主急慢二惊，风痰上壅，手足抽掣，口眼 斜，躁烦生嗔，精神昏闷，常服宁心镇
惊，疏风顺气。
人参（去芦，三钱） 粉草（半生半炙） 茯神（去皮木根） 僵蚕（去丝） 枳壳（如
前制，四味各五钱） 白附子 南星（如前制） 白茯苓（去皮） 硼砂 牙消 朱
砂（水飞，六味各二钱半） 全蝎（拾尾去毒） 麝香（一字）
上除牙消、硼砂、麝香、朱砂四味，用乳钵细研，余九味焙为末，入乳钵内和匀前
四味，用糯米粉水煮清糊为丸，梧桐子大。就带润以银朱为衣，每服三丸至五丸或七丸，急
惊用温茶清磨化投服。慢惊以生姜、熟附子煎汤研化温服，薄荷汤化下，或麦门冬汤。
主诸积滞夹风，温胃调脾，消进饮食，吐逆有酸馊气，面黄肌瘦，不拘孩儿生后岁月
远近，并宜可服。
乌犀皂荚（锉，三寸长，安灰火中见清烟起为度，取出地上瓦碗盖定，存性，冷用，七钱）
硫黄 白姜（二味各三钱半） 陈皮（去白） 川乌（炮去皮脐，二味各五钱） 巴豆（七十七
粒，去壳膜心存油）
上硫黄一味，先入研内研细，除巴豆外，余四味同焙为末，仍以巴豆薄切，在乳钵极
细杵，再同前五味药末杵匀，用粳大米饭包作棕子一大个，小瓦瓶盛水熟煮，候冷取出。
在沙钵中烂杵，细布兜紧，捻出如稠糊，安在别器内。以药末亭分同杵细软，丸粟谷大，
取诸积每服十五丸或二十一丸至三十三丸，并用淡姜汤泡冷饭取汁小盏，五更初空心送
下。通利三五行，以匀气散，止补，治积吐有酸馊气，每服三丸至五丸，用淡姜汤入米
醋少许候温空心投下。
主治急惊风和慢惊风，以及风痰上壅所致的手足抽搐、口眼歪斜、烦躁易怒、精神昏沉闷乱等症状。常服可宁心安神、镇惊定志，疏风顺气。
人参（去除芦头，三钱） 甘草（一半生用，一半炙用） 茯神（去除皮和木质根心） 僵蚕（去除丝状物） 枳壳（按前述方法炮制，以上四味药各五钱） 白附子 天南星（按前述方法炮制） 白茯苓（去除外皮） 硼砂 牙消（即芒硝） 朱砂（用水飞法研磨，以上六味药各二钱半） 全蝎（保留尾部，去除毒性） 麝香（一字重）
将上述药物中除牙消、硼砂、麝香、朱砂这四味外，其余九味药焙干后研成细末；将牙消、硼砂、麝香、朱砂这四味放入乳钵中细细研磨。然后将焙好的药末与这四味细粉混合均匀，用糯米粉煮成的稀薄米糊作为粘合剂，制成如梧桐子大小的丸剂。趁湿润时用银朱为衣包裹。每次服用三丸至五丸或七丸，急惊风患者用温茶磨化送服；慢惊风患者用生姜、熟附子煎汤研化温服，或用薄荷汤、麦门冬汤送服。
主治各种积滞夹风之证，能温胃调脾，促进饮食消化。针对呕吐逆气伴有酸腐馊臭气味、面色萎黄、肌肉消瘦等症状，无论小儿出生年月远近，均适宜服用。
乌犀皂荚（锉碎，取三寸长一段，置于灰火中烧至冒出清烟为止，取出后用地上瓦碗盖住，存其药性，冷却后使用，七钱） 硫黄 白姜（以上两味药各三钱半） 陈皮（去除白色内瓤） 川乌（炮制后去皮及脐，以上两味药各五钱） 巴豆（七十七粒，去除外壳及内膜，保留中心含油部分）
先将硫黄一味药放入乳钵中研细。除巴豆外，将其余四味药同焙研成细末。仍将巴豆薄片切后，在乳钵中极细地捣烂。再与前五味药末一起杵匀。用粳大米饭包裹做成一个大粽子形状，放入小瓦瓶中加水煮熟，待冷却后取出。在沙钵中捣烂，用细布紧紧兜住，拧出如稠糊状的汁液，盛放在另外的容器中。将药末平均分成几份，与上述汁液一同杵细软，制成如粟谷大小的丸剂。治疗各种积滞，每次服用十五丸、二十一丸至三十三丸，均用淡姜汤浸泡冷饭取汁一小杯，在五更初空腹时送服。若大便通利三至五次后，改用匀气散以调理气机，停止服用本方。若治疗积滞引起的呕吐且有酸腐馊臭气味，每次服用三丸至五丸，用淡姜汤加入少许米醋，候温后空腹送服。
Indicated for acute and chronic convulsions (Ji Man Er Jing), phlegm-wind obstructing upwards, spasms of the limbs, deviation of the mouth and eyes, restlessness and irritability, and mental dullness. Regular use calms the heart, subdues fright, disperses wind, and regulates qi.
Ren Shen (Ginseng Radix et Rhizoma, radix removed, 3 qian) Gan Cao (Licorice Root, half raw, half honey-fried) Fu Shen (Poria with Hostwood, bark and woody root removed) Jiang Can (Bombyx Batryticatus, silk threads removed) Zhi Ke (Aurantii Fructus, processed as previously described, each of the above four herbs 5 qian) Bai Fu Zi (Typhonii Rhizoma) Nan Xing (Arisaema Cum Bile, processed as previously described) Bai Fu Ling (Poria, peel removed) Peng Sha (Borax) Ya Xiao (Natrii Sulfas) Zhu Sha (Cinnabaris, water-triturated, each of the above six herbs 2.5 qian) Quan Xie (Scorpio, tail retained, toxicity removed) She Xiang (Moschus, one zi weight)
Except for Ya Xiao, Peng Sha, She Xiang, and Zhu Sha, the remaining nine herbs are baked and ground into powder. The four excluded herbs are finely ground in a mortar. Mix the baked powder with these four fine powders uniformly. Use a thin paste made from glutinous rice boiled in water as a binder to form pills the size of Sophora japonica seeds. While still moist, coat them with Yin Zhu (Vermilion). Each dose consists of 3 to 5 or 7 pills. For acute convulsions, grind the pills in warm tea and administer. For chronic convulsions, dissolve the pills in decoction of Sheng Jiang (Zingiberis Rhizoma Recens) and Shu Fu Zi (Aconiti Lateralis Radix Praeparata) and take warm; alternatively, administer with Bo He Tang (Menthae Haplocalycis Decoction) or Mai Men Dong Tang (Ophiopogonis Decoction).
Indicated for various accumulations complicated by wind. It warms the stomach, regulates the spleen, promotes digestion, and treats regurgitation with sour and rancid odor, sallow complexion, and emaciation. It is suitable for children regardless of their age since birth.
Wu Xi Zao Jia (Gleditsiae Sinensis Fructus cum Spina, crushed, 3 cun length, roasted in ash fire until clear smoke rises, taken out and covered with a clay bowl on the ground to preserve its nature, used when cool, 7 qian) Liu Huang (Sulfur) Bai Jiang (Zingiberis Rhizoma, two herbs 3.5 qian each) Chen Pi (Citri Reticulatae Pericarpium, white pith removed) Chuan Wu (Aconiti Radix, processed, peel and navel removed, two herbs 5 qian each) Ba Dou (Crotonis Fructus, 77 seeds, shell and membrane removed, center oil retained)
First, grind Liu Huang alone in a mortar until fine. Except for Ba Dou, bake the remaining four herbs and grind them into powder. Slice Ba Dou thinly and pound it extremely fine in a mortar. Then mix it thoroughly with the powders of the previous five herbs. Wrap this mixture in cooked Japonica rice (Oryza Sativa Var. Glutinosa) to form a large zongzi shape. Place it in a small clay bottle with water and boil until cooked. Take it out after cooling. Pound it thoroughly in a sand mortar, wrap tightly in fine cloth, and squeeze out a thick paste-like liquid. Store this liquid in another container. Divide the herb powder equally and mix with the liquid, pounding until soft. Form pills the size of millet grains. For treating various accumulations, each dose is 15, 21, or up to 33 pills. Administer at dawn on an empty stomach with juice extracted from cold rice soaked in Dan Jiang Tang (Light Ginger Decoction). After 3-5 bowel movements, stop this formula and use Yun Qi San (Harmonizing Qi Powder) to regulate qi. To treat vomiting due to accumulation with sour/rancid odor, each dose is 3 to 5 pills, administered on an empty stomach with warm Dan Jiang Tang mixed with a little Mi Cu (Oryza Sativa Acetum).