无毒日华子云有小毒附白鹇 卵生
雉肉主补中益气力止泄痢除蚁 （名医所录）【名】山鸡 翟山雉 野鸡【地】〔图经曰〕
本经不载所出州土今南北皆有之类家鸡而尾长顶具朱冠羽分五彩周礼庖人供六禽而雉居其一
亦食品之贵者尔雅所载雉名尤多今人鲜能尽识江淮伊芳洛间一种尾长而小者为山鸡人多畜之樊
中所谓翟山雉也江南又一种毛白而背有细黑文名曰白鹇亦堪畜养彼人食其肉亦雉之类其余不
复用也〔衍义曰〕其飞若矢一往而堕故今人取其尾置船车上意欲取其快速之义也【时】〔生〕
冬夏〔采〕秋冬取【用】肉【质】类家鸡尾长而有五色【味】酸【性】微寒【气】味浓于气
阴也【治】〔疗〕〔唐本注云〕肉治诸 疮〔别录云〕主五脏气喘不得息者效作馄饨食治产
后下痢腰腹痛【合治】和盐豉作羹食之治消渴饮水无度小便多口干渴○野鸡一只如食法细切
合橘皮椒葱盐酱调和作馄饨煮熟空心食之治脾胃气虚下痢日夜不止肠滑不下食【禁】九月至
十一月食之即有补他月有毒食之发五痔及诸疮疥自死足爪不伸者食之杀人【忌】不可与胡桃
菌蕈木耳豉之类同食令人发头风及心痛亦发痔疾立下血与荞麦面同食生肥虫卵与葱同食生寸
白虫
蒿雀味甘温无毒食之益阳道取其脑涂冻疮手足不皲似雀青黑在蒿间塞外弥多食之美于诸
雀塞北突厥雀如雀身赤从北来当有贼下边人候之食其肉极热补益人也○ 鸡味甘无毒食肉令
人勇健出上党魏武帝赋云 鸡猛气其斗终无负期于必死今人以 （曷渴二音）为冠像此也○
山
菌子味甘平无毒主野鸡病杀虫煮炙食之生江东山林间如小鸡无尾○百舌鸟主虫咬炙食之亦主
小儿久不语又取其窠及粪涂虫咬处今之莺一名反舌也○黄褐侯味甘平无毒主蚁 恶疮五味淹
炙食之极美如鸠作绿褐色声如小儿吹竽○ 雉主火灾天竺法真登罗山疏云山海经曰 雉养之
穣火灾如雉五色○鸟目无毒生吞之令人见诸魅或以目睛研注目中夜见鬼也肉及卵食之令人昏
忘毛把之亦然未必昏为其臭膻○ （扶历反） （天黎反）膏主耳聋滴耳中又主刀剑令不锈
以膏
涂之水鸟也如鸠鸭脚连尾不能陆行常在水中人至即沉或击之便起尔雅云膏主堪莹剑续英华诗
云马衔苜蓿叶剑莹 膏是也
无毒。日华子说（它）有小毒。
附：白鹇。卵生。
【名】山鸡、翟、山雉、野鸡。
【地】〔《图经》说〕《本经》不记载其出产的州土，现在南北各地都有。形状像家鸡但尾巴长，头顶有红色的冠，羽毛分为五彩。《周礼·庖人》供奉六种禽鸟，雉居其一，也是食品中的贵重者。《尔雅》所载的雉名尤其多，现在的人很少能完全识别。江淮、伊水、洛水之间有一种尾巴长而小的叫山鸡，人们多在围栏中饲养，这就是所说的翟、山雉。江南又有一种毛色白且背部有细黑纹的叫白鹇，也可以饲养。那里的人吃它的肉，也是雉的一类。其余的不再使用。
〔《衍义》说〕它飞翔时像箭一样，一往无前然后坠落，所以现在的人把它的尾羽放在船车上，意在取其快速的意义。
【时】〔生长〕冬夏。〔采集〕秋冬采取。
【用】肉。
【质】像家鸡，尾巴长且有五色。
【味】酸。
【性】微寒。
【气】气味浓于气阴。
【治】〔疗〕〔《唐本注》说〕肉治疗各种疮疡。〔《别录》说〕主治五脏气喘呼吸急促者，有效；做成馄饨食用，治疗产后下痢、腰腹痛。
【合治】和盐豉一起做成羹食用，治疗消渴症饮水无度、小便多、口干渴。○一只野鸡，按食用方法细切，配合橘皮、椒、葱、盐、酱调和做成馄饨，煮熟后空腹食用，治疗脾胃气虚导致的下痢日夜不止、肠滑、不下食。
【禁】九月至十一月食用它就有补益作用；其他月份食用有毒，吃了会引发五痔以及各种疮疥。自死且足爪不伸展的，吃了杀人。
【忌】不可与胡桃、菌蕈、木耳、豉之类同食，令人发头风及心痛，也会引发痔疾导致立即下血。与荞麦面同食，生肥虫卵。与葱同食，生寸白虫。
蒿雀：味甘，温，无毒。食用它有益阳气之道。取它的脑涂抹冻疮，手足不会皲裂。似雀，青黑色，在蒿草间。塞外非常多。食用它比各种雀都美味。塞北突厥雀，像雀身赤红，从北方来，预示将有贼寇。边地百姓观察它。吃它的肉极热，补益人。
○ 鸡：味甘，无毒。吃肉使人勇健。出身上党。魏武帝赋云：“ 鸡猛气，其斗终无负，期于必死。”现在的人用（曷渴二音）作为冠，形象像此。
○ 山菌子：味甘，平，无毒。主治野鸡病，杀虫。煮或烤食。生在江东山林间，像小鸡但没有尾巴。
○ 百舌鸟：主治虫咬，烤食。也主治小儿久不语。又取它的巢及粪便涂抹虫咬处。现在的莺一名反舌。
○ 黄褐侯：味甘，平，无毒。主治蚁 恶疮。五味淹炙食之极美。像鸠，作绿褐色，声音像小孩吹竽。
○ 雉：主治火灾。天竺法真登罗山疏云：《山海经》曰： 雉养之穣火灾。如雉五色。
○ 鸟目：无毒。生吞它让人看见各种鬼魅。或者用眼珠研磨注入眼中，夜间见鬼。肉及卵食用让人昏忘。毛拿着也一样。未必昏是因为臭膻。
○ （扶历反） （天黎反）膏：主治耳聋，滴入耳中。又主治刀剑使其不锈。用膏涂抹，水鸟也。像鸠鸭，脚连尾不能陆行，常在水中。人到了它就沉下去，或者击打它就起来。《尔雅》云：膏主堪莹剑。《续英华》诗云：“马衔苜蓿叶，剑莹 膏”就是它。
Non-toxic. Ri Hua Zi states that it has slight toxicity.
Appendix: Bai Xian (White Eared Pheasant). Oviparous.
Pheasant Meat: Primarily tonifies the middle and boosts qi and strength, stops diarrhea and dysentery, and eliminates ants. (Recorded by Famous Physicians)
[Names] Shan Ji (Mountain Pheasant), Zhai, Shan Zhi (Mountain Pheasant), Ye Ji (Wild Pheasant).
[Origin] [According to *Tu Jing*]: The *Ben Jing* does not record the provinces where it originates; it is now found in both the north and south. It resembles domestic chickens but has a longer tail, a red comb on its head, and feathers of five colors. In the *Zhou Li*, the *Pu Ren* (Master of Foodstuffs) offers six types of poultry, among which the pheasant is one; it is also considered a precious food item. The *Er Ya* lists many names for pheasants, but few people today can fully recognize them. Between the Jianghuai region and the Yi and Luo rivers, there is a type with a long but small tail called Shan Ji, which people often keep in enclosures; this is what is referred to as Zhai or Shan Zhi. In Jiangnan, there is another type with white plumage and fine black patterns on its back called Bai Xian, which can also be kept. People there eat its meat, which is also a type of pheasant. The rest are no longer used.
[According to *Yan Yi*]: Its flight is like an arrow, going straight forward before falling, which is why people place its tail feathers on boats and carts today, intending to borrow the meaning of speed.
[Seasons] [Growth] Winter and Summer. [Harvest] Autumn and Winter.
[Usage] Meat.
[Characteristics] Resembles domestic chicken, with a long tail and five colors.
[Taste] Sour.
[Nature] Slightly cold.
[Qi] The flavor is stronger than the qi/yin aspect.
[Therapeutic Actions] [Treatment] [According to *Tang Ben Zhu*]: Meat treats various sores/ulcers. [According to *Bie Lu*]: Mainly treats asthma of the five zang organs characterized by inability to breathe effectively; effective when prepared and eaten as wontons. Treats postpartum dysentery, lower abdominal pain, and lumbar pain.
[Combined Therapies] Cooked into soup with salt and fermented soybeans to treat Xiao Ke (Wasting-Thirst syndrome) with excessive drinking, polyuria, dry mouth, and thirst. ○ One wild pheasant, finely chopped according to culinary methods, mixed with tangerine peel, pepper, scallion, salt, and sauce to make wontons. Boiled and eaten on an empty stomach to treat dysentery day and night due to spleen and stomach qi deficiency, intestinal slipping, and loss of appetite.
[Contraindications] Eating it from September to November provides tonic benefits; eating it in other months is toxic and may trigger the Five Hemorrhoids (Wu Zhi) as well as various sores and scabies. Self-dead pheasants with unextended feet and claws are poisonous and fatal if eaten.
[Avoidances] Do not consume together with walnuts, mushrooms, wood ear fungus, or fermented soybeans, as this induces Head Wind (Tou Feng) and heart pain, and may trigger hemorrhoids leading to immediate bloody stool. Consuming with buckwheat noodles generates fat worms and eggs. Consuming with scallions generates Taenia (tapeworms).
Hao Que (Mugwort Sparrow): Sweet taste, warm nature, non-toxic. Consumption benefits the Yang Dao (pathway of Yang). Applying its brain to frostbite prevents cracking of hands and feet. Resembles a sparrow, blue-black in color, found among mugwort. Abundant in the frontier regions. More delicious than other sparrows. Tuque Sparrow of the northern frontier: Reddish body, comes from the north, indicating impending invasion. Border guards observe them. Eating its meat is extremely heating and tonic.
○ Ji (a type of bird): Sweet taste, non-toxic. Eating its meat makes people brave and robust. Originates from Shangdang. Emperor Wu of Wei's poem states: "The Ji possesses fierce spirit; in fighting, it never yields, aiming only for death." Today, people use a crest resembling this bird.
○ Shan Jun Zi (Mountain Mushroom): Sweet taste, neutral nature, non-toxic. Mainly treats "wild pheasant disease" and kills parasites. Boiled or roasted for consumption. Grows in mountain forests east of the Yangtze River; resembles a chick without a tail.
○ Bai She Niao (Myrtle Thrush): Mainly treats insect bites; roasted for consumption. Also treats children suffering from prolonged mutism. Its nest and feces applied to insect bite sites are also effective. The current Ying (Oriole) is also known as Fan She.
○ Huang He Hou (Yellow-Brown Bird): Sweet taste, neutral nature, non-toxic. Mainly treats ant-infested malignant sores. Marinated with five flavors and roasted; tastes excellent. Resembles a dove, greenish-brown in color, sound like a child playing a flute.
○ Zhi (a mythical bird): Mainly treats fire disasters. According to Tiantu Fa Zhen Deng Luo Shan Shu: The *Shan Hai Jing* states: Keeping Zhi wards off fire disasters. Like the five-colored pheasant.
○ Niao Mu (Bird Eye): Non-toxic. Swallowing raw causes hallucinations of spirits. Alternatively, grinding the eyeball and applying it to the eyes allows seeing ghosts at night. Eating meat and eggs causes forgetfulness and confusion. Holding the feathers has the same effect. Confusion may not necessarily be due to the foul smell.
○ (Fu Li fan) (Tian Li fan) Ointment: Mainly treats deafness; dripped into ears. Also prevents swords and knives from rusting. Applied as ointment. Water bird. Resembles dove or duck, webbed feet preventing land travel, stays in water. Submerges when humans approach, rises when struck. *Er Ya* states: Ointment is used to polish swords. Poem from *Xu Ying Hua*: "Horses chew alfalfa leaves, swords polished with [this] ointment." This refers to it.