (Morinda Root, remove heart); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel); Buguzhi (Psoralea Fruit, lightly stir-fry); Ganjiang (Dried Ginger, roast).
Preparation: Grind 2-3 ingredients, form pills.
**Jiaohong Wan (Pepper Red Pill)**: Treats deficiency-cold of the Lower Jiao, umbilical and abdominal pain, slippery and frequent urination, tonifies and warms the lower origin.
Ingredients: Shujiao (Sichuan Pepper, remove eyes and closed ones, stir-fry until sweat appears, take the red part); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel, each 2 liang); Ganjiang (Dried Ginger, roast, 1 liang).
Preparation: Grind into powder, use pig... (text incomplete), five layers... Take on an empty stomach daily, with warm wine, 20 pills, gradually increase to 30 pills.
**Chenxiang Bibai Wan (Agarwood and Long Pepper Pill)**: Treats exhaustion of the lower origin, expels accumulated cold, warms Spleen and Kidney.
Ingredients: Chenxiang (Agarwood); Bibai (Long Pepper); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel); Roudoukou (Nutmeg, remove shell); Muxiang (Aucklandia Root); Xiangzi (Fennel Seed, stir-fry); Shihu (Dendrobium, remove root, chop); Helizi (Terminalia Chebula); Qiezi (Eggplant? Text unclear); Binglang (Areca Seed, chop).
Preparation: Form pills, 10 pills per dose.
**Buguzhi Wan (Psoralea Pill)**: Treats cold Qi of the lower origin, warms the middle, strengthens power, warms the Stomach.
Ingredients: Buguzhi (Psoralea Fruit, lightly stir-fry); Muxiang (Aucklandia Root); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel); Binglang (Areca Seed, chop); Roudoukou (Nutmeg, remove shell); Qing Chupi (Green Tangerine Peel, soak in water, remove white pith, roast); Chishizhi (Red Halloysite...); Liu Huang (Sulfur, finely grind...); Shujiao (Sichuan Pepper, remove eyes and closed ones, lightly grind).
Preparation: Add to medicine, form pills the size of sophora seeds.
**Renshen Xuqi Tang (Ginseng Continues Qi Decoction)** (from *Qianjin Fang*): Treats deficiency-cold of the Lower Jiao, body fluids not ascending, Qi about to fail.
Ingredients: Renshen (Ginseng); Nongpu (Magnolia Bark, remove coarse bark, roast with ginger juice); Chenjupi (Aged Tangerine Peel, remove white pith, roast); Baifuling (White Poria, remove black skin); Wumei (Mume Fruit, remove pit, roast dry); Xiong (Sichuan Lovage Rhizome); Maidong (Ophiopogon Tuber, remove heart).
Preparation: Take 3 times a day, no fixed time.
**Jiu Zi Wan (Chinese Chive Seed Pill)**: Treats exhaustion of the lower origin, slippery and frequent urination, deficiency damage and insufficiency.
Ingredients: Jiu Zi (Chinese Chive Seed, 2 liang, boil in wine for more than 10 boils, stir-fry dry); Roucongrong (Cistanche Stem, soak in wine overnight, scrape off roasted skin, roast dry); Nongpu (Magnolia Bark, remove coarse bark, coat with ginger juice, roast); Xionghuang (Realgar, roasted, crack...).
Preparation: Size of sophora seeds, form pills.
**Fuzi San (Aconite Powder)** (from *Shenghui Fang*): Treats deficiency-cold of the Lower Jiao, abdominal pain with rebellious Qi, inability to eat.
Ingredients: Fuzi (Prepared Aconite Child Root, 2 liang, roasted, crack, remove skin and navel); Ganjiang (Dried Ginger, 3 fen, roasted, crack, chop); Guixin (Cinnamon Heart, 1 liang); Qing Chupi (Green Tangerine Peel, 1 liang, soak in water, remove white pith, roast); Xiong (Sichuan Lovage Rhizome); Chi Shao Yao (Red Peony Root, chop); Wuzhuyu (Evodia Fruit, 1 liang, soak in water 7 times, dry-roast, lightly stir-fry); Nongpu (Magnolia Bark, 1 liang, remove coarse bark, coat with ginger juice, roast until fragrant and ripe).
Preparation: Make into powder. Take 4 qian per dose, with 1 zhong of water, add 0.5 part fresh ginger, decoct to 5 fen, strain, take warm on an empty stomach.
**Fuling Wan (Poria Pill)** (from *Qianjin Fang*): Treats deficiency-damage of the Lower Jiao, blood stasis in the abdomen, causing forgetfulness, unwillingness to hear people speak, chest oppression and shortness of breath.
Ingredients: Fuling (Poria); Dihuang (Rehmannia Root); Danggui (Angelica Sinensis, each 8 fen); Gancao (Licorice Root); Ganjiang (Dried Ginger); Renshen (Ginseng, each 7 fen); Huangqi (Astragalus Root, 6 fen); Xiong (Sichuan Lovage Rhizome, 5 fen); Guixin (Cinnamon Heart).
Preparation: Increase to 30... (text incomplete), form pills.
**Helile Wan (Terminalia Pill)**: Treats deficiency-cold Qi of the Lower Jiao, warms Spleen and Stomach, loss of appetite.
Ingredients: Helile Pi (Terminalia Chebula Peel); Bibai (Long Pepper); Gui (Cinnamon Twig, remove coarse bark); Hujiao (Pepper); Fuzi (Prepared Aconite Child Root, roasted, crack, remove skin and navel); Chenxiang (Agarwood); Muxiang (Aucklandia Root); Renshen (Ginseng, each 7 fen); Gancao (Licorice Root).
Preparation: Form pills, take 10 pills with warm wine before meals.
**Neigu Wan (Inner Consolidation Pill)**: Treats deficiency-cold of the Lower Jiao, Spleen and Kidney insufficiency, abdominal and hypochondriac pain.