神治脾虚湿热作泻。
留白广皮（三两，炒） 苍术（四两，炒黄） 白术（五两，炒黄） 白茯苓（六两
焙） 甘草（二两，炙） 白扁豆（六两，炒黄） 泽泻（二两，炒） 共为细末，每用
黑砂糖调煨姜汤下，量人大小轻重。
消痞除痰，乃消也∶健脾迸食，乃补也。
枳实（一两，炒） 白术（二两，炒） 为末，荷叶包陈米饭煨干，为丸。
东垣曰∶白术甘温补脾胃之元气，共味苦，除胃中湿热，利腰脐间血过于枳实克伐之药一倍；
枳实苦寒泄胃中痞闷，化胃中所伤。是先补其虚而后化其伤，则不峻矣。
荷叶中空色青，形仰象震，在人为少阳胆生化之根蒂也饮食入胃，营气上行即少阳甲胆之
气也。胃气元气谷气甲胆上升之气一也。食药感此气化胃气何由不上升乎，烧饭与白术协力
滋养谷气，补令胃浓不至再伤其利广矣。
砂仁 橘皮 莲术 麦芽 香附 神曲（各等分） 为末，曲糊丸，紫苏或姜汤下。
去陈皮、砂仁，即四君子汤。
白术 茯苓 陈皮 甘草 人参 砂仁 枣水煎服。有方加神曲；有方加半夏。
藿香叶 浓朴（姜炒，各二钱五分） 甘草（炙，一钱五分） 苍术（制，四钱） 人参 茯苓
木香（各一钱） 半夏曲（三钱） 陈皮（二钱） 姜枣水煎服。
神治脾虚湿热作泻。
保留白广皮（三两，炒制）、苍术（四两，炒至微黄）、白术（五两，炒至微黄）、白茯苓（六两，焙干）、甘草（二两，蜜炙）、白扁豆（六两，炒至微黄）、泽泻（二两，炒制）。共研为细末，每次服用时用黑砂糖调和煨姜汤送下，根据患者体型大小及病情轻重调整剂量。
消痞除痰，属于“消法”；健脾增进食欲，属于“补法”。
枳实（一两，炒制）、白术（二两，炒制）。研为细末，用荷叶包裹陈米饭煨干后，制成丸剂。
李东垣说：白术味甘性温，能补益脾胃的元气；其味苦，能清除胃中的湿热，疏通腰脐间的血瘀，其补益作用超过枳实这种克伐药物的两倍；枳实味苦性寒，能泄降胃中的痞满闷胀，化解胃中受损的食物积滞。这是先补益其虚弱，而后化解其损伤，药性就不会过于峻猛了。
荷叶中空色青，形状向上，象征震卦（东方、木），在人体对应少阳胆经，是生化功能的根基。饮食进入胃中，营气上行，即相当于少阳甲胆之气。胃气、元气、谷气以及甲胆上升之气，本质是一体的。食物和药物感应这种气化作用，胃气怎能不上升呢？将饭烧熟与白术协力，滋养谷气，补充使胃气浓盛，不再受到损伤，其利益非常广泛。
砂仁、橘皮、莲术（应为白术之误或特指）、麦芽、香附、神曲（各等分）。研为细末，用神曲糊为丸，紫苏汤或姜汤送服。
蓬术（莪术）、木通、枳实、槟榔、青皮、甘草、小茴香。水煎服。
去掉陈皮、砂仁，即为四君子汤。
白术、茯苓、陈皮、甘草、人参、砂仁。大枣水煎服。有的方子加神曲；有的方子加半夏。
藿香叶、浓朴（姜炒，各二钱五分）、甘草（蜜炙，一钱五分）、苍术（炮制，四钱）、人参、茯苓、木香（各一钱）、半夏曲（三钱）、陈皮（二钱）。生姜、大枣水煎服。
Shen treats diarrhea caused by spleen deficiency and damp-heat.
Retain Guangpi (Citri Reticulatae Pericarpium, 3 liang, stir-fried), Cangzhu (Atractylodis Rhizoma, 4 liang, stir-fried until slightly yellow), Baizhu (Atractylodis Macrocephalae Rhizoma, 5 liang, stir-fried until slightly yellow), Bai Fuling (Poria, 6 liang, baked), Gancao (Glycyrrhizae Radix et Rhizoma, 2 liang, honey-fried), Bai Biandou (Dolichoris Semen, 6 liang, stir-fried until slightly yellow), Zexie (Alismatis Rhizoma, 2 liang, stir-fried). Grind all into a fine powder. For each dose, mix with black rock sugar and take with decoction of roasted ginger slices, adjusting the dosage according to the patient's size and severity of illness.
Eliminating distension and removing phlegm belongs to the "reducing method" (Xiao); strengthening the spleen and promoting appetite belongs to the "tonifying method" (Bu).
Zhishi (Immature Bitter Orange, 1 liang, stir-fried), Baizhu (Atractylodis Macrocephalae Rhizoma, 2 liang, stir-fried). Grind into powder, wrap in lotus leaf with leftover rice from previous days, dry by simmering, and form into pills.
Li Dongyuan said: Baizhu is sweet and warm, tonifying the primordial qi of the spleen and stomach; its bitter taste clears damp-heat in the stomach and benefits blood circulation between the waist and umbilicus, its tonifying effect being twice that of Zhishi, which is a harsh reducing herb; Zhishi is bitter and cold, draining epigastric fullness and resolving food injury in the stomach. This first tonifies the deficiency and then resolves the injury, so the action will not be too harsh.
The lotus leaf is hollow inside and green outside, with an upward shape symbolizing the Zhen trigram (East, Wood). In humans, it corresponds to the Shaoyang Gallbladder channel, serving as the root of biological generation. When food enters the stomach, Ying Qi (Nutritive Qi) ascends, which is equivalent to the Qi of the Jia-Gallbladder (Shaoyang). The Stomach Qi, Yuan Qi (Primordial Qi), Gu Qi (Grain Qi), and the ascending Qi of the Jia-Gallbladder are essentially one. Food and medicine respond to this Qi transformation; how can Stomach Qi fail to ascend? Cooking rice cooperates with Baizhu to nourish Gu Qi, replenishing it to make Stomach Qi robust and preventing further injury, thereby providing extensive benefit.
Sharen (Amomi Fructus), Ju Pi (Citri Reticulatae Pericarpium), Lian Zhu (likely referring to Baizhu or Lotus Seed related processing, but literally Lotus Art), Mai Ya (Hordei Fructus Germinatus), Xiang Fu (Cyperi Rhizoma), Shen Qu (Medicated Leaven) (each in equal parts). Grind into powder, bind with Shen Qu paste into pills, take with Perilla decoction or Ginger decoction.
E Zhu (Curcumae Rhizoma), Mutong (Akebiae Caulis), Zhishi (Aurantii Fructus Immaturus), Binglang (Arecae Semen), Qingpi (Citri Reticulatae Pericarpium Viride), Gancao (Glycyrrhizae Radix et Rhizoma), Xiaohuixiang (Foeniculi Fructus). Decoct in water and take.
Removing Chenpi (Citri Reticulatae Pericarpium) and Sharen (Amomi Fructus) results in Sijunzi Tang (Four Gentlemen Decoction).
Baizhu (Atractylodis Macrocephalae Rhizoma), Fuling (Poria), Chenpi (Citri Reticulatae Pericarpium), Gancao (Glycyrrhizae Radix et Rhizoma), Renshen (Ginseng Radix et Rhizoma), Sharen (Amomi Fructus). Decoct with Jujube (Ziziphi Jujubae Fructus) in water. Some formulas add Shen Qu (Medicated Leaven); some add Banxia (Pinelliae Rhizoma).
Huoxiang Ye (Agastaches Herba), Houpo (Magnoliae Officinalis Cortex, stir-fried with ginger, each 2.5 qian), Gancao (Glycyrrhizae Radix et Rhizoma, honey-fried, 1.5 qian), Cangzhu (Atractylodis Rhizoma, processed, 4 qian), Renshen (Ginseng Radix et Rhizoma), Fuling (Poria), Muxiang (Aucklandiae Radix) (each 1 qian), Banxia Qu (Pinelliae Rhizoma Preparated with Medicated Leaven, 3 qian), Chenpi (Citri Reticulatae Pericarpium, 2 qian). Decoct with Fresh Ginger (Zingiberis Rhizoma Recens) and Jujube (Ziziphi Jujubae Fructus) in water and take.