夫咳嗽呕吐者。肺与胃俱受寒邪也。盖肺喜温而气宣。胃得温而物化。二者脏腑不同。
要之畏寒之性一也。肺感微寒。既为咳嗽。寒流于胃。又成呕吐。内经曰。胃咳之状。咳而
呕。又曰。聚于胃。关于肺。是也。夫五脏皆禀气于肺。肺感于寒。则成咳嗽也。寒搏于气。
气聚还肺。而邪有动息。邪动则气奔逆上。气上则五脏伤动。动于胃气者。则胃气逆而呕吐
也。是肺气嗽连滞气。动于胃而呕吐也。又有夏季肺旺之时。而脾气虚不能旺。有寒气伤之
而咳嗽。谓之脾嗽。其状嗽则右胁下痛。阴阴引背膊。甚则不可动。动则嗽发。脾与胃合。
脾嗽不已。则胃受之。其状咳嗽而呕。呕甚则长虫出是也。凡诸咳嗽。甚则呕吐。各随证。
明其脏腑以疗之也。
方
前胡散（出圣惠方）治咳嗽。气急不下。饮食则呕吐。心胸满闷。
前胡（半两去芦） 桔梗（半两去芦） 桑白皮（半两锉） 人参（半两去芦头） 款
冬花（半
两） 大腹皮（半两锉） 半夏（汤浸半两去滑） 陈橘皮（半两汤浸去白瓤） 杏仁（汤
浸去皮尖
双仁炒黄色半两） 甘草（一分炙赤锉） 枳实（三分麸炒去瓤） 上为散。每服五钱。以
水一
大盏。入生姜半分。枣三枚。煎至六分。去滓。不计时候。温服。
半夏丸（出圣惠方）治咳嗽。痰滞呕吐。不下饮食。
半夏（三分汤洗七次去滑） 诃黎勒皮（一两） 桂心（半两） 款冬花（三分） 附
子（一两
炮裂去皮脐） 紫菀（一两去苗土） 人参（三分去芦头） 枳壳（一两麸炒微黄去瓤） 陈
橘皮
（一两汤浸去白瓤焙） 甘草（三分炙微赤锉） 杏仁（一两汤浸去皮尖双仁麸炒微黄研如
膏）
上为末。炼蜜和捣二三百杵。丸如梧桐子大。每服三十丸。不计时候。以生姜汤下。
胡椒丸 治咳嗽。上气胸满。呕吐涎沫。
胡椒 荜茇（各三两） 白术 桂（去粗皮） 高良姜 款冬花 紫菀（去苗土） 甘
草（炙
锉各一两） 人参（一两） 干姜（三分） 上为细末。炼蜜为丸。如梧桐子大。每服十五
丸。
米汤下。不拘时。
白术汤 治咳嗽。呕吐涎沫。心胸不快。饮食不下。
白术 人参 桔梗（锉炒） 诃黎（煨取皮） 桂（去粗皮各三钱） 陈橘皮（汤浸去
白焙）
半夏（汤浸七次生姜汁制） 甘草（炙锉） 五味子（各半两） 上粗捣筛。每服三钱。水
一中盏
半。生姜半分切。煎取八分。去滓。不拘时温服。日二。
浓朴汤（出圣惠方）治咳嗽呕吐。寒热。不下饮食。
浓朴（去粗皮生姜汁炙） 半夏（汤洗七次生姜制各二两） 白术（三分） 紫菀（去
苗土）
陈橘皮（汤浸去白焙） 人参 杏仁（去皮尖双仁炒各一两） 甘草（炙锉） 贝母（去心
各半两）
上粗捣筛。每服四钱。水一盏半。生姜半分。枣一枚。拍碎。煎至八分。去滓。不拘时。温
服。
胶饴煎 治咳嗽呕吐。
胶饴（五钱） 蜀椒（去目并闭口炒出汗二升） 干姜（炮一两） 人参（一两） 杏
仁（去皮
尖双仁炒一升研成膏） 附子（五枚去皮脐炮裂） 桂（去粗皮一两半） 天门冬（去心二
两半）
上
人参散（出圣惠方）治咳嗽痰壅。呕吐不食。心胸妨闷。
人参（一两去芦头） 赤茯苓（一两） 半夏（半两汤浸去滑） 甘草（半两炙赤锉） 旋
复花
（三分） 枳壳（三分麸炒黄去瓤） 前胡（一两去芦头） 杏（三分汤浸炒去皮尖） 上
为散。每
服
白术散（出圣惠方）治咳嗽。痰壅呕吐。心中不利。气逆食少。
白术（一两） 诃黎勒皮（一两） 半夏（半两汤洗七次去滑） 甘草（半两炙微赤锉）
桔梗
（三分去芦头） 桂心（半两） 前胡（一两去芦头） 陈橘皮（三分汤浸白瓤去焙） 上
为散。每
服
紫苏子散（出圣惠方）治咳嗽。心胸气逆。呕吐不下食。
紫苏子（一两） 杏仁（二两汤浸去皮尖双仁麸炒微黄） 贝母（一两煨微黄） 甘草
（半两
炙微赤锉） 五味子（一两） 诃黎勒皮（一两） 人参（一两去芦头） 木香（半两） 上
为散。
每服三钱。水一中盏。生姜半分。枣三枚。煎至六分。去滓。不拘时候。温服。
诃黎勒皮散（出圣惠方）治咳嗽呕吐。不下饮食。心膈气滞。四肢不和。宜
服。
诃黎勒皮（三分） 甘草（三分炙微赤锉） 干姜（半两炮） 白术（一两） 陈橘皮
（三分汤
浸去白瓤） 杏仁（三分汤浸去皮尖双仁炒） 上为散。每服四钱。以水一中盏。入枣二枚。
煎至六分。去滓。不拘时。温服。
赤茯苓散（出圣惠方）治咳嗽。忽气不顺。呕吐不下饮食。宜服。
赤茯苓（一两） 贝母（一两汤浸去瓤焙） 紫苏茎叶（一两） 杏仁（二两汤浸去皮
尖双仁
麸炒微黄） 人参（一两去芦头） 上为散。每服三钱。水一中盏。生姜半分。枣三枚。煎
至
六分。去滓。不计时。温服。
人参汤 治上气咳嗽。呕逆。不下饮食。
人参 杏仁（去皮尖双仁炒） 白茯苓（去黑皮） 柴胡（去苗各二两） 陈橘皮（汤
浸去皮
炒） 紫菀（去苗土各三两） 上粗捣筛。每服三钱。生姜半分。拍碎。水一盏。煎至七分。
去滓。温服。日三。患冷加干姜炮二两。热加麦门冬去心三两。不能食加白术二两。浓朴去
粗皮生姜炙二两。
半夏汤（出圣惠方）治咳嗽呕吐。心胸满闷。不下饮食。
半夏（汤洗七次姜汁炙焙） 前胡（去芦头） 紫菀（去苗土各一两） 人参 诃黎勒
（煨）
杏仁（去皮尖双仁炒各三两） 上粗捣筛。每服三钱。水一盏。生姜一枣大拍碎。煎至六分。
去滓。温服。不拘时。一方有陈橘皮三分。
半夏丸 治肺胃有寒。咳嗽呕吐。
半夏曲（炒二两） 白茯苓（去黑皮一两） 干姜（炮） 丁香 矾石（熬合汁枯各半
两） 上
为细末。生姜汁煮面糊为丸。如梧桐子大。每服二十丸。温米汤饮下。日进三服。
分气丸 治一切涎嗽。温胃止呕逆。
藿香叶 草豆蔻（去皮） 半夏（汤浸七次焙各一两） 丁香 白矾（枯各半两） 上
为细
末。面
橘皮五味子汤（一名青龙散）治咳嗽呕吐。
金华丸 治一切喘嗽。痰涎吐逆。
滑石（一两为末） 款冬花（四两） 上以款冬花捣为粗末。入沙盒内。铺底盖头。置
滑石
于中。封盒子令密。用炭火五斤。 之通赤。候冷取出。不用款冬花灰。只取滑石末研细。
别以款冬花细末二两。白面三钱。水一盏化开。慢火熬成稀膏。入前滑石末和匀。丸如梧桐
子大。临卧以一丸。于生油内滚过干咽。
咳嗽和呕吐，是肺和胃都受到寒邪侵袭所致。肺喜欢温暖而气机宣通，胃得到温暖则食物得以消化。这两个脏腑虽然不同，但畏惧寒冷的本性是一致的。肺感受轻微寒邪，就会引发咳嗽；寒气流入胃中，又会导致呕吐。《黄帝内经》说：胃咳的症状，是咳嗽伴随呕吐；又说：病邪聚集在胃，关联于肺，说的就是这种情况。五脏的气血都禀受于肺，肺感受寒邪，就会形成咳嗽。寒邪与正气相搏结，气聚还归于肺，邪气有动有静。邪气动荡则气机奔逆向上，气机上逆则五脏受损。扰动到胃气时，胃气上逆就会发生呕吐。这就是肺气咳嗽连滞气，扰动胃气而导致呕吐的情况。又有夏季肺脏功能旺盛之时，脾气虚弱不能随之旺盛，若有寒气伤及脾脏而引发咳嗽，称为脾嗽。其症状是咳嗽时右胁下疼痛，隐隐牵引背部和肩膊，严重时身体不可动弹，一动则咳嗽发作。脾与胃相表里，脾嗽久治不愈，则病传于胃。其症状是咳嗽并伴有呕吐，呕吐严重时会有蛔虫吐出。大凡各种咳嗽，严重的都会导致呕吐，应当根据证候，明确病变脏腑进行治疗。
方剂
前胡散（出自《太平圣惠方》）治疗咳嗽，气急喘促不止，饮食后呕吐，心胸满闷。
前胡（半两，去芦头） 桔梗（半两，去芦头） 桑白皮（半两，锉碎） 人参（半两，去芦头） 款冬花（半两） 大腹皮（半两，锉碎） 半夏（汤浸，半两，去滑腻） 陈橘皮（半两，汤浸，去白瓤） 杏仁（汤浸，去皮尖及双仁，炒至黄色，半两） 甘草（一分，炙至赤色，锉碎） 枳实（三分，麸炒，去瓤）。以上药物研为散剂。每次服用五钱，用水一大盏，加入生姜半分、大枣三枚，煎煮至六分，去渣滓。不限时候，温服。
半夏丸（出自《太平圣惠方》）治疗咳嗽，痰滞呕吐，无法进食。
半夏（三分，汤洗七次，去滑腻） 诃黎勒皮（一两） 桂心（半两） 款冬花（三分） 附子（一两，炮裂，去皮脐） 紫菀（一两，去苗土） 人参（三分，去芦头） 枳壳（一两，麸炒微黄，去瓤） 陈橘皮（一两，汤浸，去白瓤焙干） 甘草（三分，炙微赤，锉碎） 杏仁（一两，汤浸，去皮尖及双仁，麸炒微黄，研如膏状）。以上药物研为末，用炼蜜调和，捣二三百杵，制成梧桐子大小的丸药。每次服用三十丸，不限时候，用生姜汤送服。
胡椒丸 治疗咳嗽，上气胸满，呕吐涎沫。
胡椒、荜茇（各三两） 白术、桂（去粗皮）、高良姜、款冬花、紫菀（去苗土）、甘草（炙，锉，各一两） 人参（一两） 干姜（三分）。以上药物研为细末，用炼蜜制成梧桐子大小的丸药。每次服用十五丸，用米汤送服，不拘时间。
白术汤 治疗咳嗽，呕吐涎沫，心胸不快，饮食不下。
白术、人参、桔梗（锉炒）、诃黎（煨，取皮）、桂（去粗皮，各三钱） 陈橘皮（汤浸，去白焙干） 半夏（汤浸七次，生姜汁制） 甘草（炙，锉） 五味子（各半两）。以上药物粗捣筛过。每次服用三钱，用水一中盏半，生姜半分切块，煎取八分，去渣滓，不拘时间温服，每日两次。
浓朴汤（出自《太平圣惠方》）治疗咳嗽呕吐，寒热往来，饮食不下。
浓朴（去粗皮，生姜汁炙） 半夏（汤洗七次，生姜制，各二两） 白术（三分） 紫菀（去苗土） 陈橘皮（汤浸，去白焙干） 人参、杏仁（去皮尖及双仁，炒，各一两） 甘草（炙，锉） 贝母（去心，各半两）。以上药物粗捣筛过。每次服用四钱，用水一盏半，生姜半分，大枣一枚拍碎，煎煮至八分，去渣滓，不拘时间温服。
胶饴煎 治疗咳嗽呕吐。
胶饴（五钱） 蜀椒（去目及闭口者，炒出汗，二升） 干姜（炮，一两） 人参（一两） 杏仁（去皮尖及双仁，炒，一升，研成膏） 附子（五枚，去皮脐，炮裂） 桂（去粗皮，一两半） 天门冬（去心，二两半）。以上药物……（原文此处似有缺漏或排版错误，接下文“上 人参散”）
人参散（出自《太平圣惠方》）治疗咳嗽痰壅，呕吐不食，心胸妨闷。
人参（一两，去芦头） 赤茯苓（一两） 半夏（半两，汤浸，去滑腻） 甘草（半两，炙赤，锉碎） 旋复花（三分） 枳壳（三分，麸炒黄，去瓤） 前胡（一两，去芦头） 杏（三分，汤浸，炒，去皮尖）。以上药物研为散剂。每次服用……（原文此处剂量缺失）
白术散（出自《太平圣惠方》）治疗咳嗽，痰壅呕吐，心中不利，气逆食少。
白术（一两） 诃黎勒皮（一两） 半夏（半两，汤洗七次，去滑腻） 甘草（半两，炙微赤，锉碎） 桔梗（三分，去芦头） 桂心（半两） 前胡（一两，去芦头） 陈橘皮（三分，汤浸，去白瓤焙干）。以上药物研为散剂。每次服用……（原文此处剂量缺失）
紫苏子散（出自《太平圣惠方》）治疗咳嗽，心胸气逆，呕吐不下食。
紫苏子（一两） 杏仁（二两，汤浸，去皮尖及双仁，麸炒微黄） 贝母（一两，煨微黄） 甘草（半两，炙微赤，锉碎） 五味子（一两） 诃黎勒皮（一两） 人参（一两，去芦头） 木香（半两）。以上药物研为散剂。每次服用三钱，用水一中盏，生姜半分，大枣三枚，煎煮至六分，去渣滓，不拘时候温服。
诃黎勒皮散（出自《太平圣惠方》）治疗咳嗽呕吐，不下饮食，心膈气滞，四肢不和，宜服用。
诃黎勒皮（三分） 甘草（三分，炙微赤，锉碎） 干姜（半两，炮） 白术（一两） 陈橘皮（三分，汤浸，去白瓤） 杏仁（三分，汤浸，去皮尖及双仁，炒）。以上药物研为散剂。每次服用四钱，用水一中盏，加入大枣二枚，煎煮至六分，去渣滓，不拘时间温服。
赤茯苓散（出自《太平圣惠方》）治疗咳嗽，忽然气不顺，呕吐不下饮食，宜服用。
赤茯苓（一两） 贝母（一两，汤浸，去瓤焙干） 紫苏茎叶（一两） 杏仁（二两，汤浸，去皮尖及双仁，麸炒微黄） 人参（一两，去芦头）。以上药物研为散剂。每次服用三钱，用水一中盏，生姜半分，大枣三枚，煎煮至六分，去渣滓，不拘时间温服。
人参汤 治疗上气咳嗽，呕逆，不下饮食。
人参、杏仁（去皮尖及双仁，炒）、白茯苓（去黑皮）、柴胡（去苗，各二两） 陈橘皮（汤浸，去皮炒） 紫菀（去苗土，各三两）。以上药物粗捣筛过。每次服用三钱，生姜半分拍碎，用水一盏，煎煮至七分，去渣滓，温服，每日三次。患冷症加干姜（炮）二两，热症加麦门冬（去心）三两，不能进食加白术二两，浓朴（去粗皮，生姜炙）二两。
半夏汤（出自《太平圣惠方》）治疗咳嗽呕吐，心胸满闷，不下饮食。
半夏（汤洗七次，姜汁炙焙） 前胡（去芦头） 紫菀（去苗土，各一两） 人参、诃黎勒（煨） 杏仁（去皮尖及双仁，炒，各三两）。以上药物粗捣筛过。每次服用三钱，用水一盏，生姜一块枣大小拍碎，煎煮至六分，去渣滓，温服，不拘时间。另一版本含有陈橘皮三分。
半夏丸 治疗肺胃有寒，咳嗽呕吐。
半夏曲（炒，二两） 白茯苓（去黑皮，一两） 干姜（炮） 丁香、矾石（熬合汁枯，各半两）。以上药物研为细末，用生姜汁煮面糊为丸，如梧桐子大小。每次服用二十丸，用温米汤送服，每日三次。
分气丸 治疗一切涎嗽，温胃止呕逆。
藿香叶、草豆蔻（去皮）、半夏（汤浸七次，焙，各一两） 丁香、白矾（枯，各半两）。以上药物研为细末，用面……（原文此处似有缺漏，接下文）
金华丸 治疗一切喘嗽，痰涎吐逆。
滑石（一两，为末） 款冬花（四两）。以上将款冬花捣为粗末，放入沙盒内，铺底盖头，将滑石置于其中，密封盒子，用炭火五斤煅烧至通红，待冷却后取出，不用款冬花灰，只取滑石末研细。另外取款冬花细末二两，白面三钱，用水一盏化开，慢火熬成稀膏，加入前述滑石末和匀，制成梧桐子大小的丸药。临睡前取一丸，在生油中滚过后干咽。
Cough and vomiting are caused by the invasion of cold pathogenic factors into both the Lung and the Stomach. The Lung prefers warmth to ensure the free flow of Qi, while the Stomach requires warmth to digest food. Although these two Zang-Fu organs differ in nature, they share the common characteristic of fearing cold. When the Lung is affected by slight cold, it leads to cough; when cold flows into the Stomach, it results in vomiting. The *Neijing* states: "The manifestation of Stomach cough involves coughing accompanied by vomiting." It also says: "Pathogenic factors gather in the Stomach and affect the Lung," which refers to this condition. The Qi of all five Zang organs is derived from the Lung. When the Lung is invaded by cold, cough ensues. Cold combats with Qi, causing Qi to gather and return to the Lung. When the pathogen moves, Qi becomes turbulent and rushes upward. Upward rushing of Qi damages the five Zang organs. When it disturbs the Stomach Qi, the Stomach Qi rebels upward, leading to vomiting. This is how Lung Qi stagnation from cough disturbs the Stomach, causing vomiting. Additionally, during summer when Lung function is robust, if Spleen Qi is weak and fails to flourish, cold injury to the Spleen causes cough, termed "Spleen Cough." Its symptoms include pain under the right hypochondrium upon coughing, radiating faintly to the back and shoulders; severe cases render movement impossible, as movement triggers cough. Since the Spleen and Stomach are exterior-interior related, persistent Spleen Cough transmits to the Stomach. Symptoms include cough with vomiting; severe vomiting may result in the expulsion of roundworms. Generally, severe cough of any type may lead to vomiting. Treatment should be based on syndrome differentiation, identifying the affected Zang-Fu organs.
Formulas
Qianhu San (from *Taiping Shenghui Fang*) treats cough,急促 breathing that does not subside, vomiting after eating, and chest/epigastric fullness and oppression.
* Qian Hu (Peucedani Radix), half tael, remove rhizome node
* Jie Geng (Platycodonis Radix), half tael, remove rhizome node
* Sang Bai Pi (Mori Cortex), half tael, sliced
* Ren Shen (Ginseng Radix et Rhizoma), half tael, remove rhizome node
* Kuan Dong Hua (Farflos Flos), half tael
* Da Fu Pi (Arecae Pericarpium), half tael, sliced
* Ban Xia (Pinelliae Rhizoma), half tael, soaked in water, remove slipperiness
* Chen Ju Pi (Citri Reticulatae Pericarpium), half tael, soaked in water, remove white pith
* Xing Ren (Armeniacae Semen), half tael, soaked in water, remove skin and pointed end, stir-fry until yellow
* Gan Cao (Glycyrrhizae Radix et Rhizoma), one fen, roasted until red, sliced
* Zhi Shi (Aurantii Fructus Immaturus), three qian, bran-roasted, remove pith
Grind all ingredients into powder. Take five qian per dose. Add one large cup of water, half a qian of fresh ginger, and three jujubes. Decoct until six parts remain. Strain. Take warm at any time.
Ban Xia Wan (from *Taiping Shenghui Fang*) treats cough, phlegm obstruction with vomiting, and inability to eat.
* Ban Xia (Pinelliae Rhizoma), three qian, washed seven times in water, remove slipperiness
* He Li Le Pi (Chebulae Pericarpium), one tael
* Gui Xin (Cinnamomi Ramulus Cortex), half tael
* Kuan Dong Hua (Farflos Flos), three qian
* Fu Zi (Aconiti Lateralis Radix Praeparata), one tael, processed until cracked, remove skin and navel
* Zi Wan (Asteli Radix), one tael, remove seedlings and soil
* Ren Shen (Ginseng Radix et Rhizoma), three qian, remove rhizome node
* Zhi Ke (Aurantii Fructus), one tael, bran-roasted until slightly yellow, remove pith
* Chen Ju Pi (Citri Reticulatae Pericarpium), one tael, soaked in water, remove white pith, dried
* Gan Cao (Glycyrrhizae Radix et Rhizoma), three qian, roasted until slightly red, sliced
* Xing Ren (Armeniacae Semen), one tael, soaked in water, remove skin and pointed end, bran-roasted until slightly yellow, ground into paste
Grind all ingredients into powder. Mix with refined honey and pound 200-300 times. Form pills the size of paulownia seeds. Take thirty pills per dose at any time, washed down with ginger decoction.
Hu Jiao Wan Treats cough, rebellious Qi with chest fullness, and vomiting of saliva/phlegm.
* Hu Jiao (Piperis Longi Fructus) and Bi Bo (Long Pepper Fruit), each three taels
* Bai Zhu (Atractylodis Macrocephalae Rhizoma), Gui (Cinnamomi Ramulus, remove rough bark), Gao Liang Jiang (Galangal Rhizome), Kuan Dong Hua (Farflos Flos), Zi Wan (Asteli Radix, remove seedlings and soil), Gan Cao (Glycyrrhizae Radix et Rhizoma, roasted and sliced, each one tael), Ren Shen (Ginseng Radix et Rhizoma, one tael), Gan Jiang (Zingiberis Rhizoma, three qian).
Grind into fine powder. Make pills with refined honey, size of paulownia seeds. Take fifteen pills per dose with rice decoction, anytime.
Bai Zhu Tang Treats cough, vomiting of saliva/phlegm, chest discomfort, and inability to eat.
* Bai Zhu (Atractylodis Macrocephalae Rhizoma), Ren Shen (Ginseng Radix et Rhizoma), Jie Geng (Platycodonis Radix, sliced and roasted), He Li (Terminalia Chebula, baked, use peel), Gui (Cinnamomi Ramulus, remove rough bark, each three qian), Chen Ju Pi (Citri Reticulatae Pericarpium, soaked in water, remove white pith, dried), Ban Xia (Pinelliae Rhizoma, soaked in water seven times, prepared with ginger juice), Gan Cao (Glycyrrhizae Radix et Rhizoma, roasted and sliced), Wu Wei Zi (Schisandrae Fructus, each half tael).
Coarsely grind and sieve. Take three qian per dose. Add one and a half cups of water and half a qian of sliced fresh ginger. Decoct until eight parts remain. Strain. Take warm anytime, twice daily.
Nong Po Tang (from *Taiping Shenghui Fang*) treats cough and vomiting, alternating chills and fever, and inability to eat.
* Nong Po (Magnoliae Officinalis Cortex), remove rough bark, roast with ginger juice
* Ban Xia (Pinelliae Rhizoma), wash seven times in water, prepare with ginger juice, each two taels
* Bai Zhu (Atractylodis Macrocephalae Rhizoma), three qian
* Zi Wan (Asteli Radix), remove seedlings and soil
* Chen Ju Pi (Citri Reticulatae Pericarpium), soak in water, remove white pith, dry
* Ren Shen (Ginseng Radix et Rhizoma), Xing Ren (Armeniacae Semen, remove skin, pointed end, and double kernels, stir-fry, each one tael), Gan Cao (Glycyrrhizae Radix et Rhizoma, roasted and sliced), Bei Mu (Fritillariae Bulbus, remove heart, each half tael).
Coarsely grind and sieve. Take four qian per dose. Add one and a half cups of water, half a qian of fresh ginger, and one crushed jujube. Decoct until eight parts remain. Strain. Take warm anytime.
Jiao Yi Jian Treats cough and vomiting.
* Jiao Yi (Maltose), five qian
* Shu Jiao (Zanthoxyli Fructus), remove eyes and closed ones, stir-fry until sweat appears, two sheng
* Gan Jiang (Zingiberis Rhizoma), processed, one tael
* Ren Shen (Ginseng Radix et Rhizoma), one tael
* Xing Ren (Armeniacae Semen), remove skin, pointed end, and double kernels, stir-fry, one sheng, ground into paste
* Fu Zi (Aconiti Lateralis Radix Praeparata), five pieces, remove skin and navel, process until cracked
* Gui (Cinnamomi Ramulus), remove rough bark, one and a half taels
* Tian Men Dong (Asparagi Radix), remove heart, two and a half taels
*(Note: Original text seems to have a formatting error here, merging into next formula)*
Ren Shen San (from *Taiping Shenghui Fang*) treats cough with phlegm obstruction, vomiting without desire to eat, and chest oppression.
* Ren Shen (Ginseng Radix et Rhizoma), one tael, remove rhizome node
* Chi Fu Ling (Polyporus with Reddish Host), one tael
* Ban Xia (Pinelliae Rhizoma), half tael, soaked in water, remove slipperiness
* Gan Cao (Glycyrrhizae Radix et Rhizoma), half tael, roasted red, sliced
* Xuan Fu Hua (Inulae Flos), three qian
* Zhi Ke (Aurantii Fructus), three qian, bran-roasted yellow, remove pith
* Qian Hu (Peucedani Radix), one tael, remove rhizome node
* Xing Ren (Armeniacae Semen), three qian, soaked in water, roasted, remove skin and pointed end
Grind into powder. *(Dose missing in original)*
Bai Zhu San (from *Taiping Shenghui Fang*) treats cough, phlegm obstruction with vomiting, stomach discomfort, rebellious Qi, and poor appetite.
* Bai Zhu (Atractylodis Macrocephalae Rhizoma), one tael
* He Li Le Pi (Chebulae Pericarpium), one tael
* Ban Xia (Pinelliae Rhizoma), half tael, washed seven times in water, remove slipperiness
* Gan Cao (Glycyrrhizae Radix et Rhizoma), half tael, roasted slightly red, sliced
* Jie Geng (Platycodonis Radix), three qian, remove rhizome node
* Gui Xin (Cinnamomi Ramulus Cortex), half tael
* Qian Hu (Peucedani Radix), one tael, remove rhizome node
* Chen Ju Pi (Citri Reticulatae Pericarpium), three qian, soaked in water, remove white pith, dried
Grind into powder. *(Dose missing in original)*
Zi Su Zi San (from *Taiping Shenghui Fang*) treats cough, rebellious Qi in chest/mind, vomiting without desire to eat.
* Zi Su Zi (Perillae Fructus), one tael
* Xing Ren (Armeniacae Semen), two taels, soaked in water, remove skin, pointed end, and double kernels, bran-roasted slightly yellow
* Bei Mu (Fritillariae Bulbus), one tael, baked slightly yellow
* Gan Cao (Glycyrrhizae Radix et Rhizoma), half tael, roasted slightly red, sliced
* Wu Wei Zi (Schisandrae Fructus), one tael
* He Li Le Pi (Chebulae Pericarpium), one tael
* Ren Shen (Ginseng Radix et Rhizoma), one tael, remove rhizome node
* Mu Xiang (Aucklandiae Radix), half tael
Grind into powder. Take three qian per dose. Add one cup of water, half a qian of fresh ginger, and three jujubes. Decoct until six parts remain. Strain. Take warm anytime.
He Li Le Pi San (from *Taiping Shenghui Fang*) treats cough and vomiting, inability to eat, Qi stagnation in chest/diaphragm, and disharmony of limbs. Suitable for consumption.
* He Li Le Pi (Chebulae Pericarpium), three qian
* Gan Cao (Glycyrrhizae Radix et Rhizoma), three qian, roasted slightly red, sliced
* Gan Jiang (Zingiberis Rhizoma), half tael, processed
* Bai Zhu (Atractylodis Macrocephalae Rhizoma), one tael
* Chen Ju Pi (Citri Reticulatae Pericarpium), three qian, soaked in water, remove white pith
* Xing Ren (Armeniacae Semen), three qian, soaked in water, remove skin, pointed end, and double kernels, stir-fried
Grind into powder. Take four qian per dose. Add one cup of water and two jujubes. Decoct until six parts remain. Strain. Take warm anytime.
Chi Fu Ling San (from *Taiping Shenghui Fang*) treats cough, sudden Qi obstruction, vomiting without desire to eat. Suitable for consumption.
* Chi Fu Ling (Polyporus with Reddish Host), one tael
* Bei Mu (Fritillariae Bulbus), one tael, soaked in water, remove pith, dried
* Zi Su Jing Ye (Perillae Caulis et Folium), one tael
* Xing Ren (Armeniacae Semen), two taels, soaked in water, remove skin, pointed end, and double kernels, bran-roasted slightly yellow
* Ren Shen (Ginseng Radix et Rhizoma), one tael, remove rhizome node
Grind into powder. Take three qian per dose. Add one cup of water, half a qian of fresh ginger, and three jujubes. Decoct until six parts remain. Strain. Take warm anytime.
Ren Shen Tang Treats rebellious Qi cough, vomiting, and inability to eat.
* Ren Shen (Ginseng Radix et Rhizoma), Xing Ren (Armeniacae Semen, remove skin, pointed end, and double kernels, stir-fried), Bai Fu Ling (Polyporus, remove black skin), Chai Hu (Bupleuri Radix, remove seedlings, each two taels), Chen Ju Pi (Citri Reticulatae Pericarpium, soaked in water, remove skin, roasted), Zi Wan (Asteli Radix, remove seedlings and soil, each three taels).
Coarsely grind and sieve. Take three qian per dose. Add half a qian of crushed fresh ginger and one cup of water. Decoct until seven parts remain. Strain. Take warm, three times daily. For cold conditions, add two taels of processed Gan Jiang (Zingiberis Rhizoma); for heat, add three taels of processed Mai Men Dong (Ophiopogonis Radix, remove heart); for inability to eat, add two taels of Bai Zhu (Atractylodis Macrocephalae Rhizoma) and two taels of Nong Po (Magnoliae Officinalis Cortex, remove rough bark, roast with ginger juice).
Ban Xia Tang (from *Taiping Shenghui Fang*) treats cough and vomiting, chest/epigastric fullness, and inability to eat.
* Ban Xia (Pinelliae Rhizoma), washed seven times in water, roasted with ginger juice and dried
* Qian Hu (Peucedani Radix), remove rhizome node
* Zi Wan (Asteli Radix), remove seedlings and soil, each one tael
* Ren Shen (Ginseng Radix et Rhizoma), He Li Le (Terminalia Chebula, baked), Xing Ren (Armeniacae Semen, remove skin, pointed end, and double kernels, stir-fried, each three taels)
Coarsely grind and sieve. Take three qian per dose. Add one cup of water and a piece of fresh ginger the size of a jujube, crushed. Decoct until six parts remain. Strain. Take warm anytime. Another version includes three qian of Chen Ju Pi (Citri Reticulatae Pericarpium).
Ban Xia Wan Treats cold in Lung and Stomach, cough, and vomiting.
* Ban Xia Qu (Pinelliae Fermented Paste), stir-fried, two taels
* Bai Fu Ling (Polyporus, remove black skin), one tael
* Gan Jiang (Zingiberis Rhizoma), processed
* Ding Xiang (Caryophylli Flos), Fan Shi (Alumen, boiled until dry and crumbled, each half tael)
Grind into fine powder. Use ginger juice and wheat paste to form pills the size of paulownia seeds. Take twenty pills per dose with warm rice decoction, three times daily.
Fen Qi Wan Treats all types of salivary cough, warms Stomach, stops vomiting and rebellious Qi.
* Huo Xiang Ye (Agastaches Folium), Cao Dou Kou (Cardamomi Fructus, remove shell), Ban Xia (Pinelliae Rhizoma, soaked in water seven times, dried, each one tael), Ding Xiang (Caryophylli Flos), Bai Fan (Alumen, crumbled, each half tael).
Grind into fine powder. *(Text incomplete here, merges into next)*
Ju Pi Wu Wei Zi Tang (also known as Qing Long San) Treats cough and vomiting.
Jin Hua Wan Treats all types of wheezing cough, phlegm-saliva vomiting and rebellion.
* Hua Shi (Talcum), one tael, ground into powder
* Kuan Dong Hua (Farflos Flos), four taels
Process: Grind Kuan Dong Hua into coarse powder. Place in a clay box, lining bottom and lid. Put Hua Shi inside. Seal tightly. Roast over five jin of charcoal fire until red hot. Let cool and retrieve. Discard Kuan Dong Hua ash; keep only Hua Shi powder, finely ground. Separately, take two taels of fine Kuan Dong Hua powder and three qian of white flour. Dissolve in one cup of water. Simmer over slow fire until thick paste forms. Mix with the Hua Shi powder evenly. Form pills the size of paulownia seeds. Before sleep, roll one pill in raw oil and swallow dry.